Chapter 58 Fried bean sprouts

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In the last life of the earth, the entire human race, the collective of all kinds of tricks to die, more and more natural disasters, the air is getting worse and worse, the water is getting darker and darker, and finally even vegetables, fruits and meat, these foods that human beings eat every day have become the hardest hit areas.

It is also good that the Xuanyuan family has been established for thousands of years, and all kinds of personnel in the station are complete and the facilities are perfect. Finally, Li Xiu didn't let him eat poisonous substances such as clenbuterol, additives, preservatives, and pigments.

Homemade mung bean sprouts can be regarded as handmade natural and pollution-free green food. The Xuanyuan family in the previous life still attached great importance to the diet at home, after all, if the Xuanyuan family of the martial arts heirloom couldn't even eat well, what would they do to practice martial arts. Therefore, in such a polluted era, the former Xuanyuan family, the food from meat to vegetables and fruits was generally homemade by the servants.

Under the command of Li Xiu, in a separate vacant yard, there was a wooden barrel that was cut in the bottom, and then some sand was placed in the inside of the barrel, then soybeans, then covered with a layer of sand, and then soybeans, and so on many times.

In the end, Li Xiu asked his subordinates to put such a strange wooden barrel on two benches, and a basin was placed underneath.

Although the subordinates felt that Li Xiu's request today was very strange, as the old man of the Qin Palace, they still knew the basic rules, after all, they were the lowest slaves in the mansion.

No matter what Li Xiu, the little prince, they don't understand, it's not for them to comment, and they don't even have the right to persuade, let alone anything else.

After everything was ready, Li Xiu asked people to get well water and hot water, personally adjusted the temperature of the water, and then instructed a few people to pour water into the wooden barrels, slowly and try to pour every grain of sand.

In this way, the water flowed through the heavy sand to the bottom of the bucket, and then down a hole in the bottom to the basin below.

Seeing that everything was going on in an orderly manner, Li Xiu asked the subordinates to prepare some more wooden barrels, and then draw the gourd in the same way, and after working for a while, Li Xiu asked the subordinates to raise the stove, until he felt that the water temperature was about the same as just now, and let the subordinates record it.

And he commanded them to do the same in the next few days. Even if he was just a commander, Li Xiu was sweating profusely, so he was not embarrassed, seeing that the people who participated in the operation had already understood his request, Li Xiu hurriedly asked a servant woman to prepare hot water.

After doing all this, Li Xiu sneakily went back to the bedroom, pulled Chunlan, Xia He, Qiu Ju, Dongmei, and together together, and then took a beautiful mandarin duck bath under the service of the four women, and then under the service of the four women, he returned to the courtyard with Shi Shiran.

Li Xiu conscientiously inspected the fruits of the people's labor, and instructed them to sprinkle a layer of beans and cover a layer of sand, and then increase or decrease the stove according to the temperature, and water each barrel evenly every two hours.

After everything was in order, Li Xiu called a few young people who had been practicing martial arts with him since he was a child, and instructed Yan San, the son of the family, to take care of him, and then went back to the bedroom.

After all, he is the guidance of the prince is what he should do, as for the implementation, you don't see how Zhuge Liang died, the superior is tired, he has to work hard.

Cultivating a large group of qualified, hands-on, and loyal subordinates is what he, the prince, should do. Li Xiu also has a hundred years of good years. Li Xiu didn't want to get up earlier than the chicken and sleep later than the dog since he was a child, of course, he could push it.

Four days after getting the soybeans, on March 21 of the seventh year of Wude, "Childe, childe, the bean sprouts you want, successful, successful" Li Xiu, who happened to be practicing, was stunned for a while when he heard such a sudden cry.

As soon as Li Xiu came back to his senses, he heard: "Childe, look at this!" Yan San pointed to the wooden barrel carried by the two strong slaves behind him, and pulled Li Xiu forward so that his son could see the bean sprouts in the bucket clearly.

Bean sprouts, in fact, have been there very early, after all, the history of bean planting is very early, a bean sprout is a bean seedling, of course, this kind of artificial germination, most of the bean sprouts are used as medicinal materials, but the cultivation method of this bean sprouts is Li Xiu cottage.

When the sprouts first appeared, Yan San thought that his master needed bean sprouts for medicine, so he asked people to carry a whole large wooden barrel to report the good news to Li Xiu.

"Yan San, send this to Aunt Ling, and let her fry it with some lard."

"Childe wants to eat these bean sprouts, but can the bean sprouts really be eaten?" Yan San listened to his son-in-law's orders, and said in disbelief.

In fact, this can't blame Yan San for not understanding, although there are many people who grow beans in this era, but there are really no people who eat bean sprouts, after all, beans are also an edible crop, even if they are eaten, they are eaten as medicine. In this era when everyone can't eat enough, to eat the seedlings of crops, or a kind of medicinal material, this brain hole is not ordinary, and it is no wonder that the ancients did not invite mung bean sprouts to the table, which in the eyes of simple farmers, that is to waste food.

Seeing Yan San blocked in front of him, motionless, he still wanted to come forward to persuade him. Looking at Yan San like this, Li Xiu was also a little helpless.

So he said loudly: "Of course you can eat it, and it tastes very good."

Looking at Yan San, who looked disbelieving, Li Xiu kicked him when he went up, pointed to the two strong men behind him who were carrying buckets, and said, "You, yes, just the two of you will send the things in your hands to the kitchen."

After speaking, Li Xiuli also ignored Yan San, who you can't spoil the food. He took the five little maids who had been waiting beside him, and went to the hall to wait for fried bean sprouts.

Although she has served Li Xiu for breakfast today, when she heard that the little girl came to report that the prince was going to eat fried bean sprouts, she also went to the kitchen to cook again.

Aunt Ling was very fast, and after a while, she made a pot of fried bean sprouts and sent it over.

Looking at the five unknown little girls beside him, Li Xiu picked up the chopsticks sent by his subordinates, picked up some fried bean sprouts, and sent them to the mouth of the embroidery girl who had been very shy in the past few days.

"How does it taste good?"

"These bean sprouts taste quite crispy and fragrant," Xiuniang narrowed her eyes, looking like she was enjoying Li Xiu's gentleness at the moment.

People have onlookers, this is not unusual, those slaves who usually serve close to each other are all around Li Xiu, and we are waiting to see, Lord Wang, the appearance of your miraculous invention.

Li Xiu looked at the crowd of onlookers around him. looked around amusefully, and then motioned to Chunlan to bring the basin over and let everyone taste it.

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