Chapter 159: Printed sweet potatoes for cooking
In the kitchen in the backyard of Chunfeng Building, the idle people have been driven away, Li Xiang wants to make a golden dish, he cooked according to the recipe at the beginning, and the craftsmanship is not bad, but he does not plan to cook too complex dishes, anyway, people in this era basically don't know about the famous dishes of later generations, as long as they fully reflect the characteristics, they are good-looking and delicious. Pen % fun % Pavilion www.biquge.info
Because the signboard of Chunfeng Lou is very loud, it can be said that it is an instant hit, and even the literati and writers of Chengdu and Chongqing Mansions, as well as business officials, will come to Rongde County to taste the wine and food of Chunfeng Lou!
In the private room on the second floor, Ouyang Xue, the beautiful shopkeeper of Chunfeng Building, was enthusiastically toasting all the talents, and her beautiful face was as beautiful as a flower, showing a charming smile: "Wang Gongzi, Li Gongzi, and Zhou Gongzi, today our restaurant has launched a new dish, called Golden Dish, a few sons can try it." ”
Wang Gongzi laughed and said, "Oh, is it? I heard that the dishes in Chunfeng House are absolutely fresh, but I didn't expect to introduce new dishes, so we must try them. This golden dish, the name is special, I don't know what it is? ”
Ouyang Xue smiled mysteriously: "A few sons will know when they meet, as for this dish, it was passed from overseas!" ”
"No wonder, it turned out to be an overseas treasure," Wang Gongzi showed a sudden look, and asked, "I don't know what it tastes like?" The contemptible is already salivating. ”
That Li Gongzi is also a humble gentleman, and said with a smile: "I don't know who created this dish, could it be Ouyang Shopkeeper!" ”
Just when everyone was restless, they finally heard the creak of the hidden door, Li Xiang pushed the door in, and several beautiful waiters and others followed behind him with trays.
The talented people stared at Li Xiang directly, of course, now they don't know that this is the magistrate of Rongde County, and they think it's a cook, but they are also wondering how there is such a handsome cook, standing with the beautiful shopkeeper, it is simply like a golden boy and a girl.
"Sorry to keep you waiting!" Li Xiang smiled slightly, and arched his hand to the talents: "I want to say sorry again, because the golden dish ingredients are rare and not easy to cook, so I can't invite you all to taste." ”
The faces of the talented people suddenly darkened, and the daring lovers didn't take them seriously at all, and they didn't even have the opportunity to taste and evaluate.
Some people hate and think: If you don't let us eat, we won't smell or see, the dishes pay attention to color and fragrance, so we will belittle you from the aspect of color and fragrance, and see if anyone will eat it!
The prince said to Ouyang Xue: "Ouyang shopkeeper, who is this?" ”
Ouyang Xue chuckled: "This is the inventor of the golden dish, everyone will know it when they taste it." ”
Li Xiang motioned for the food: "I have prepared six pairs of chopsticks below, and I will invite a few talented people to evaluate them." ”
Li Xiang lifted the lid of the bright silver, but the first dish was scrambled eggs with leeks, only to see that the leeks were tender and yellow, mixed with fried golden egg slices, lying quietly in the snow-white porcelain plate, exuding a faint fragrance, elegant and refined.
Wang Gongzi, who has a good heart, couldn't help but shout "good": "I forget the vulgar when I hear it, I forget the vulgar when I see it, but I don't know what it tastes like?" Ouyang shopkeeper, I'm going to move my chopsticks. ”
All the talented people have nothing to say, I don't know how this dish tastes, but the appearance is really in line with the aesthetic taste of the Great Song people, especially their self-proclaimed elegance, light and pleasant, and blameless.
Zhou Gongzi picked up a few pieces of leek and put them in his mouth, chewed them twice, and quickly pouted and said, "It's too light." ”
"Brother Zhou's words are wrong, this dish has a tender taste, a fragrant taste, and light is the style," Wang Gongzi tasted it carefully before exclaiming.
"There is no food in the world when you smell the fragrance, the color is more than an inch yellow like goose yellow, somehow, Li remembered the West Lake in early spring!" But it was Li Gongzi who put down the chopsticks in his hand and muttered softly.
Another Zheng Gongzi had a slight smile on his face: "This dish is elegant, refined, unforgettable, and I also think of the West Lake, standing at the head of the broken bridge, under the weeping poplar tree, that picture is unforgettable for a lifetime." ”
Li Xiang's body was a little cold when he heard this, so he said to Wang Gongzi, who had eaten two bites of the dish in a row: "Wang Gongzi, do you know that this dish has a wonderful use?" ”
"Oh, I don't know what it does?" Wang Gongzi licked his lips and hurriedly asked.
Li Xiang smiled: "The name of this dish is Jinfeng Yulu, the ingredients are leeks, eggs, leeks, leeks, which have the effect of nourishing the liver and kidneys, helping yang qi, and have no peculiar smell, so the Qinglou must be prepared." ”
"Aphrodisiac?" Wang Gongzi's eyes lit up, and he applauded loudly: "Wonderful, really wonderful." ”
Ouyang Xue wrinkled her nose and said coquettishly: "Phew, men don't have a good thing." ”
The talented people couldn't help laughing when they heard this, and they all looked at the beautiful shopkeeper with hot eyes, and the original nervous emotions were suddenly swept away, and the thoughts of belittling the dishes faded.
However, although the scrambled eggs with leeks are good, they are only distinctive, and how the golden dish is, it depends on whether the latter two dishes are also distinctive, with the same color, flavor, and flavor.
"After tasting the dish, let's have another dim sum, or six, please taste," Li Xiang waved his hand, and a beautiful waitress placed a white porcelain plate with a bright silver hemispherical lid in the center of the table.
Lift the lid, only to see the white porcelain plate in the center, a few golden ingots rising with a faint milky white steam, golden and white porcelain complement each other, compared with the elegance of scrambled eggs with leeks, the atmosphere of wealth and wealth, rushing to the face.
"This dish, the name of the dish is rich and glorious, please taste it!" Li Xiang pleased.
The so-called "wealth and glory" is actually roasted sweet potato, the roasted sweet potato peels off the skin, revealing the golden sac inside, cut with a blade, simple to make, gorgeous appearance, as for the taste, it is also pure natural, at least there are many girls in the city who like to eat it as a snack, eat it once or twice, it should feel good.
Of course, at this time, there were no sweet potatoes in Da Song, and this sweet potato was also printed with a super 3D printer, although it was printed, but the taste was the same as the real thing.
"Wealth and glory, it looks really good," Wang Gongzi smiled and picked up an ingots into his bowl, took out a piece with a porcelain spoon, and put it in his mouth to taste it.
The surrounding talents can only watch, watching others eat always more and more fragrant, not to mention the golden color of the roasted sweet potato, which looks really attractive, some people can't help but swallow saliva, but no one will laugh at him, because everyone is almost tempted by the conditioned reflex and begins to secrete saliva.
Zhou Gongzi didn't speak this time, although he knew that if he wanted to find fault, he could say that this thing was too sweet, lacked moisture, and the taste was not delicate enough, etc., but he was afraid that if he said it himself, others would say it again, and he would lose face in vain, so he honestly stopped talking, lowered his eyes, and made a look like he was tasting. (To be continued.) )