Chapter 25 The store opens on February 2
(In the following years, Haoyue is often busy, and I came back very early today, and the update may not be very timely after some days, please forgive me, and by the way, I told you that the book will not be unfinished - ask for support!) )
On the second of February, the dragon raises its head!
Finally, people have waited for the second day of February, which is the day when the dragon king in charge of ** raises his head, which also means that there will be more rain after that. The weather on this day was exceptionally sunny, cloudless, and full of glow, which was worthy of a day to raise your head.
Today is the opening day of Guangwei Building, early in the morning Zhao Hongyin, Zhao Kuangyin, Zhao Kuangyi, Zhao Kuangmei and Zhao Dezhao Zhao men came to Guangwei Building in the south of the city by donkey cart.
At three o'clock, the red sun rises over the mountain, and the morning sun shines.
At this time, the door of the restaurant opened, and I saw a drooping child dressed in special service came to the temporary high platform, and announced loudly to everyone with his pleasant voice: "Today is the day of the opening of our 'Guangwei Building', thank you for all the uncles and aunts, big brothers and sisters who came to cheer, our store opened today with great rewards, all dishes are half price, the number is limited, until the end of the sale, please forgive me!" Come on, come on, everyone, please! ”
This drooping person is none other than Zhao Dezhao.
After finishing the word, then the sound of firecrackers pierced the sky, hit a few heads, heard the sound of firecrackers, and the crowd of people crowded towards Guangweilou like a sea. Guangwei Lou around this street are pedestrians, everyone is to see the lively, listen to the neighbors talk, it is said that there is a new shop on this street to open, eat the food or eat other things, naturally go to this room to see, if it is good, just stop and taste it, if it is not good, it is just a waste of a few foot strength, just as a scene, and naturally abandon it in the future.
However, after seeing the layout of Guangwei Building, the eyes of the old and young masters are naturally different.
Guangwei Lou is different from ordinary restaurants, at this time there are several flower baskets in front of the door, full of flowers, this is the flower ...... There were two women standing at the door, the women had a good complexion, and they were moving, huh? Is this arrangement the same as the woman who picks up guests at the door of the Qinglou, several men went up to take a look, the so-called beautiful and delicious food, this is also the truth, men are sensory animals, and when they see a pleasing sight, they will inevitably not take a second look, and now the effect that Zhao Dezhao hopes to achieve has improved.
But who said this is what you think......
Not only the woman in front of the door, but also the other unique ...... Marketing methods, what, but also marketing. Yes, yes, that's right.
I saw that the billboard of this Guangwei Building read:
Half price within seven days of the restaurant's opening.
Set up the heaven and earth Xuanhuang four friends system, the heavenly character will be six fold, the earth character will be seven fold, the Xuan character will be eight fold, and the yellow character will be nine fold.
The restaurant is divided into different standard rooms, the upper room, the middle room and the ordinary room, according to the arrangement of the floors, the first floor is an ordinary room, and the higher the room, the more noble.
"Yo, this restaurant is still on sale, from today to the next seven days, it will be half price, hehe...... Now it's a blessing. ”
"What a weird way! It's really puzzling! ”
"I wonder what the food in this restaurant tastes like? Don't look good or not be delicious. ”
"Uh-huh-hmm......"
"Let's go, let's go......"
Passers-by pointed and discussed, all stopping in front of the billboard.
……
In addition to this strange billboard, there are also the words on this signboard -
Some literate dignitaries and literati naturally knew that the signboard of Guangweilou was written by Mr. Yang Xubai, a contemporary calligraphy master, as soon as they met, so that there was a subconscious effect - the relationship between this restaurant and Mr. Xubai is very close, it seems that Mr. Yang Xubai's evaluation of this restaurant is quite high, and the grade has been improved all of a sudden, and the status has naturally risen, Zizi ~ This may be the celebrity effect. Then one after another, distinguished guests came to the scene.
"The big guy gave way—" I don't know who in the crowd shouted, but the crowd still watched, and then the man raised his voice and shouted.
"Isn't that Mr. Void?" There was a commotion in the crowd, especially those who were too students and admired Mr. Xubai's calligraphy, and the dignitaries and nobles, all of whom knew that everyone's eyes were staring at the white-bearded old man in front of them.
"Who is that old man, such a big battle?" Naturally, the person who asked this question did not know him.
"This old man is the young master of the prince of the dynasty, Mr. Yang Ningshi, Mr. Yang Xubai, good at calligraphy, is the master of calligraphy at that time, often inscribed on the wall of the Luoyang Taoist temple, Mr. Xubai is called 'Yang Maniac'." Those who know explain to those who don't.
"You didn't see that this Guangwei Building signboard was written by Mr. Xubai." Another young man who was dressed elegantly and holding a fan in his hand said.
"It turned out that Mr. Xubai was here, I don't know how the owner of this restaurant can invite Mr. Xubai?" In addition to the puzzlement of the person who said this, most of the people present probably had such a doubt in their hearts.
Yang Ningshi was naturally invited by Zhao Dezhao to come today, and when Zhao Dezhao saw the old man, he hurriedly went up and made a gesture, and said: "Today I am fortunate to be able to invite Mr. Xubai to come to Guangwei Building, Dezhao He De He can, I hope Mr. can eat comfortably today." ”
At this moment, everyone was surprised to see a child with a smiling face to greet Mr. Yang Xubai.
Yang Ning's way of nature This is Zhao Dezhao is looking for a tuo'er, and he won't show off it at the moment, and replied with a smile: "Thank you for the invitation, Xiao Lao'er will taste it." ”
"Sir, please come in and talk!" Then Zhao Dezhao made a gesture of please, and Yang Ningshi was not pretentious, nodded and walked inside.
Hui Ruqiu and her little sister Murong Zhiyue at the door were wearing clothes designed by Zhao Dezhao himself at this time, looking energetic. The only difference between men and women is that men wear blue and women wear red.
The two girls had a spring smile on their faces, bowed slightly, and said, "Welcome!" ”
Yang Ningshi was taken aback by this sudden battle, what did the two girls at the door mean? Still dressed like this? Later, under Zhao Dezhao's explanation, he understood that this was a welcome gift, not what Yang Xubai thought. Then Mr. Yang Xubai stroked his beard, shook off his robe, and strode inside.
Entering the restaurant, the layout in front of him also stunned the old man, Yang Ningshi thought that he had been to Luoyang, Huayin and Tokyo Kaifeng in various restaurants, and had already seen the layout of the restaurant thoroughly, thinking that he couldn't turn out any tricks, but this Guangwei Building-
First of all, the layout is completely different from those
I saw that a separate counter had been set up in the main hall, and there were two people sitting there, dressed in uniform and novel costumes, but how could two women sit here. Zhao Dezhao explained that there are a series of services such as card application, consultation, reservation, and payment. Yang Ningshi listened to it in a fog, and asked a few times, and Zhao Dezhao said again, you will know slowly in the future, there is a book here that is written about the functions of this independent counter, and some of the systems of the restaurant are all in it. Yang Ningshi glanced at Zhao Dezhao, this thin book records all the restaurant, I have never heard of this thing before, it seems that this little doll has spent a lot of effort, at this time Yang Ningshi looked at Zhao Dezhao with an approving gaze, Zhao Dezhao was frightened by Yang Ningshi's expression, what kind of expression is this old man, I can't guess.
In fact, it's not just Yang Ningshi, the guests present don't know what this is? But fortunately, the waiters on the side explained for a while, and the guests probably understood something. Zhao Dezhao said that if you have any doubts in the future, you can go to the front desk and ask the waiter there, and the guests nodded and said that this setting is very humane. As soon as everyone entered, they found that the inside was different, the environment was quiet and elegant, the air was clear, and in the face of such a novelty, and the delicious taste with both color and fragrance, all the diners couldn't help but salivate.
There is also a book on each table, to be precise, it seems to be a book, not a book, in fact, it is a menu, a thin book, the dishes are clear at a glance, each dish has an introduction and price in front, but at this time the restaurant only has a menu in the lobby, this menu is hung directly on the hall wall with a wooden card, and basically some signature dishes, how can there be such a classification of Guangwei Building, all the food systems in the store are written on this small book, when Yang Ning looked at the content inside, I saw a lot of dishes with a variety of names, quite literary and fresh, such as woad cabbage, dragon mustard cabbage, bamboo shoots, sugar boiled lotus seeds, almond cheese, toad fish, grilled hairtail, crucian carp, yellow croaker, grilled sea cucumber, grilled bird's nest, grilled chicken legs, Longmen gluten, sauce poured meat, boiled crab roe, wing soup, braised turtle dove, stewed waist dinger, fried deer tail, stewed fish head, fat sausage, mixed flour skin, spicy pheasant, shredded meat, Yipin pot, braised lotus seeds, stewed white fungus fried silver branches, eight treasure hazelnut sauce, yellow croaker pot, assorted pot, Dumplings in the pot, chrysanthemum pot, diced pork spicy sauce, edamame, pickled cabbage, spicy steamed pork, stir-fried duck with Sichuan pepper, roasted beef tenderloin with cumin, and other dishes that are appreciated by both the elegant and vulgar, just looking at it will greatly increase the appetite. Zhao Dezhao copied all these recipes from the world more than a thousand years later, and it is estimated that no one in this era will ever hear of these dish names.
When Yang Ningshi finished flipping through the recipe, he nodded again and again, full of praise, and then looked at Zhao Dezhao with a different look, what is in this child's mind, it's just demonic!
Secondly, of course, the restaurant is half price today, this gimmick has attracted many guests who came to taste, and Yang Ningshi is also among them, coming at half price for the invited guests and dishes. One by one, diners rushed to order their favorite dishes, for fear that others would run out.
After Yang Ningshi's signboard entered, some people also went in to see, although it was not time to eat, but some people tried to order a few dishes.
"Xiao Er, give me a spicy steamed pork, stir-fried duck with Sichuan pepper, roasted beef tenderloin with cumin, and an assorted pot." A middle-aged man wearing a Confucian crown and a deep coat sat down.
A moment later, it was served, and when the man saw the dish full of color and flavor, his fingers moved for a while, and his sense of taste was greatly opened, and in a short time only the leftovers were left on the table.
……
At this time, the upstairs and downstairs are busy.
At this time, in the kitchen of the restaurant, Dao Yiniu, Wei Qingniang and Song Zhiwei took their apprentices and the fireman to prepare today's ingredients in the kitchen. The ingredients are mainly fish, pork, and vegetables, followed by donkey meat, mutton, and rabbit meat, which are suitable for hot pot. Since the hot pot base and the ingredients for today have already been prepared, all they have to do now is wash, cut, and boil water.
Guangwei Lou's business is very prosperous, the first day of opening at the night of the inventory there are fifty yuan into the account, I heard that there is fifty on the first day of the store, Zhao Hongyin smiled and touched his beard, and Du Shi as the elder of the family is also very happy, the expenses of this house are also hundreds of thousands a month, the newly opened restaurant can also feed many people in the house in a day, as the hostess of Zhao Mansion is also very happy.
However, in this main house, the drooping man saw him sitting crookedly upstairs, no one at all, and Li Yuanchang stood beside him.
"Shaolangjun is sitting firmly on the Diaoyutai and reaping the benefits of the fisherman." Li Yuanchang heard that the first day of the restaurant's opening was overcrowded, shoulder to shoulder, many people were looking outside the door, stunned that they couldn't enter the threshold, and saw that some people in the market were full of praise to discuss how delicious the dishes of Guangweilou were, Li Yuanchang, this little guy was also very happy after hearing it, and talked to his own young Langjun about the things outside, and praised his own Langjun while talking.
When Zhao Dezhao heard Li Yuanchang make this comparison, he suddenly paused, patted his head with his hand, and said, "What do you know about this kid?" What is the fisherman's ...... I'm sure I'm going to win. That's the snipe and the clam fighting, and the fisherman profits. I told you to read more, alas...... What are you...... How can I say hello, I call it confidence, you know? ”
"Yes, yes, Shaolangjun's words are right." Li Yuanchang was holding the fruit on the side and was handing it to Zhao Dezhao to eat, Zhao Dezhao also enjoyed this life very much, but then he began to drum up other things in his mind, and he hoped to be unique in many fields and beyond the reach of others.