Chapter 1559: The Class Gate Gets the Axe (Part II)

Guo Ye looked embarrassed and said, "This thing...... I really don't know what it's called. *with*dream*small*say.lā"

With the defeat of the Li clan in Longxi and the Wang clan in Taiyuan, Lu Jinhua's victory this time became more and more precious, he stood up, smiled, and said magnanimously: "It's not strange that Qin Guogong doesn't know this thing. I think there was a tomb robber who was caught by our Fan Yang Lu clan, he stole an ancient tomb of the Han Dynasty, and the thing he brought out contained the seeds of this thing. After this thing grows up, I, Fan Yang Lu, searched through the ancient books to know the origin of this thing. ”

Cui Shaoze looked at the red fruit in front of him and said, "Could it be that this is the legendary ......"

Guo Ye coughed, interrupted Cui Shaoze's words, and said: "I just don't know what you call this thing, you are very familiar with this thing, don't misunderstand!" ”

Lu Jinhua said: "Today is our five major scholar clans, and we specially took out some novelties to entertain the Duke of Qin. Regardless of whether the Qin State recognizes it or not, it is the heart of our five major scholars. Come on, let's taste it together. ”

Cui Shaoze also said: "Brother Lu is right, in fact, it is great that Qin Guogong can know lychee, even if he doesn't know you, it is also a long love." No wonder, no wonder! ”

Li Leyong snorted and said, "If you want me to say, I still have to blame you Fan Yang Lu's roots are too deep and the background is too thick." Take this kind of thing out, how can Qin Guogong guess? Such strange things, even for the old man, are unseen! ”

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These old foxes, singing and harmonizing, decided that Guo Ye didn't know this thing at all, and what he said just now was completely a swollen face and a fat man, and he didn't know how to pretend to understand!

Guo Ye was so angry in his heart, and secretly thought, isn't Nima just a tomato? What is there to brag about. Your brother Guo has eaten more tomatoes than you've ever seen!

When I saw the tomatoes just now, my face changed color, not because I didn't know what it was, but because it seemed to have been introduced to China during the Ming Dynasty, why did it exist now? Western Han Dynasty Tomb ...... Isn't tomatoes native to the Americas, and we have them in China when we were in the Western Han Dynasty?

He said: "Master Lu, what you said below is not a lie. I know Guo Ye about this thing, and I generally call him a tomato or tomato. It's just that I don't know what everyone calls this thing, so I don't know the name of this thing. If you don't believe me, let's talk about the properties of this thing. ”

Cui Shaoze snorted lightly and said, "Qin Guogong, you have such a high status, you can't talk about it!" What tomatoes? What tomato? Cui is unheard of. This thing has been in ancient times, and there is a clear record in the historical books, this is the legendary Zhu Guo! Turning around, Cui Shaoze asked Lu Jinhua: "Brother Lu, are you guessing right?" ”

"Yes, our Fan Yang Lu clan also thinks that this is the legendary Zhu Guo!"

Guo Ye snorted slightly: "Zhu Guo? It blooms in 5,000 years and bears fruit in 5,000 years, so it is called the 10,000-year-old Zhuguo. Don't tell me you grew this thing for 10,000 years. Tomatoes are planted in the spring and harvested in the summer, just a few months. ”

"This ...... The texts of the ancients may be exaggerated! ”

"Exaggeration? According to the legend, eating Zhu Guo can prolong life and live forever. Since you Fanyang Lu clan have Zhu Guo in hand, who is immortal? Take 10,000 steps back and say, can anyone live past a hundred years old? This can't be covered up by simple ancient exaggerations! Vermilion and tomatoes are not a thing at all! ”

Lu Jinhua blushed when Guo Ye said it, and said: "Even if this thing is not a zhuguo, it is definitely not a tomato." In which book is the name tomato written? ”

"Master Lu, please be calm and listen to what I have to say. It is true that the name of this object is not recorded in ancient books, but this does not contradict the knowledge of this object below. Let me ask you, does this thing taste slightly sour? ”

"Uh...... You guessed it! ”

"Guess what, I already knew. Let me ask you again, is this thing cyan when it first bears fruit, and it can turn red when it is ripe? ”

"Indeed!"

"Can it be eaten raw or cooked?"

"This ...... Our Fan Yang Lu clan is all eaten raw, can this thing still be cooked? ”

Guo Ye said: "That's nature. Scrambled eggs with tomatoes are a good dish, hasn't the head of the Lu family eaten them? ”

Lu Jinhua was even more ashamed, and said, "It's lonely and unheard!" ”

"It doesn't matter if you haven't eaten it, someone is coming, ......" Guo Ye stretched out his hand, and a guy stepped forward and said, "You take this fruit and fry it with eggs, and improve the food for all the old men!" ”

The guy looked embarrassed and said, "This guest officer, I'm sorry, you said it simply, such a rare thing, our kitchen master doesn't dare to do it!" Besides, when your upper lip touches your lower lip, we won't do scrambled eggs with tomatoes! ”

Unexpectedly, these days, scrambled eggs with tomatoes have become high-tech!

Guo Ye's dignified Datang Rite Department Shangshu Qin Guogong, of course he can't roll up his arms and sleeves at this time and cook in person, that would be too wrong. identity. He sighed and said, "Man, get a pen and paper!" ”

There are ready-made four treasures in the study, Guo Ye pen walked the dragon and snake, brushed a little bit, and wrote down the practice of scrambled eggs with tomatoes. This dish is the simplest home-cooked dish, and it is difficult to make it well, but you don't have to worry about the craftsmanship of the master.

After a while, a plate of scrambled eggs with tomatoes was served, and Guo Ye said: "Everyone, try it, how does the scrambled eggs with tomatoes taste?" ”

As he spoke, Guo Ye had already twisted a pair of chopsticks, tasted them, and said, "The master has good craftsmanship, and the taste is okay." It's just that there is less salt. ”

The five old men are all high-ranking and powerful people, and they have played all the fun things in the world and eaten all the delicious things. But I've never eaten scrambled eggs with tomatoes, and after eating them, I'm full of praise!

"This dish is full of flavor and flavor, it is really delicious in the world!"

"I didn't expect Qin Guogong to have such a study on diet, and the little old man admires it!"

"I'm ashamed to say that our Fan Yang Lu clan has always thought that this thing is Zhuguo, and it is better to eat it raw. I didn't expect this thing to be scrambled with eggs, which is the right place. ”

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After they finished touting, Guo Ye said: "Tomatoes are an ordinary vegetable, and the old people feel good when they eat it for the first time, and if they eat more, they won't feel novel." In fact, tomatoes can not only be scrambled eggs, but also stewed beef brisket with tomatoes and fried tofu with tomatoes, which also taste good, and everyone can try it when they go back! ”

was supposed to be a good show off, but it turned into an axe for the class, and several old men were a little embarrassed, and they also lost confidence in the next show.

Lu Jinhua stabbed Cui Shaoze and said, "It's your time for the Boling Cui clan!" ”

Cui Shaoze couldn't shirk it, and as soon as he beckoned, the guy brought over the things prepared by Boling Cui's family. Now he didn't dare to pretend to be forced, and said, "Qin Guogong can recognize this...... Kunlun purple melon? ”

"Kunlun purple melon?" Listening to the name, it is high-end and atmospheric, but Guo Ye took a closer look, and was still disappointed, and said, "Eggplant? ”

Cui Shaoze had already been mentally prepared for this, and said: "This thing is indeed called eggplant, Qin Guogong is right!" However, there is one thing I still have to ask Qin Guogong for advice! ”

"What do you want to test me again?"

Cui Shaoze said: "The grass people don't dare! Just now you made the tomatoes scramble with the eggs, which was an eye-opener. It's also quite good to eat and drink in the next, I just want to ask, is there any other way to do Kunlun purple melon in addition to the usual practice? ”

"How do you usually eat eggplant?"

"Simmer, of course, and then dip it in the sauce!"

Guo Ye said disdainfully: "Is that delicious?" ”

"It's not bad to eat once in a while!"

"I'll teach you a good job, the trick of making eggplant is to use oil. It can be fried directly or fried in oil. There are too many dishes that can be made, such as fish-flavored eggplant, chrysanthemum eggplant, and minced meat eggplant...... Wait, the list goes on! ”

Guo Ye made the eggplant at his fingertips, and the five old men all knew that they couldn't please the way of eating today. They originally thought that Guo Yezu was a farmer, and he had only been in a position in recent years, and his background must be insufficient, so he was an authentic bun. Take out a few novelties, and you'll be able to shake him up!

How could it be that Guo Ye is a traverser, and their plans have failed! In ancient times, all kinds of ingredients that were hard to see are just ordinary things in modern society.

Guo Ye won four battles in a row, and he was also very proud, looked at Zheng Qingshan, and said, "I don't know what surprise the Zheng family master brought to Zaixia?" ”

ps: The five chapters are over, are they powerful? If the tips and monthly passes continue to fly, of course there will be miles tomorrow, hehe~~~

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