498.Chapter 498
In ancient times, the labor force was low, and the ox was the most important tool, so it could not be slaughtered casually, only the ox died naturally before it could be killed and eaten, and if someone killed a good ploughing ox, it was to be punished. Pen × fun × Pavilion www. biquge。 info
Tang Zhou had always wanted to eat beef in Chang'an City before, but unfortunately it was an unavoidable thing to find a cow that died of natural causes, so he had not been able to eat beef all along.
Now that he met beef here, Tang Zhou was really moved to tears.
And when Tang Zhou rubbed his hands and walked towards the beef, Ruhua next to her showed a look of disdain, in her opinion, although the imperial court ban did not allow the killing of cows, but for them, they could eat it if they wanted, who made them never take the imperial ban in their eyes.
He cut the beef into pieces and boiled them in water, and after cooking for about a quarter of an hour, he took out the meat pieces and drained the water, and then put them in the soup pot, and then added soy sauce, salt, sugar, cooking wine, ginger slices and other materials.
After doing this, he glanced at the minion next to him and said, "First burn a stick of incense on a large fire, and then boil it on a low fire for an hour." ”
Tang Zhou instructed that minion to burn the fire like this, which made that minion anxious, and he was about to scold angrily, but Ruhua next to him glared at him: "This is what the master wants to eat, and he will do whatever he asks you to do." ”
Hearing Ruhua's words, the minion had no choice but to hold back his anger and sit by the stove to light the fire.
Tang Zhou shrugged and smiled, and then went to make another delicacy, he first fried half a bowl of flour, then kneaded two catties of flour and one catty of lard into dry puff pastry, and at the same time used eight catties of flour and one catty of lard and warm water and water puff pastry.
The dough is then cut into pieces, sprinkled with sesame seeds, and roasted in a special oven.
After doing this, the beef was almost cooked, and Tang Zhou asked the minions to simmer over high heat for another quarter of an hour.
And while the minions were simmering over high heat, Tang Zhou made a bowl of black bean eggnog soup.
In this way, after the three delicacies were ready, Tang Zhou followed Ruhua into Luo Qiuyan's room, but when he went to Luo Qiuyan's room, Tang Zhou was very curious about everything around him, and looked around from time to time, which inevitably caused Ruhua's disgust.
After entering Luo Qiuyan's room in this way, Ruhua placed the three delicacies on it one by one, the first of which was the sauce-flavored beef, the beef was very good in color because of the soy sauce added, and there were some condiments added by Tang Zhou, so as soon as the plate was opened, you could smell the tempting fragrance, which made people appetizing.
The second dish is a dim sum, called crab shell yellow, the whole dish is crispy yellow, faintly exuding a sweet fragrance, in addition, the outside layer of sesame seeds adds a lot of color to this dim sum.
The third dish is the black bean eggnog soup.
After the three delicacies were laid out, Luo Qiuyan was not in a hurry to taste them, after all, these delicacies were from Tang Zhou's hands, she was a little uneasy, so she gave Ruhua a look, and after Ruhua understood, she pushed Tang Zhou opposite Luo Qiuyan and asked him to taste these delicacies.
Tang Zhou was suspected, but he was not angry, he first took a little bit of black bean eggnog soup and tasted a few bites, and then pushed it directly to Luo Qiuyan, as for the remaining sauce-flavored beef and crab shell yellow, he picked up the chopsticks and ate them unceremoniously, as if he was not testing whether it was poisonous at all, but that it was his rice.
The sauce-flavored beef and the yellow color of the crab shell are very good, and it makes people feel delicious when they look at it, and Tang Zhou is very hungry, so there is a feeling of gobbling it up when he eats it.
Originally, Luo Qiuyan was drinking soup after Tang Zhou tasted the black bean eggnog soup, but when she looked up and saw Tang Zhou eating the sauce-flavored beef and crab shell yellow, she couldn't help but condense, this is her food, why did Tang Zhou eat it regardless of it?
"Hey, that's my ......"
Tang Zhou put down the chopsticks, put the last bite of crab shell yellow into his mouth and chewed it, and then said: "Miss Luo, your current situation is not good to eat these two things, let's drink black bean eggnog soup, this soup nourishes qi and blood, drink it once a day, it is very good for your current situation, this beef and crab shell yellow were originally made for me to eat." ”
Poof, hearing Tang Zhou's words, Luo Qiuyan almost died of anger, and asked Tang Zhou to make food, but he made the food, but he only gave himself a bowl of soup, and the delicious food entered his own belly.
Luo Qiuyan was a little angry and was about to get angry, but after thinking about Tang Zhou's words, she seemed to understand something, her face was slightly red, how could Tang Zhou know about her menstrual affairs?
She glared at Ruhua, Ruhua shook her head again and again with a look of grievance, she didn't tell Tang Zhou about this.
The two women looked at each other like this, Tang Zhou put another piece of beef in the blow on the side, maybe the beef was a little salty, he poured himself another cup of tea to drink, his actions made the two women suddenly put all their eyes on him.
They were very strange, did this Tang Zhou come to be a hostage, how did he feel that he regarded this place as his home?
Tang Zhou was looked at by the two women, and smiled a little embarrassedly: "I'm sorry, I'm really sorry, I'm hungry and thirsty, I'm out of shape, I'm out of shape, Miss Luo, the black bean eggnog soup is very good, I often make it for my wife, you drink it quickly." ”
As he spoke, Tang Zhou turned his head to look at Ruhua and asked, "What is this girl's name?" After asking, Tang Zhou poured another cup of tea to drink, Ruhua didn't know whether she was surprised by Tang Zhou's self-cooking or her own brain short-circuited, and was asked by Tang Zhou and subconsciously said: "Ruhua." ”
Burst......
After Ruhua said his name, Tang Zhou couldn't help but squirt out a sip of tea, and as soon as he heard the name Ruhua, he couldn't help but think of the Ruhua man who died with his nose.
Tang Zhou's behavior is very incomprehensible, is it so funny to spend two words? Ruhua was a little angry, if Luo Qiuyan wasn't here, she might have to do something to Tang Zhou.
Luo Qiuyan frowned, she suddenly felt that Tang Zhou was a very interesting person, at least much more interesting than the killers she faced every day, he understood what women needed, knew how to make women happy, and knew how to make himself happy.
However, these did not become a reason for her to let Tang Zhou go, especially Tang Zhou's behavior of squirting out a mouthful of tea, this behavior obviously meant to insult Ruhua, although Ruhua was just a maid, but here, it was not something that Tang Zhou could insult casually.
She looked at Tang Zhou and snorted coldly, then waved her hand to Ruhua: "Take him down." ”
When Ruhua heard this, she was ecstatic in her heart, and glanced at Tang Zhou viciously, Tang Zhou saw Ruhua's eyes, his heart sank, knowing that Ruhua wanted to seek revenge on himself, thinking of Ruhua's means, he suddenly hugged Luo Qiuyan's thigh like a scoundrel.
"I'm not leaving, I'm not leaving, Miss Luo is as beautiful as a flower, I haven't seen enough ......"
Luo Qiuyan's brows condensed slightly, and she was as beautiful as a flower, but when he heard Ruhua's name just now, he couldn't help but even squirt out tea, would he think that Ruhua was really beautiful?
Is he implying that he is not pretty, like a flower that can make him spray tea?
Tang Zhou's words provoked Luo Qiuyan to suddenly become nameless.