Chapter 36: Lao Wang's Craftsmanship (2)

Although Wang Shaoan is born and has not cooked for a long time, he still feels good, and the fire of this firewood stove is enough. Pen @ fun @ pavilion wWw. biqUgE怂 info The chili pepper was stir-fried for a while, and Wang Shaoan poured the pork belly into the pot and stir-fried it together. Immediately afterwards, the smell of meat replaced the choking smell of chili peppers. A peculiar smell of meat wafted out and wafted to the next door to Ling's house.

"Huh? It's so fragrant, I just had dinner, and when I smell this fragrance, why am I hungry again? ā€

"Dead old ghost, I think you're worried about the beauty of other people's proprietresses. But it's really fragrant. ā€

……

"Ah, why is it so fragrant?" Mo Niang looked like she was enjoying it, and she was attracted by this fragrance. Soon, the bowl was cooked. Wang Shaoan didn't even try the taste before he came out of the pot, which is his absolute confidence in his cooking skills.

After brushing the pan, pour in the lard again and bring it to a red burn.

"Boss lady, take it!" Wang Shaoan smiled and poured the green pepper and garlic into the pot again. Sure enough, a choking smell rose to the sky, and Mo Niang was forced to "leave the palace" again.

Wang Shaoan looked at Mo Niang's girlish and lively appearance, and couldn't help but smile.

The peppers are out of the pot, throw the potato slices into the pot again and fry them for a while, pour out the potatoes, pour in a little water, put the beef in, and blanch for a while. Then take out the beef, pour out the water in the pot, put some oil, pour the blanched beef into it, start stir-frying, fry until the beef changes color, then pour the potatoes and carrots into it, stir-fry for a while, add some water, pour some soy sauce, and start to stew. Then add salt, cumin, dried chili, and the water is almost simmered, and only the soup remains, and then pour in the previously fried green peppers, and then stir-fry. The scent came out again.

"The craftsmanship of the proprietress next door is getting better and better, this dish is more fragrant than the dish just now, what kind of dish is this, why have I never smelled such a good smelling dish......"

"Don't smell anything!"

……

After putting the dishes out of the pot and putting them in the bowl, Wang Shaoan looked at the bowl of potato roast beef and shook his head with dissatisfaction.

"It's a pity that there is no fuel consumption now, chicken essence and other seasonings, otherwise the beef will be more fragrant and delicious! And this salt is also coarse salt, not fine salt, hey. Wang Shaoan muttered to himself and sighed.

"What is fuel guzzling, essence of chicken? Isn't this salt all the same? Mo Niang asked curiously.

"Surprise me!" Wang Shaoan was too involved in cooking, and he didn't even notice that Mo Niang was already standing behind him, watching his every move in cooking.

"Hehe, it's a kind of seasoning, it's a pity that this seasoning is lost, well, chicken essence is also a lost seasoning." Wang Shaoan explained. In fact, he knew that if there was no chicken essence to adjust the umami, he could use the soup of the hanging soup to adjust the umami. However, this hanging soup is easy to make, that is, there are many materials, and it is difficult to make a good pot of hanging soup.

"It's so fragrant, hurry up, go eat, starve to death." Mo Niang smelled this unique and unheard fragrance, looking at this never-before-seen vegetable market, the gluttonous insects had already hooked up, and at this moment she picked up two bowls and went to the front hall.

Wang Shaoan put the pot of rice and carried it into the front hall.

The dishes and chopsticks have already been set, the dishes have been served, and a pot of wine has been served. Looking at this scene, the clean, quaint and simple room, two dishes, a pot of wine, and soft candlelight. Although it is simple and simple, it has a taste of home, and he can't help but think of the scene of gathering with his children in his previous life.

"They must be very sad that I died in a car accident." Wang Shaoan shook his head, he no longer thinks about his previous life, he is an optimistic person, anyway, he lived for nearly seventy years in his last life, he has done everything, he has died, and God gave him a life, since he has come to this time and space, he will live well, and he can do a lot of things, and he is a big beauty in front of him, which is good.

"How about trying my old Wang's craftsmanship?" Wang Shaoan sat down opposite Mo Niang, didn't move his chopsticks, and said with a smile.

Mo Niang picked up a piece of pork belly, gently bit down on a corner, and chewed it slowly. A fragrance spread quickly in her mouth, and this unprecedented taste experience quickly captured her taste buds. This pork belly is half lean and half fat, but it tastes without any greasy feeling, which is spicy and delicious, and has an endless aftertaste.

"Well, it's so delicious~ I can't imagine that this pork belly, which no one eats, has become such a delicious dish in your hands. You are simply the reincarnation of Mr. Dongpo! Mo Niang closed her eyes and enjoyed it. Then he asked, "What's the name of this dish?" ā€

"Green pepper back to the pot meat, it's just a home-cooked side dish, hehe." Wang Shaoan smiled slightly, and when he heard people's praise, of course he went away. In terms of poetry, he thinks he can't compare to Su Shi, but in terms of food, ten Su Shi are not his opponents.

Then, Mo Niang picked up another piece of beef and put it in her mouth. The flavor of this beef is more than that of the back pot, and the beef is still tough and chewy.

"This beef is much more delicious and chewy than the sauce beef." Mo Niang continued to enjoy the delicious food, and asked again: "What about this dish, what is it called?" ā€

"It's called roast beef with potatoes." Wang Shaoan replied.

"It's delicious, it's delicious, you can start eating too, don't look at me eating alone." Mo Niang said with a smile, seeing these two simple dishes being made so delicious, she couldn't wait to feast on them.

Wang Shaoan was already hungry, so he loaded a bowl of rice and began to sweep. During the meal, the two looked at each other a few times and smiled at each other, just like a young couple.

"Lao Wang, with your skills, you can become a chef in that Drunken Cloud Pavilion! I really didn't expect that you, a rich son, could see the disease and cook good food. What else do you say you can't? "Wang Shao'an's craftsmanship has already grabbed her stomach in an instant, and it should not be far from grabbing her chest......

Wang Shaoan smiled slightly: "Cooking, it's just a hobby." When there is no one at home, you will starve yourself to death because you can't cook. This practice of medicine is a housekeeping skill, if you want to say anything else, the flirting sister ranks first, and the rest are in order, anyway, except for the heavens and the earth, there is nothing that our old king will not. ā€

Of course, Mo Niang didn't know what it meant to flirt with her sister, and she didn't care about this, she only cared about eating on her lips, and she only cared about worshipping Lao Wang in her heart.

"I said Lao Wang, you are so young and literate and hyphenated, you are willing to be a little Langzhong, and you are not allowed to prepare for the exam?" Mo Niang asked.

"It's a fart, according to his understanding of history, if he has no background, even if he wins the top prize, at most he will be assigned a petty official under the Hanlin Academy to do chores, this kind of imperial examination is just a thing, ten years of the test for one thing, from the township test to the capital, I don't know how many years it will take. I guess when it came time for the exam, he went crazy. Wang Shaoxin thought that if he wanted to be an official, with his current situation, he could go to the prince's mansion and do a certain errand.

"Hehe, although he is only a man, it is much easier to live in the world than to fight to the death in the officialdom?" Wang Shaoan said with a smile.