The first volume was young and thin-shirted at the time, Chapter 46: The Whole Meat Feast

PS: 4,600 words...... Ask for a recommendation ticket

Holding the loan coupon in his hand, which seemed to be as heavy as a thousand pounds, Wu Jiu only felt as if the whole person had collapsed. In the past, he only saw that other people didn't come out after raising money, and had to pay for their children and so on, and he secretly laughed at those people who didn't know how to calculate before acting, but this time he borrowed the 50,000 money with confidence, and the monthly interest was not too high, and it was not almost doomed? But even so, there is no need to move the 100 acres of Yongye land at home, otherwise the mother who is the most protective of her two younger brothers by nature is in a hurry, and I am afraid that everything will be done!

"Lang Jun ......"

Du Shiyi saw that Wu Jiu's face couldn't tell whether it was sad or happy, so he waved his hand and said, "No need to say more." All in all, from now on you are a member of the Du family, keep this in mind. In addition, you are looking for this wine shop, but it meets the conditions I told you before? ”

"Back to Langjun, they all met those conditions one by one. The sake shop sells bland, the food is not as good as the neighbors, and the owner can hardly run a business, so ......"

Before Wu Jiu finished speaking, Cui Jianxuan's eyes suddenly widened, and he blurted out: "No wonder there was nothing unusual about the wine and food just now!" Du Nineteen, you specially brought me to this kind of place! ”

"Just because it's bland, when it gets a new look, it's a big surprise." Du Shiyi smiled slightly, and said to Wu Jiu, "You go down and call the shopkeeper up." ”

After a short time, the round-faced shopkeeper followed Wu Jiu upstairs in fear. Finding that the things on the dining table had not been touched much, he couldn't help but be even more panicked, until he heard Du Shiyi ask him about the kitchen and bartender used in this store, he swallowed a mouthful of saliva, and said: "Lang Jun, my shop is small and I can't afford to hire people, so the two bartenders are actually sons and nephews in the family, and the one who cooks in the kitchen is the old wife of the family." Her ability to make wine and rice is actually okay, but she can only cook a few dishes that other wine shops in the market will do, so she can only snub the guests. ”

After the shopkeeper ran forward with the bartender before, he spoke like this at this moment, and Du Shiyi understood that he was honest. He groaned slightly, and then said, "Then you plan to sell this wine shop?" ”

"Ah......" The shopkeeper was stunned for a moment, and then showed a bewildered expression. After a while, he said extremely depressedly: "Don't hide it from Langjun, my family relies on this small wine shop for a living, saying that it is to sell, but in fact it is really reluctant, and if there is no wine shop, the family will not know what to live on." Now it is almost an empty word for Cheng Ding to grant land, and my family is full of disasters and difficulties, and the land handed down by my ancestors is now less than 20 acres, but the tax is still paid according to the amount of land granted. I only planned to ask for 80,000 yuan for this wine shop, but no one cared. In fact, even if you really get the money, you won't be able to survive for a few years! ”

The Du family can be regarded as a middle-class family, but no matter what, they are all famous families, and Du Shiyi has no impression in his memory about granting land. When he looked at Cui Jianxuan with his eyes, this Cui Shiyi Lang also directly spread his hands to say that he didn't know. At this time, Wu Jiu, who had been in the county party for many years, bent down and whispered.

"Lang Jun, I gave the field from the seventh year of Wude, at that time, the male of Chengding, each of them gave 100 acres of land, including 20 acres of Yongye field, 80 acres of mouth field, Yongye field can be inherited from generation to generation, but the mouth of the field is usually after the death of the official. But as the years go by, there are more and more people, there are fewer and fewer wastelands, and few people really return to the mouth and divide the fields, so naturally there is even less sharing. In the eighteenth year of Zhenguan, it was said that it was 100 acres, but in fact, 30 acres could be divided into the sky. The rent-to-rent adjustment is based on the amount of 100 acres of land that should be granted, so ......"

Although Wu Jiu did not continue to speak, Du Shiyi already understood the depths. Seeing that the shopkeeper's face was full of bitterness, he couldn't help but hesitate, and after a while, he said with a smile: "It turns out that there is such a bitterness. By the way, haven't you ever asked the owner for his name? ”

Just now, the shopkeeper saw that the famous Xu family steward in Dengfeng was stopped, and even Xu Ji, the head of the Xu family who came in person, could only go upstairs after waiting for someone to give instructions below, plus the valuable ox cart was parked outside, so at this moment, seeing Du Shiyi so polite to himself, he couldn't help but be a little flattered: "Don't dare to be Langjun to ask, my surname is Tang, and my grandmother in the family has never given a big name, because I am at home, outsiders call me Tang Wu." ”

Cui Jianxuan asked with interest: "Since Tang Wu is there, isn't there four brothers in front of you?" ”

"All four of my brothers are dead now." The shopkeeper Tang Wu's face showed a hint of gloom, and then he forced a smile, "That's why my nephew just lived with me." ”

asked about other people's sadness, Cui Jianxuan couldn't help but feel a little uncomfortable, and stopped talking with a dry cough. At this time, Du Shiyi said slowly: "Since you are afraid that after this wine shop is sold, there will be no place to live, but I have an idea." If you are willing to listen to me, I have a wonderful way to rejuvenate your wine shop and make your business prosperous. ”

Tang Wu didn't think that Du Shiyi, a child of a family, would take care of such a nosy matter. Thinking of this difficult situation of riding a tiger, he gritted his teeth, and then nodded without hesitation: "But please show Lang Jun, I can do everything." ”

"Your liquor store is not doing well now, and you want to sell it for money, but you are afraid that you will lose your life if you sell it, so I can help you. My servant, Wu Jiu, was originally named in the county party, but now that he has resigned, he will run it with you for a year. I happened to have a scroll of recipes that I could use. ”

Tang Wuyi's eyes lit up, he was afraid that Du Shiyi was just lying and deceiving, and when he repeatedly confirmed that this was true, he didn't even have time to answer, and kicked downstairs like a gust of wind. And Wu Jiu on the side didn't expect Du Shiyi to place himself like this, but glancing at the words and paper on the dining table that had not yet been put away, he was also warm for a while. So, when Du Shiyi asked him if he could read, he immediately nodded again and again, saying that he had recognized it with a knife and pen official in the county party, but he couldn't write a few words.

"You go down, let's see how the Tang Wu family discussed first."

When Du Shiyi sent Tang Wu down, Cui Jianxuan immediately couldn't help it: "Du Nineteen, you are really in good spirits, you spend so much effort, just for this little business?" ”

"It's a small livelihood for you, but the fire in my house has burned all the house. Although there are still a lot of fields left on the ancestors, if you want to make Thirteen Niang live comfortably in the future, you can't just rely on those lands that watch the sky and eat. That being the case, it's better to use the recipes I read when I was young. It must be known that there is a golden house in the book, a thousand Zhongsu in the book, and Yan Ruyu in the book...... Even so, there is good food in the book! ”

It was the first time Cui Jianxuan had heard someone take a sage book like this, and after being stunned for a while, he hahadaxiao. After laughing, he patted the food table hard, and then said categorically, "Just a few words to your zuihou, I must be involved in this matter!" I'm not interested in anything else in the world, but the desire for the tongue is my favorite! ”

Du Shiyi knew that Cui Jianxuan was a good thing, so he immediately nodded and said: "The one hundred yuan that Xu Ji gave at the beginning will be counted as your capital, and you will wait to receive the money when the time comes." However, if you want to do something, you must first have a full stomach, I will take the recipe down, and see if Tang Wu's old wife really has no recipe and can't get the tricks, or if the craftsmanship is clumsy. ”

"That's good, these meals are light and tasteless, and I really can't eat them! I'm waiting for your secret recipe to make some great dishes! ”

When the sun was up, when Cui Jianxuan, who was waiting upstairs alone and was extremely impatient, smelled a fragrance coming from downstairs, he immediately sniffed hard, and Zuihou immediately jumped off the ground. After a while, he saw the shopkeeper Tang Wu carefully holding a pottery bowl upstairs, and when he came to the front, he only felt that a few pieces of large meat were wrapped in thick oil red sauce, and the side was dotted with dots of green, and the fragrance coupled with the appearance made people quite appetizing. When the pottery bowl was placed on the dining table, he casually picked up the chopsticks next to him and tasted it, and then his eyes lit up. Unlike the meat he often eats, this dish doesn't know what kind of meat is used, it is extremely flavorful, crispy and fragrant, and it is quite delicious.

"Good!" He ate two more pieces in one go, then put down his chopsticks and asked, "What kind of meat is this?" ”

"Cui Langjun...... Is it really delicious? ”

Seeing Cui Jianxuan nodding strangely, Tang Wu suddenly made up his mind, and said with a smile: "Du Langjun said, this is sauce meat, and there will be others in a while." ”

Next came five or six dishes, all meat dishes, Cui Jianxuan was still very interested at first, but he couldn't help but feel greasy when he ate them. When he found that a total of sixteen dishes were all kinds of meat without exception, when he saw Du Shiyi go upstairs and gave the handkerchief to Wu Jiu next to him, he frowned and asked, "Why is it all meat?" Isn't it unappetizing to have too much meat? ”

"You don't like meat, but those ordinary people who don't know the taste of meat in March can't ask for it. My recipe is called a whole meat feast. Du Shiyi made a name for himself, and then Shi Shiran sat down, but he said to the shopkeeper Tang Wudao, "Your old wife is very smart, and she can learn everything." Now that the deed has been decided, in the coming year, this small shop will be rented by me and handed over to Wu Jiu to operate, and I will pay you another money every month, and it will be cleared after a year, and then your old wife should also get started. But do you know how to open the door next? ”

Tang Wu immediately replied: "I know this, naturally I will immediately hang out the water card of the all-meat feast......

"You'd be wrong!" A smile appeared on the corner of Du Shiyi's mouth, and then she said with a smile, "It's the lunar month, and it's the most lively time of the year in the Fang Market, and those small merchants and vendors are naturally busy doing some business in the most prosperous season of the year, most of them are carrying cakes and dry food that are as hard as stones. However, in this cold weather, dry food can be swallowed, but cold water can really freeze to death, so even if they are hungry at noon, they will always drink some hot soup to warm up their bodies before going back. So, there's only one water card you're going to hang out at first, and that's ...... Sell fresh and hot broth for a penny a bowl! ”

"A penny for a bowl! Isn't that ...... Wouldn't it be a loss......

"A penny for a bowl, in the bowl you can see one or two pieces of meat, with a bowl of rice."

"Huh?"

Seeing that Cui Jianxuan was also surprised, Du Shiyi said with a smile: "Other shops have to go to the butcher to buy pork, but you don't need to spend extra money on this meat." Wu Jiu raised a batch of small dolphins a few months ago, and now they have grown into plump, and today the meat was sent to the city early in the morning, and it was only ten catties of meat used. Compared with the farmer's three or two heads, these pigs eat flying locusts, the meat is more delicate and fat, and it is the most suitable for cooking. ”

Nowadays, the scholars seldom eat pork, only sheep, for the simple reason that pig meat is regarded as dirty meat by many scholars - and it is not surprising that pigs are kept in captivity by farmers, but some people who have seen the scene of pigsty will never eat it again for the rest of their lives, and the smell of fish in the mouth is far stronger than that of mutton. And Wu Jiu harvested a lot of piglets, and all of them were raised with dried locusts obtained from locusts caught in various townships, and they were determined to be different in terms of quality and quantity. The most important thing is that it is a waste to continue to keep these horizontal and vertical piles!

Du Shiyi glanced at Wu Jiu as she spoke, and then said unhurriedly: "If it is five days later, and then hang another water card, the same as any three pennies and meat, one bowl of rice and broth, and it is immediately desirable." It must be known that the price of meat has plummeted now, around 30 wen a catty, and other wine shops and restaurants are concerned about the cost, even if they have the heart, they can't follow suit. There are a lot of people of all kinds who come to Fang City, so naturally some people try it. So you hang out a new water sign every three or two days, and gradually hang out the same dish name, and then replace it with a whole meat feast! Just remember, every meat dish is the same as three articles. Those who only have shredded meat can be measured, like the big meat in the first course just now, and one piece is enough. ”

Speaking of this, he paused, and then said in an accentuated tone: "And after hanging out the signboard of the whole meat banquet, you can hang out another water sign, stating that the whole meat banquet has a total of 16 meat dishes, 6 Wen per person, and if there are enough ten people, a table will be opened, and everyone will eat together with a big food table." As for the individual customers, you can only have your nephew who has a good leg and feet, and you can even bring hot meals to the vendors in the market. The shop is limited, and there are not too many people to sit, so you can sell the seasoned haode meat and let people go home and make it themselves. In this way, the wax month and the first month of the next leap month have passed, and when the accounts come out, we will take care of it! Fresh vegetables are rare in winter, and meat is cheap, but because of the cold weather, you need to eat more meat to warm up, so these months are the time to do this business. These meats are ready-made, and you just need to stock up on some rice and noodles and other ingredients in this store. ”

Seeing that Tang Wu suddenly came to his senses, he nodded again and again, and waited until he was sent back, Du Shiyi looked at Wu Jiu and said, "You come over and take care of the accounts, and send it directly to the grass hall under the Junji Peak every ten days for Thirteen Niang to see." As long as you are single-minded, I will never treat people badly, and after the first month, I will naturally give you the share you deserve. However, it is difficult to get rid of the pigs you have in this liquor store alone, so in addition to the meat that people have tasted these fresh recipes, you can also put a meat rack next to it to sell fresh meat, so that naturally some people will think about buying cheaper fresh meat and learn to make it. In addition, this winter's meat is cheap, but next year may not, you go to the Hanging Peak these two days, looking for a woodcutter who often goes up the mountain to cut wood. I remember that his pickling skills were extremely outstanding, and if he did, those pigs couldn't be sold, but Zuihou was hungry and thin! ”

Wu Jiu had long been shocked by Du Shiyi's attitude of easily dealing with Xu Ji before, and when he heard the half of the words in front of him at this moment, he was excited, thinking that his net worth was all in the hands of the other party, he took a deep breath and bowed his head and agreed. After listening to the second half, his eyes suddenly lit up. At this time, Du Shiyi glanced at the steaming dishes on the table, and then said with a smile: "It's a pity that these are leftovers, you two can dispose of them yourself." ”

When the wine shop got on the ox cart, Du Shiyi looked at Cui Jianxuan and smiled: "What, pork is not as difficult to eat as imagined, right?" ”

"You think I'm so lonely? The family occasionally changed the taste, and also ate small dolphins. Having said that, Cui Jianxuan couldn't help but glance at Du Shiyi, "It's just that why don't you take that store down?" Even if he hired Tang Wu's family to do the work, now this is not making wedding clothes for others? ”

"It's naturally easy to make a living, but this kind of business is easy to be imitated, it's better to accept it when it's good, and if the gentleman doesn't take advantage of the danger of others, then Tang Wushi is a sincere person, and we can't take all the benefits." Don't worry, there will be bigger things in the future, let's do it together! ”