Two hundred front-page headlines

Yan Ne, who had a relationship with Zheng Guang earlier, was assigned to take Ding Weike's three newcomers to work together to work on the proofreading of Yuan History, Yan Ne didn't know much about the other two, but he was very impressed by Zheng Guang. Pen × fun × Pavilion www. biquge。 info

Seeing Zheng Guang again, Yan Ne was very enthusiastic, stepped forward to hold Zheng Guang's hand, and said with a smile: "I have long known that Ping Yi will definitely be able to meet with me and others in the Hanlin Academy, and sure enough, the dignified champion, hahaha!" ”

Zheng Guang said with a smile: "Live up to expectations!" ”

Hu Zhengmeng is not from Nanzhili, although he knew what happened at the literary meeting, but he didn't know that the four Hanlin who were invited to come at that time were also moved by Zheng Guang, and had a good impression of Zheng Guang, on the way to work, Li Chunfang explained the reason to Hu Zhengmeng in a low voice, and Hu Zhengmeng looked at Zheng Guang and Yan Ne's cordial conversation with a little envy.

Now he found out that Zheng Guang already had the first batch of interpersonal relationships, which was much higher than their starting point.

And what Zheng Guang said, to go to the southeast Pingwa, whether it is true, he is not sure, if it is really true, it is really a history, but now, in fact, Zheng Guang is already creating history, Yan Ne's enthusiasm for Zheng Guang is extraordinary, personally guide him to work, there are a lot of omissions and mistakes in the official Yuan history, which are the historical problems left by the Hongwu period, when Lao Zhu in order to solve the problem of Meng Yuan as soon as possible, and ordered the imperial literati of the Ming Dynasty to complete the Yuan history as soon as possible.

According to the practice of that era, the completion of the history book, it is equivalent to the complete burial of a dynasty, the old Zhu Chu won the world, the world is unstable, in order to eliminate the influence of the Meng Yuan as soon as possible, the imperial literati of the Ming Dynasty only took six months to complete the Yuan history, it is conceivable that the literati of some dynasties need to spend decades of effort to repair the history, and the Yuan history was completed in only six months, there are many omissions and mistakes in it needless to say.

For this reason, in the case of the idle eggs of the Hanlin in the Ming Dynasty, Xia Yan found something for them to do, that is, to proofread the history of Yuan, called proofreading, which is really rebuilt, and there is no limit to how long they can finish it, you look at it, it doesn't matter if you repair it for a hundred years, don't just dangle in front of me every day, I don't have so much effort to deal with you.

Although the Hanlin people were dissatisfied, they could be regarded as finding something to do, fishing for three days and drying nets for two days, repairing a page today, repairing a page tomorrow, resting and drinking tea the day after tomorrow, occasionally getting together to play chess, playing horse hanging, drinking wine, going to the Qinglou for a vacation, etc., which is more relaxed than the current civil servants, and those big officials are very busy.

Therefore, it is better to say that it is to do things, it is better to say that everyone chats together, Zheng Guang and the other three have just arrived, and the old-timers who have been idle for a long time in Hanlin Academy are also interested in getting closer to Xiao Xianrou...... Oh, Zheng Guang is a little fresh meat, Li Chunfang and Hu Zhengmeng are old bacon.

Originally, it was a very heavy work, put it in the Hanlin Academy, it was to write and stop and write, and there was a chat without a match, and after a morning of hard work, everyone was familiar, Zheng Guang also had a self-familiar character, Li Chunfang and Hu Zhengmeng were not stuffy gourds, three times five divided by two, everyone got together, they were all Hanlin, they were all superb, and they really had a bit of compatibility with each other, and at lunchtime, seven or eight old Hanlin and Zheng Guang of the "Yuan History" project team also got together to have lunch.

In the small canteen of the Hanlin Academy, Zheng Guang and other genuine Hanlin also saw thirty selected candidates for Hanlin - Shu Jishi, Xu Pang and Zhang Juzheng were among them, seeing Zheng Guang and the other three, Zhang Juzheng also waved his hand excitedly, Xu Pang stretched a face and did not look at Zheng Guang, as if he wanted to ignore Zheng Guang, and the rest of the Shu Jishi stepped forward to meet the three genuine Hanlin, known as "Nian Brother".

Should I say it or not, the food in the Hanlin Academy is really good.

The food supply in the whole palace is actually a link, what the emperor eats deliciously, the Hanlin people eat the same, from the ingredients, and the emperor is the same, the Ming Dynasty is not the imperial dining room, earlier, the imperial chefs are the preparation of Guanglu Temple, the emperor's catering is responsible for Guanglu Temple, and later because the imperial chefs of Guanglu Temple cook too unpalatable, it is difficult to eat to the people of the capital know that the food of Guanglu Temple is unpalatable, and they also made up the food of Guanglu Temple to laugh at it.

"Wanli Ye Shu Compiled" recorded the popular proverb in Beijing at that time, "the four unreliable in Beijing": the article of the Hanlin Academy, the sword and gun of the arsenal, the tea soup of Guanglu Temple, and the prescription of the Tai Hospital; Among them, "Guanglu Temple Tea Soup" is on the list, which shows that the unpalatable food of Guanglu Temple is famous in the whole capital.

Zhu Yuanzhang is a bitter background, when he was hungry and full, a bowl of white porridge and a pickle can also be eaten with relish, after the founding of the People's Republic of China, he also upheld the spirit of hard work and simplicity, and did not have high requirements for food, as long as it was meat, he felt that it was a supreme delicacy, this was the beginning of the emperor's unpalatable meal in the Ming Dynasty, according to Zhu Yuanzhang's needs, Guanglu Temple made the "imperial meal" for him to eat, and there was nothing strange about the delicacies of the mountains and seas, but it was a big fish and big meat, and then it was boiled and cooked and seasoned.

According to this method, that is, the ninth largest cuisine in China today - canteen cuisine, which is nicknamed the dark cuisine canteen dish of pig food by the majority of students, so this thought, the imperial meal eaten by the emperors in the early Ming Dynasty is the canteen dish, which is really a bit bitter, as for Zhu Di, he was born in the country, immediately the emperor, guarding the northern border all the year round, often fighting against the Mongols with real knives and guns, and eating in the wild when he fights, it must be rough, and it is more difficult than the canteen food, so he doesn't care much about the appetite.

However, the emperor after that was different, the Xiao Zhu emperors did not eat the things provided by the Guanglu Temple outside the imperial meal, such as the inner palace concubines generally have their own small stoves, some concubines in order to attract the emperor to come, but also specially made the small stove particularly delicious, after eating those delicacies and then go to eat the food of Guanglu Temple, the two are compared, the kind of pig food emperor is even more reluctant to eat.

Therefore, after Jingtai orthodoxy, it is basically the eunuch system to provide catering for the emperor, called "Neiku", in fact, of course, it is not to let the father-in-law of Dongchang cook in person, but the real responsible for the management of the imperial meal is the eunuch's cooks, the dead eunuchs of the Ming Dynasty hold great power, and there is no idea of leaving the family wealth to the children and grandchildren, so they have to use a large amount of silver to satisfy their appetite.

Therefore, most of the dead eunuchs of the Ming Dynasty were obsessed with food, the so-called "when they sit and eat, they eat together, eat bones, list fruits, drink tea and sit for a long time, or strive for excellence and win", their tastes are tricky, but they are not ordinary cooks can satisfy, so the food made by the dead eunuchs' small kitchens is much more delicious than the pig food of Guanglu Temple, and the descendants of Lao Zhu's emperors really can't stand such a heavy diet, so they handed over the task of cooking and eating to the eunuchs.

In fact, the emperor is also very bitter, eating such unpalatable things, it is really enough, and most of the emperors of the Ming Dynasty were kept in captivity in Beijing, and they have never been out of the Forbidden City in their lives, but emperors like Emperor Zhengde are unruly, so they like to go outside for a few laps, and they must have to eat when they are shopping, eat delicious food, and are surprised to find that the folk food is much better than their own food.

Emperor Jiajing is very strong, and naturally the requirements for eating are not low, but now in order to cultivate, he advertises that he wants to be a vegetarian, but if he really eats vegan, the good memory of eating meat in his youth cannot be erased, and the dead eunuchs understand the emperor's intentions, so they find a way to season the vegetarian dishes with the delicious broth boiled out of chicken, duck and fish.

But this is cheap for other people in the palace, the remaining ingredients for boiling soup belong to them, the high-ranking officials naturally will not eat the leftovers, they also have their own small canteens, but the Hanlin people don't care, use the emperor to cook and eat the leftover meat, vegetables, and food, it's quite an honor for them, the chef's skills in the Hanlin Academy's own small canteen are good, there are good ingredients to cook, it's delicious, anyway, Zheng Guang is quite satisfied, don't pay for eating and drinking in the court, why not?

It's like a fried meat slice, I don't know what kind of meat is used, poured soy sauce to fry, it tastes particularly tender and juicy, very delicious, and I don't know what kind of meat is boiled out of the thick soup, the taste is so beautiful that people can swallow their tongues, Zheng Guang feels that he doesn't need other dishes, just a bowl of thick soup can also eat two bowls of rice, at this time there are no green leafy vegetables, green leafy vegetables have not yet been listed, the green leafy vegetables produced by the warm soup supervisor in the palace should be prepared for the emperor and the harem concubines, and the Hanlin people have nothing to eat, so they try to give meat.

Beef and mutton Zheng Guang was eaten, the tender and juicy meat, Yan Ne told Zheng Guang that it was venison, as well as rabbit meat, etc., there was not much else in the small canteen of the Hanlin Academy, but there was a lot of meat, after all, most of the officials in the various ministries were from the Hanlin Academy, and today's Hubu Shangshu was also from the Hanlin Academy, and the current academician of the Hanlin Academy was the first assistant Xia Yan, so the funds of the Hanlin Academy were very sufficient, and the Hanlin people had never lacked Yulu.

However, the headline on the front page of today's Hanlin Academy is not that there are three newcomers, but that Zheng Guang, one of the newcomers, is a big eater, Yan Ne was stunned when he watched Zheng Guang eat, the rice in his hand did not move, and the piece of meat on the chopsticks fell into the bowl and did not notice, the whole person was like petrification, but seeing Zheng Guang's Hanlin was in this posture, except for a few people who were familiar with Zheng Guang, everyone was stunned.

That's called eating, huh? Is that a good way to swallow rice? A whole pot of rice, everyone hasn't finished eating a bowl yet, so they empty it for Zheng Guang, seven or eight plates of meat, Zheng Guang contracted it alone, and the food was shocking, and the canteen master was stupid......