64.Chapter 64
"What does Ling Zun usually eat in the morning?"
Tang Zhou looked at Cheng Chumo and asked, Cheng Chumo thought for a while, and said: "Generally, the early dynasty starts very early, and my father's breakfast is mostly snacks. Pen? Interesting? Pavilion wWw. biquge。 info”
After listening to Cheng Chumo's words, Tang Zhou smiled helplessly, no wonder Cheng Biting Jin's family is so fat, and his diet is irregular, so it's strange if he doesn't get fat.
Thinking of this, Tang Zhou said while sorting out the ingredients: "Since this is the case, I will make Ling Zun the simplest morning court, a soy milk fritter set." ”
Cheng Chumo heard this name and said with a smile: "I know this soy milk, but I don't know what this fritter is?" ”
"It's a fried food, and you'll know what it is when it's fried, and since you know what soy milk is, why don't you find someone to grind beans for me?"
"Okay, this is a small matter, just wrap it up on me."
Cheng Chu said silently, and then found someone to pick soybeans, because the Cheng family is very large, and there is no shortage of cooking utensils, so grinding soy milk is not a difficult task, and when the Cheng family grinds soy milk, Tang Zhou has already made the noodles and cut them into strips.
Pour the oil into the pan, and after a while, I tried the oil temperature, and after feeling that it was about the same, I stretched the dough and twisted it and threw it into the oil pan, and as time passed, the fritters slowly puffed up and formed.
After repeating this many times, a large plate of fritters is ready, and the yellow fritters exude a fragrance, which makes people have a great appetite, and then with ground soybean milk, yellow and white can stimulate people's appetite.
After adding a little sugar to the soy milk, Tang Zhou brought the soy milk fritters to Cheng Yanjin and his son.
The father and son picked up a fritter and ate it, feeling that it was very soft and fragrant, and then took a sip of soy milk from the bowl, the strong aroma of soy milk and the sweetness of sugar had an indescribable beauty.
Soy milk or fritters alone can't bring out this deliciousness, only when soy milk and fritters are paired, the oiliness of the fritters is diluted by the strong aroma of soy milk, and it will feel perfect.
Cheng Yanjin ate several fritters in a row, and finally put down his chopsticks after drinking two bowls of soy milk.
"I used to drink this soy milk a lot, but only with this so-called fritters, I found that the soy milk is so delicious, this fritters are also good, puffy and soft, fragrant, you kid, you really have a set of food."
Tang Zhou smiled again and again: "Uncle Cheng likes it." ”
Cheng Yanjin nodded: "I like it, of course I like it." As he spoke, Cheng Yanjin immediately instructed his subordinates: "In the future, before I go to the morning court, prepare all the soy milk and fritters for me, put the soy milk into the gourd for me, and I will take it to eat on the road." ”
"Yes!"
Cheng Yanjin laughed after speaking, but after laughing like this, his expression suddenly tightened, and said: "You baby, yes, talented and smart, you know how to analyze the current situation, and you are much better than my sons, but have you ever thought about it, you have escaped this time, can you avoid the second time, or even the third time, unless you are willing to be obscure, otherwise with your ability, sooner or later you will soar." ”
Cheng Biting Jin said vaguely, Cheng Chumo, who was eating fritters and drinking soy milk, couldn't see what was going on, but Tang Zhou was shocked after hearing it, this Cheng Biting Jin has been in the officialdom for many years, not only is he well-informed, but this city is not ordinarily deep.
"The world is changing, maybe the road will be easier in the future?"
Cheng Yanjin smiled: "The words are good, but people must have near-term worries if they have no long-term concerns!" ”
"Uncle Cheng, don't worry, I know how to do it."
Cheng Yanjin reminded himself that this was a good intention, and Tang Zhou was very grateful for this, but he knew that he couldn't count on anyone except himself in this matter, and the best way to not want to participate in the battle for the prince was to keep a low profile.
Cheng Yanjin thinks that even if Tang Zhou is low-key, can he be low-key for a lifetime?
Cheng Yanjin didn't know, Tang Zhou knew that the crown prince and King Wei were not the ones who became emperors in the end, so he didn't need to keep a low profile for a lifetime, maybe he only needed to keep a low profile for a year or two.
Moreover, it is easy for him to be low-key, at most, he will not write poetry in the future, he is just a cook, An An makes his own dishes separately, so as to earn enough money to live a petty bourgeois life at home?
Cheng Yanjin saw that Tang Zhou was like this, so he didn't continue to talk about it, only said that if there is any food in the future, he must think of him Lao Cheng first.
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After eating breakfast from Chengfu's house, Tang Zhou found an excuse to leave.
When leaving, the streets of Chang'an City were already full of people, and all kinds of vendors had opened their shops and set up stalls, and the prosperity of Chang'an City was brilliant and dazzling with the rising sun.
Originally, Tang Zhou wanted to go back to his house directly, he drank so much wine yesterday, and he spent the night at Princess Danyang's place in the evening, and now he is really a little sleepy, but halfway through, he feels that he needs to go to Cuiming Tower.
In the future, he Tang Zhou will learn to be low-key, but he will be low-key outside, but his house will be cleaned up, but he needs money to clean up the mansion, he feels that he should go to Cuiming Building to teach Liu Ziyi a few more dishes, and by the way, mention to him the expansion of the scale, in this way, wouldn't he have the money to repair the mansion?
After thinking about it, he turned around and went directly to Cuiming Building.
When he came to Cuiming Building, there were still many people buying soup dumplings, but there were few guests in the inn, Tang Zhou just entered it, and saw Liu Ziyi sitting at the counter with a very bad face, and the maid Mingzhu was also angry.
"Business is booming, why doesn't Miss Liu look so happy?" After Tang Zhou entered, he lay on the counter, Liu Ziyi glanced at Tang Zhou, but he still didn't have a good face, and he didn't even want to pay attention to him.
Tang Zhou frowned, a little puzzled: "Who offended our big boss Liu?" ”
Liu Ziyi still ignored Tang Zhou, and at this time, Mingzhu suddenly snorted coldly: "Who else but you." ”
As soon as Mingzhu spoke, Liu Ziyi immediately glared at Mingzhu, and then his attitude suddenly changed, and he said with a smile: "Why did the little marquis suddenly think of coming to my Cuiming Building today?" ”
"It's not about the money." Mingzhu said angrily on the side, and this time she didn't pay attention to Liu Ziyi's unhappiness, and continued: "The little marquis squandered a hundred gold in one day, and now he has no money, but you can't ask Miss for money, otherwise how can you go to Fireworks Lane to find other girls to drink?" ”
As soon as Mingzhu said this, Liu Ziyi's cheeks suddenly turned red, and Tang Zhou looked at Liu Ziyi, as if he suddenly understood something.