Jiang Jing couldn't imagine that he would be able to stay if he lost, and the result was a little unexpected, but he was still ecstatic in his heart, and finally found an errand in the city, and he didn't have to go home to farm anymore.

Jiang Jing hates farming, gets up early every day and is greedy for darkness, and he has not had a good life at the end of the year, most of the grain he harvests has to be handed over, and he can only keep some rations at home.

He is literate and has a high level of education, so he firmly believes that he can find a good errand in the city, and he may be able to do a career of glory to his ancestors when the time comes.

There was no turning back when he opened the bow, Jiang Jing came to the city to look for work, and he didn't think that he would fail at all. It's just that the imagination is beautiful, but the reality is skinny.

Jiang Jing was very conceited, thinking that he knew a lot of words, and someone must be rushing to ask for it when he entered the city, but he found several officials and wanted to be a doorman or something, but they were all politely refused.

In the end, he was forced to lower his requirements, and, fortunately, as soon as he lowered his requirements, he saw the recruitment notice in front of the building, and in his opinion, a bookkeeper was simply handy.

I was full of joy and wanted to be a bookkeeper, but I didn't expect to be hit by the quit and have no confidence, so I finally got the position of Mr. Bookkeeper, even if I lost face, it was worth it.

However, he was still very curious about the fact that he was able to quickly figure out his own questions, and couldn't help asking: "You, how did you come up with the answer in such a short time, I really admire it." ”

"Haha, I won't talk about this today, I'll tell you in detail another day, and I'll ask Xiaoliu to lead you to familiarize yourself with this place today." Jiese just smiled, and was not in a hurry to explain, but asked Wang Dingliu to lead Jiang Jing to familiarize himself with the environment of the building.

He also instructed Yu Baosi to clean up a room and come out, and there will be one more person in the building in the future, and there are a lot of people living in the backyard now, and the rooms are almost full, but fortunately, the yard is big enough, and the rooms are covered enough.

Wang Dingliu and Yu Baosi each took their orders, Jiang Jing followed behind Wang Dingliu, curious about everything gathered in the building, especially the tables, chairs and benches in the hall, which had never been seen before, and this time it was an eye-opener.

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The three people in the kitchen are in full swing, and Yu Baosi's wife seems to be the leader of the three at the moment, with her sharp skills and very assertive character, she soon pushed the other two into a situation of chores.

Yu Baosi's wife Yu Han learns things very quickly, although she is fatter, her head is not stupid, to be precise, she should be very flexible, watching Lin Chong and Niu Da make a bun and twist, and they all mastered it.

As for the fried fat sausage, what she made was even more delicious than that made by the cow. This made Niu Da and Lin Chong feel very shameless, but they had to accept it in their hearts.

In one afternoon, Yu Han's absolute supremacy in the kitchen had already been established, and she seemed to enjoy working here, especially learning three new things, and she was very happy.

For Yu Baosi's unhappiness, it seems that it has gradually faded a lot in the afternoon. Or maybe you're so busy in the kitchen that you can't think of anything else.

The results of the three of them in the afternoon were very rich, and the whole gathering was surrounded by the scent of incense in the afternoon, and the guys smelled and even their mood was much smoother, and the depression caused by the absence of guests was reduced a lot.

Even when the aroma wafts down the street, a few people come into the store from time to time to take a look and see what smells so good. It's just that when they saw that the whole store was empty, and there was no one else except the guy, the interest instantly disappeared, and they turned around and quietly left.

This situation made the guys both excited and disappointed, excited that from time to time there were guests coming in and around, and disappointedly, the guests who came in were not really 'guests'.

Quseki doesn't think so, the aroma of the dish can cause passers-by to stop, then it proves that the dish is very successful, at least in terms of taste.

Dinner is twist flowers and buns, with two bowls of fat sausages, all of which are made by Lin Chong and the three of them in one afternoon, which can be used as everyone's dinner.

The big guy was very happy to eat, and praised the three of them for making it delicious, and it was very delicious. Especially the newcomers Hua Fu and Jiang Jing, who had never eaten these three things, at first taste, their mouths couldn't close in surprise, and they sighed that there was nothing more delicious in the world than this.

As for the identity of the Jiese, Jiang Jing can be regarded as understanding after Wang Dingliu's 'explanation', and probably knows that the Jiese is the real person in charge of the entire Jumanlou.

During the banquet, I asked the precept about arithmetic, but they were all lightly avoided by the precept. In Jiese's opinion, these questions are not something that can be answered in a while, and he needs to find an opportunity to teach him slowly.

It's just that there is definitely no chance in front of him, and there are still a bunch of things to do in front of him, so where can he care about teaching him mathematics, he just dragged him over after eating, and said, "Xiao Jiang, you have to help me do something tonight, which is a very important thing for Jumanlou." ”

"What's the matter, my brother just commands." Jiang Jing followed everyone else, calling Jiese his brother, although it was a little unnatural to call out at first, but it was natural to call too much.

"I want you to help me write a few more recipes, by the way, we have a few tables here, you can write a few recipes." Jie Se instructed, his eyes swept the entire hall, roughly counting the number of tables.

"Brother, how should I write this recipe, I haven't written this thing before, I'm a little unsure." Jiang Jing was a little timid about the first thing he explained, he had never written a recipe, he didn't know what a recipe was, and he really didn't dare to agree rashly, in case the writing was not good, or the writing was wrong, it would really be a laughing stock.

"It's okay, you just need to write it, I'll say, you can write, it should be no problem." In fact, he already has a preliminary prototype of a recipe in his heart, and he is waiting to finish him.

"That's no problem, whatever my brother says, I'll just write it down." Jiang Jing breathed a sigh of relief and thought to himself, if I just wrote, I would still do it.

instructed Shi Qian to find a few rolls of bamboo slips, spread them on the table one by one, and asked someone to find pen, ink, paper and inkstone for Jiang Jing to write. In his heart, he recalled the names of the dishes one by one, filtering out some that were not suitable or could not be made with existing materials.

"First of all, write the words 'Jumanlou Recipe', the font is larger, and the writing is more beautiful." Jiese commanded, the bamboo slips are very thin, just suitable for writing two dish names, and the whole bamboo slips are estimated to be able to accommodate a lot of dish names.

Jiang Jing wrote according to the requirements of the precept, and wrote each bamboo slip again. I have to say that his words are still very good, at least compared to the climbing words of quitting color, it is simply a heaven and an underground.

Next is the name of the dish, in addition to some ordinary dishes, in addition to stir-fried fat sausages, cold peanuts, stir-fried pork liver and other dishes that can be thought of and made with materials.

After the recipe is ready, negotiate the price of the dish with everyone, and write the price as low as possible, so that the middle and lower class people can accept it as much as possible without losing money.

After everything was agreed, he could only wait quietly for the arrival of tomorrow, and Jiese took Huafu to the kitchen and briefly explained some things he wanted to build, such as cupboards, chopsticks and baskets, etc.

For a modern person, the cleanliness of the kitchen is very important, which is directly related to whether the food eaten in the mouth is clean.

A lot of garbage is to be cleaned up, Niu Da is obviously not a person who loves cleanliness, although he loves cooking, but there is a lot of garbage in the kitchen that has not been treated, and the color is really not eye-catching.

In addition, there is no fixed place for dishes and chopsticks, and there is no place to put leftovers, so Jiese is eagerly looking forward to the transformation of the kitchen.

I carefully explained to Hua Fu, what should be built in the whole kitchen, how to place the things created, and the color of the ring was carefully and carefully, and I really compared it seriously.

Hua Fu listened very carefully, and felt very novel, never knew that the kitchen could be built like this, and it could be designed like this, everything was something he had never seen and heard before