Chapter 295: Past Life, This Life

Hogwarts Great Hall.

The enchanted ceiling took on a crisp light blue sky, and the warm morning light filtered through the semicircular windows above, casting a faint golden hue over the entire Great Hall, and an enticing fragrance filled the air.

Following the scent, Elena and Hannah quickened their pace and followed the flow of people into the noisy auditorium hall.

The long tables of the four colleges are already filled with sumptuous food, and in the center of each table, the art-like eggs Benedict are undoubtedly the most conspicuous sight - bright yellow hollandaise sauce is poured on the surface of the tender water-poached eggs, and the bacon slices below are just the right golden brown and crispy, and the rich aroma seems to shimmer in the thin sunlight.

Surrounded by the Eggs Benedict Platoon, there are small cups of seafood stewed eggs decorated with scallops, shrimp and salted meat foam, and in the golden plate next to the seafood egg cup, slices of roasted toast with cheese and blueberry sauce are neatly stacked, and around the toast plate, there are fresh, creamy honey mashed potatoes......

Of course, apart from these fresh and exquisite breakfast dishes, the Hogwarts kitchen has not abandoned the traditional breakfast recipes, and the usual basics are still on the tableβ€”mountains of bread, plates of oily omelette, golden potato wedges, boiled eggs cut in half, sticky milky oatmeal, plates of pan-fried herring and bacon slices.

Just a short distance from the main food and meat, there are also a variety of colorful fruits, crisp and delicious cabbage, just the right amount of freshness and freshness that is lacking in this hearty Hogwarts breakfast.

"Oh my God, am I dreaming? This is supposed to be steamed egg custard, but it is so delicious when it is mixed with scallops and shrimps?

"Hmm...... This toast is simply the most delicious bread I have ever eaten in my life. Rich, brushed cheese, sweet and sour blueberry jam, and crispy buttery toast, is this really Hogwarts?"

"Do you see, the plump yellow egg juice pouring out, combined with bacon meat and bread and a new sauce that has never been seen before - wow wow wow wow this kind of lubrication and rich egg aroma is so delicious!"

"I can't believe it, it's ten times better than yesterday's mashed potatoes! The milky aroma and potato aroma that slowly spread on the tip of the tongue are mixed with the sweetness of honey. Hey, man, you've got to try it!"

"Merlin...... I don't want to go home......"

The entire Hogwarts Great Hall was filled with exclamations one after another, and all the teachers and students exuded excitement and happiness on their faces, as if they had discovered a new world, and kept taking the food on the table with both hands and hands, eager to stuff all the food into their mouths and taste it all in one go.

You know, they had been eating a traditional English breakfast for years, if not decades, before that.

Therefore, in the face of these culinary arts, which are of the highest level in terms of appearance and taste, and full of surprises in the culinary concept, these native British wizards have basically zero resistance.

"It's a great feeling, isn't it? ”

Elena's gaze swept over the smiles on the faces of the people in the auditorium, and she took a deep breath with her hands on her hips, narrowing her eyes happily.

Whether the breakfast is delicious or not directly determines whether a foodie will be happy in the following day.

Judging from the results so far, for these Hogwarts teachers and students who have redefined the meaning of "hearty", whether they used to be foodies or not, at least from now on, breakfast every day will become one of the links they look forward to the most.

"Hey, let's try it. Today is also a full day of classes, and you have to eat enough to have the energy to study. ”

Without any hesitation, Elena smiled slightly, led the stunned little Hannah to join the long table at Hufflepuff House, couldn't wait to unfold the napkin and spread it on her lap, happily glanced at the dazzling dining table, and started eating!

Compared with the eggs Benedict and cheese jam toast that are sought after and praised by most young wizards, in terms of personal preference, Elena's favorite is the relatively low-key seafood three-flavor stew.

For her, steamed custard is arguably the most delicious breakfast in the world.

"Speaking of which, I haven't eaten egg stew in a long time. ”

Elena carefully held the steaming seafood three-flavor stewed egg in her hand, looking at the delicate and smooth milky yellow stewed egg surface, her eyes were quite nostalgic and emotional.

In her previous life, Elena was very weak and often got sick as a child.

Every time she got sick, the aunt of the health team would tell her mother to remember to give her more nutritious things, such as eggs, eggs, and eggs...... At least for as long as she can remember, it was said every time.

However, as if some people can't accept liquid egg yolks, she has an almost physiological disgust and aversion to the fully cooked egg yolks of boiled eggs. Every time I eat white water eggs, I eat the egg whites quickly, and then I make a bitter face, and use my teeth little by little like gnawing medicine to slowly eliminate the egg yolk - more often, I secretly throw it away.

Later, I don't know when it began, the family's daily breakfast changed from boiled eggs to steamed egg custard.

At that time, in order to find a way to tempt her to eat eggs obediently, her mother always called the steamed egg custard "hibiscus eggs", and also explained it seriously - the so-called "hibiscus", which means that you can become beautiful after eating.

And as if she was afraid of not having enough nutrition, a certain lady always added some crab meat, scallops, shrimp and other seafood to it from time to time.

"It's a pity...... Although the historical trajectories are similar, they are still two worlds after all. ”

Elena absentmindedly fiddled with the seafood three-flavor stew in front of her with a spoon, quickly cleaned up her mood, and did not dwell on the memories of the past for too long.

Now that she has become a mixed-race little girl with silver hair and blue eyes, looking for traces of her previous life is just adding to her troubles.

Not to mention that there is no author named JK Rowling in this world, even if this is the exact same world in her previous life, Elena does not plan to return to the familiar East unless it is absolutely necessary.

Isn't it possible to rush into a military region and tell a lady that your unborn daughter will starve to death in a no-man's land decades later because she got lost while hiking on the plateau, and now she is reincarnated and reborn?

Still, take a bite of the familiar seafood stew first, and then think carefully about how to make more familiar dishes imprinted in this Hogwarts castle......

After all, no matter how big the world is, it can't be bigger than a bowl of seafood stew.

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rua~!

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Full 500 chapters say that the explosion plan continues to open!(293 chapters have been completed, 1 is owed, and more is being written, woo woo)

PS: It's true about getting lost, but the tenacious fat chicken, with his skillful wayfinding skills, finally walked for a day and found the camp where the caravan was stationed.

PS2: Regarding the last sentence of this chapter, the original sentence is a very touching video - [No matter how big the world is, it's no bigger than a bowl of tomato scrambled eggs], I suggest everyone can go and see it, anyway, the fat chicken is crying T_T.

PS3: I'm so hungry, I'm really hungry~