The two cooks and the fire girl were both intoxicated and smelled the aroma in the kitchen.

After draining the oil of the taro pieces, and the syrup on Gu Yi's left hand had already been fried, Jin Xiting couldn't help but ask, "Is it to put the taro in the syrup and fry it?" ”

Gu Yi smiled and said, "I want to blow it up again!" ”

As he spoke, all the taro pieces in the draining spoon returned to the oil pan and fried them again. This time, it came out quickly. Gu Yi hurriedly poured the taro pieces into the sugar pot, the stirring action was fast and light, and the syrup was evenly wrapped on the taro pieces.

Gu Yi said to the assistant chef on the side, "Is the plate I said ready?" ”

The assistant cook put the plate that Gu Yi had just ordered, and it had already been greased, so Gu Yi put the taro pieces covered in syrup on the plate and sprinkled a little fried white sesame seeds on it to garnish.

At this time, Jin Xiting's mapo tofu was also ready, and the two dishes were placed in front of her at the same time.

"What's this name? How do you want to eat it? "Jin Xiting was originally a cold and indifferent person, but when faced with cooking, she was very fanatical. Looking at the shiny taro squares, shining with mouth-watering light, she was very excited to see this new thing for the first time.

Gu Yi saw that his work was very successful, and smiled very happily: "This is called pulling silk taro!" Didn't I have two plates? Let's try one plate first, and the other plate will be sent to King Meng. ”

After speaking, she filled a bowl of boiled water, took out chopsticks and picked up a piece of shredded taro, stuck the sugar shreds in the water, carefully blew it and put it in her mouth to bite it.

Jin Xiting looked at the freshness, and learned that she also took a piece to taste.

The entrance is fragrant and glutinous taro taste, but there is a sweet fragrance, which has been drilled into the heart. What a taste of happiness!

"It's delicious!" Jin Xiting praised it.

The assistant chef and the fire girl were surprised by Jin Xiting's reaction, Jin Xiting has a very high talent in cooking, but because she was not right with He Xiaomo, who has a strong background, she was secretly manipulated by He Xiaomo, and failed in the imperial chef promotion assessment, so she is a third-class imperial chef.

But the dishes made by Jin Xiting are praised by the emperor, and the cold Jin Xiting will never praise the dishes made by others, which is the first time in the world.

Gu Yi was appreciated, and he also went to taste the mapo tofu made by Jin Xiting. The smooth and tender tofu entered the mouth, the numbness was just right, the spicy taste was moderate, and Gu Yi had not swallowed it, so he hurriedly praised: "It's delicious!" It's delicious! This sauce is very special. ”

I've eaten mapo tofu made by many people before, but I've never tasted such a special sauce.

Jin Xiting's cold expression faded, a faint smile appeared, and a confident look appeared on her face, and she said, "It's a unique sauce made by myself." ”

"Two dishes aren't enough, right?" Gu Yi saw that these two dishes were very agreeable, and hurriedly wanted to hurry up and rush out the third dish.

Jin Xiting shook her head and said, "There is stewed mushroom soup here, His Royal Highness King Meng hates extravagance and waste, and there is no need to cook too many dishes." ”

"Is that so?" Gu Yi immediately had a good impression of this highness. She loves food, and when she was working in a restaurant, she hated customers who couldn't finish ordering a table of dishes, which was a tyrannical thing, and it was simply disrespectful to the chef's elaborate dishes.

Unexpectedly, in ancient times, this King Meng, as a royal family, still knew how to save.

What kind of man is he?