With the fire, Lin Bei thought it was much better, but then the difficulties just began.

If you have a fire, you naturally have to roast something to eat, Lin Bei didn't store meat, so he used a branch to pick up a piece of dried meat and put it on the fire to roast, the things he ate for ten days were cold, you can imagine how big the hot things are for him, but this roast is a little sad.

Watching those chivalrous roasted wild things on TV, they were roasted golden brown and looked oily, but in fact, all of them were fake, or the knight's part-time job was the god of cooking, anyway, Lin Bei roasted dry meat for a while, the meat was hot, but it was also smoked black, and he didn't have any appetite at all, Lin Bei finally frowned and took the hot meat to the spring to shabu it, and finally put it in his mouth, it was wet, and he couldn't experience any taste.

Lin Bei went to the river to catch a lobster, there are still a lot of wild lobsters in the river, the one Lin Bei caught is also quite big, two palms are the size, carefully remove the shell, Lin Bei put a thin branch on it, and put it on the fire to roast, hearing the sound of Zizi, Lin Bei was quite beautiful at first, but after a while, the branch was directly burned off, the lobster chirped, fell into the fire, the fire seemed more vigorous, but Lin Bei's heart was 10,000 grass and mud horses galloping.

Later, when I thought about it, it didn't seem to be very reliable to roast things, and I had to burn things, such as roasted taro.

The taro that Lin Bei got back from the outside has been sprouted, but it does not prevent Lin Bei from getting it out to eat one or two, if it is eaten well, Lin Bei may focus on cultivating these plants in the future, so Lin Bei dug one out, grinded the young shoots, and threw them into the fire, and then used the branches to carefully fiddle the taro to a good position, and added some hard firewood on it, well, after an hour or two, the taro is estimated to be ripe, as for whether it will be burned, Lin Bei is not sure, if this is not good, then Lin Bei can only be called a flower chicken.

As long as modern people are estimated to be able to say the practice of calling the flower chicken, that is, to remove the internal organs of the chicken and wrap it in mud, and then throw it into the fire to roast it, no seasoning can be, as long as the soil is dry, the chicken feathers will naturally fall off, and the complicated process of removing the hair is also omitted.

Thinking of this, Lin Bei doesn't have to worry about his food for the time being, thanks to Lin Bei himself being a snake, if it is a lion or something, then the appetite will be great, Lin Bei feels to himself, now he can not eat a meal, two or three catties of food is fine, as for wanting to eat more? I'm sorry, but Lin Bei is still in the stage of trying to make ends meet.

Taking advantage of the time to roast the taro, Lin Bei ran to the taro field again, on both sides of the taro field, Lin Beixin got back two trees, one was the wild walnut tree that Lin Bei saw first, which Lin Bei spent a lot of effort to transplant, because Lin Bei pulled up the walnut tree by force, and the other tree was a soaphorn tree.

Lin Bei has been in the forest for ten days, and there is no apple tree, pear tree, apricot tree or the like in the original imagination, and finally there is no trick to move these two trees, wild walnut needless to say, this soaphorn tree is only more than two meters high, because of the slow growth, so the age of the tree is also twenty or thirty years, Lin Bei got it back because there are actually a lot of soaphorn trees in this forest, there is a large area of soaphorn trees over there, the largest one is at least five hundred years old, these small soaphorn trees are its descendants, Lin Bei picked a tree that looked pleasing to the eye and moved over, although Longtan was surrounded by trees, but it was definitely different to move the wild ones, watching the small trees grow slowly, Lin Bei would have a sense of accomplishment, and he also had to find something to do, so that he was not too lonely.

The wild walnut tree is a little embarrassed, but the saponaria tree grows very much, it itself is light-loving, and the water source here is sufficient, so there is no half point of discomfort when transplanting, and so on for a few years, the saponaria tree grows up, you can wash things with honey locust, and when you communicate with people in the future, maybe you can also send some of it, some poor people in ancient times can't even afford to buy soap horn powder, wash your hair with rice washing water, it's too miserable.

After thinking about it for a while, Lin Bei saw that the fire was already small, so he quickly added a few more firewoods, and then smelled the fragrance of taro.

Baking things is very fragrant, just like baking bread, Lin Bei has a colleague's child, what he likes to do is stand outside the bakery, but this child doesn't like to eat bread at all.

The taro is not bread, but it is still very fragrant, but it is not fully ripe at this time, Lin Bei waited patiently for another half an hour, and then used a branch to pull out the taro that was burnt on the surface.

Rolled the taro on the ground, one is to remove the paste skin, the other is to cool the temperature, and when it is almost over, Lin Bei carefully picked off the taro skin with a clean branch, and an attractive fragrance wafted out, smelling this fragrance, Lin Bei wanted to cry a little, he insisted on doing this, didn't he just want to smell this familiar taste?

The first time baked, Lin Bei is not very familiar, a pound of taro in addition to the baked paste, the rest of the remaining about half a catty, pink white / pink white taro meat, Lin Bei full of half an hour, Lin Bei's feeling is to eat slightly sweet, starch is enough, two words: delicious.

"From today on, I will roast and eat in the future, taro has to be more varied, if you can get sweet potatoes in the future, potatoes and the like have to be planted, and then you can also hunt pheasants, and relatively large birds can also be used as food, and the spring in my Linbei has finally arrived."

Lin Bei is the type of saying to do it, and once again added a few big firewood to the fire, Lin Bei climbed on'Flying Dragon Wall', because there are a lot of pheasants behind the Flying Dragon Wall, touch the bushes at will, and the pheasants will fly out of it, Lin Bei directly slapped the pheasants down with his tail, and in less than a quarter of an hour, Lin Bei had killed three pheasants, each of which weighed seven or eight pounds and was fat.

Disemboweling and breaking the belly is not difficult for Lin Bei, if there is no knife, use a stone, or use sharp wood, cut open the pheasant's belly, remove the internal organs or something, and then wash it, take it to the taro field and roll it a few times, directly paste it into a big lump, and then throw it into the fire, just get some firewood on it, as for the final line, Lin Bei is not worried, take your time, there are too many materials for practice.

The two birds were chirping again, Lin Bei hurriedly climbed the big locust tree, it turned out that the crab meat had been eaten by them, Lin Bei sighed, and had to catch crabs or lobsters.

"It's really two little ancestors, you are comfortable, you have a place to live, and there are people to serve you to eat and drink, and when you grow up, you don't know what it will look like, will you recognize me as a 'mother'."

Lin Bei was looking for a hole, and there were suddenly ripples on the river surface in the distance, Lin Bei didn't care too much, there were a lot of small insects on the river, and it was too normal to make ripples, how did you know that this circle of ripples actually came straight to this side, Lin Bei suddenly stopped his heart, and was happy at a glance, there was actually a big turtle under the water, slowly upside down with four legs, swimming leisurely.

In fact, after there were fish such as shrimp and crabs, Lin Bei knew that there must be turtles here, but Lin Bei had never explored the small river, and now it is very good, and the soft-shelled turtle will be automatically sent to the door.

Killed? Lin Bei now leans on the chicken with everything, and the last thought, it seems that he didn't hear the dish called the turtle, and in the end he still counted, the size is also a neighbor, how can there be a reason to do it to the neighbor.

After feeding the two little guys, Lin Bei took out the chicken and saw that it was all baked, because the soil was not tightly pasted, and it was scattered when thrown into the fire.

"No wonder others want to wrap lotus leaves, then next time they will wrap taro leaves."

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