The shopkeeper looked up and found that the young man who followed behind him was actually Fang Dingguo, the eldest young master of the Fang family. He hurriedly greeted him with a smile and said, "Young Master Fang, you are here so soon, how do you look?" Do you buy it or not? Fang Dingguo smiled and pointed to Fang Xiaoyu, who was looking around in front of him, and said, "The main owner is there, he bought it, not me." "He bought?" The shopkeeper looked at the short Fang Xiaoyu with some doubts, he couldn't believe it, but he knew that such a person could not be offended after being away for many years, so he had to ask the other party's identity first.

The shopkeeper asked Fang Dingguo: "Forgive the little old man, who is this young master?" Fang Dingguo said: "This is my little brother, that is, he wants to open a restaurant." The shopkeeper of the money widened his eyes and said, "Could it be the gold hand that the whole city hears, Young Master Fang?" Fang Xiaoyu turned his head and said, "Huh? When did I have another nickname. The money shopkeeper ran over with a smile and said: "Young Master Fang, you don't know what to do, there have been more nicknames about you in the capital recently, a bit of golden hands, gold caves, and the most interesting one is actually called your humanoid money printing machine." Say you make money faster than you print money, and you don't have to spend paper and ink. Listening to the words of the money shopkeeper, Fang Xiaoyu almost stopped laughing.

The money shopkeeper mysteriously approached Fang Xiaoyu and said, "Young Master Fang, I have a request, I don't know if you will agree to it." Fang Xiaoyu said: "Let's talk about it." The shopkeeper looked at Fang Dingguo and said: "Young Master Fang, can I use this house to buy shares and partner with you to open a restaurant, I only need to take one percent, not half of the shares." Fang Dingguo stared at the money shopkeeper with wide eyes, and couldn't believe that this money shopkeeper, who had always been known for being stingy, was so generous.

Fang Xiaoyu looked at the money shopkeeper and said with a smile: "Okay, I'll give you a hundred percent of the shares, but you are only responsible for management, and all layouts and operation methods must listen to me." The shopkeeper was so happy that the wrinkles on his face bloomed, and he nodded hurriedly and said, "Of course, of course, Young Master Fang will do whatever he says." ”

Fang Xiaoyu took out a dozen bills of 100,000 yuan and said, "This is for you to use for decoration first." Then he looked around and nodded, "It's not bad here, but all the walls have to be painted white, the seats and benches have been replaced, and this square table for eight people is too big, and it has been replaced with a long table for four people." ”

Then Fang Xiaoyu pointed to an empty wall next to the counter and said: "The place here should be used, make me a row of cabinets, and make the kind of open, with rows of lattices, and the outside of the cabinets should be inlaid with glass doors." The money shopkeeper said: "Owner, this glass is too scarce to buy, and that thing is too expensive." Fang Xiaoyu glanced at him and said, "Don't you know that the earliest glass in Ludao came from my family?" The money shopkeeper secretly said that he was confused, just thinking that glass was not easy to buy, but he didn't expect that this glass work would also be done in the owner's workshop.

After looking at the first floor and seeing that there was nothing to see, Fang Xiaoyu walked up to the second floor again, he pointed to the second floor and said, "Tear down all the compartments and arrange them to be the same as the first floor." The money shopkeeper said: "These compartments are very popular with the rich and very profitable. Fang Xiaoyu said: "What do I want to do in the compartment if I don't open the restaurant?" ”

"Don't open a restaurant?" The money shopkeeper was a little confused. Fang Xiaoyu said: "You just do it, and you will definitely make a fortune when the time comes." The money shopkeeper nodded and did not speak. Fang Xiaoyu said again: "There is a kitchen here, with a large lattice glass window, so that the outside can see the chef inside." There is a long counter outside. The window behind the counter should also have a first-floor cabinet. After speaking, Fang Xiaoyu turned his head and asked, "That's it, how long do you think it will take." The shopkeeper thought for a while and said, "This has not changed much, and one month should be enough." Fang Xiaoyu nodded: "Then Zeji will open in a month, and you will let the chefs and waiters come to me for training first." ”

"Huh?" The money shopkeeper didn't understand: "What is a waiter?" What is training? Fang Xiaoyu said: "The waiter is the one who serves the dishes, but he wants a woman." You don't have to worry about the training, just let them report to Lanting Villa. The shopkeeper said with some embarrassment: "I said young master, this chef is easy to find, but this female shopkeeper is not easy to find." Fang Xiaoyu nodded: "That's the case, okay, I'll solve this, you are only responsible for sending the chef to me." ”

With a place to open a store, Fang Xiaoyu began to list the items used, and now there are only three kinds of new vegetables that are ripe, but there are five kinds of common vegetables, there is no way in this era, there is no plastic greenhouse, there are no out-of-season vegetables at all, you can only eat what dishes in what season, so Fang Xiaoyu decided to focus on meat dishes.

In Fang Xiaoyu's plan, he never wanted to open a restaurant in the traditional sense, his purpose was to open a fast food restaurant. Of course, in order to promote his new vegetables and new seasonings, he opened a fast food restaurant that combines Chinese and Western, and the name is McDonald's fast food restaurant.

The seasoning is very easy to prepare, and Xiaofeng, who has already made a technical reserve, can get it in one night. Sun Huaizong was in charge of vegetables and various meats, and a lot of everything was prepared. The next morning, ten cooks came to the villa, Fang Xiaoyu looked at these middle-aged people who were bloated and nervously rubbing their hands and felt a little funny, but he knew that Boss Qian attached great importance to this matter, these chefs were all elites who had been found by virtue of their many years of relationship in the industry, if it weren't for the help of such an insider, Fang Xiaoyu thought that he couldn't find so many masters at once.

Looking at these chefs, Fang Xiaoyu nodded: "It's very good, it looks like a cook." Before those cooks understood the meaning of Fang Xiaoyu's words, he glanced at it and said, "Which of you is good at making cold dishes?" The two slightly taller people glanced at each other and walked out and said, "Young master, our two brothers are specialized in making cold dishes." ”

Fang Xiaoyu nodded, and threw a notebook to them: "There are a lot of cold dishes here, you can learn by yourself, there are materials in the kitchen, you can use them as you like." Then he said to the other eight people: "The two of them are learning cold dishes, you can learn hot dishes, there are also new dishes and ingredients, and they are all ready in the kitchen, so you can learn them yourself." ”

The kitchen of Lanting Villa is very large, and there is a long line of various spices and various utensils on the counter, these chefs who have been immersed in the kitchen for a long time suddenly found that they did not know all the seasonings except salt, but fortunately, each jar of spices was labeled with a name, and those kitchen utensils they had not seen also had names on them, and even illustrated how to use them.

Vegetables and meats are also placed in baskets with names written on them, so they can take them as they please. When they saw their recipes, they were also amazed, these dishes were so cumbersome that they were completely different from what they had learned, but the owner had an order, so they naturally had to follow it.

After all, these people have been chefs for half their lives, not to mention that the people selected for Fang Xiaoyu are all top talents in this industry, and their learning ability is still quite strong. When one of the chefs with the sharpest hands and feet tried to make a plate of Kung Pao Chicken using the method Fang Xiaoyu gave them, the bright color and tangy aroma had completely conquered them, and then the dish was snatched up by the chefs who were gathered around.

After dispelling their doubts about the recipes, these people who make a living out of cooking immediately discovered the benefits of learning these new dishes, and as long as they learn them well, they will definitely become masters. The enthusiasm for learning new dishes is at an all-time high, and these chefs rush to experiment with new dishes, and then there is a burst of feasting, and as a direct consequence, after ten days of study, when these chefs are finished, everyone has gained weight again, and the fattest one even has a three-layer chin.

Fang Xiaoyu naturally had something to do, he asked the Browning Hammer to give him a set of molds specially used for hydraulic presses, which were used to make dinner plates used in fast food restaurants. Fang Xiaoyu's plate is similar to that of Chinese fast food restaurants on the earth, with a large concave hole for rice, two smaller concave holes for food, a long concave for chopsticks, and two deep circular concave holes for soup bowls, seasoning bowls or beverages.

In addition, Fang Xiaoyu selected twenty handsome ones from the maids at home and hired them as waiters. It's still the same old way, first give them out of slavery, and promise them a high salary of twenty yuan per month as long as they work in their own shop, but these maids are very satisfied with such a high salary, and they all agreed to Fang Xiaoyu's request. Fang Xiaoyu personally trained them, using the methods of later generations, such as holding a book on his head and biting chopsticks in his mouth to practice standing, learning to speak in a soft tone, and memorizing the dishes and prices to be quoted by the club, etc. In short, a month passed quickly. Fang Xiaoyu prepared everything for application.