When Li Er arrived, or this first paragraph, it was already over, and it happened to be noon, it was time for lunch, and people just drank a little wine, and they started to grab mutton, porridge and rice, or minced meat, even if it was a morning.

Yang Heng looked at everyone's faces, it was not bad, everyone was more satisfied with this arrangement, although the food was very simple, it was also very distinctive, and it could even make people think deeply.

"Come, Xuewen, tell me why you are holding such an event?" That, I should say that you asked knowingly, you pretended to be confused for me, but Yang Heng naturally didn't dare to ask, and he had to answer well.

"Back to Your Majesty, isn't it a matter of urgency, a few shareholders want to try cooking and food, so it is better to hold such a food party, so the minister hurriedly prepared it."

"Well, yes, yes, this is also in line with my intentions, to promote my Datang food culture, but also to show the beauty of my Datang. What's next? "It seems that Li Er is concerned about this matter, don't want him to come just now, this is the end, naturally, Yang Heng doesn't want to end it so soon, the following is the real food, in the morning, that is just the history of food development.

…………

"Tea, for us in China, this is a new type of drink, tea, at first used as a medicinal material, according to the legend: 'Shennong tasted a hundred herbs, encountered seventy-two poisons every day, and got tea to solve it.'" And tea was officially used as a drink in the previous dynasty. After watching everyone eat, Yang Heng came to the front again to start the afternoon program, natural history has passed, that is, enjoyment. A group of maids have now come up to the scene. They came to the crowd with three kinds of tea sets.

"Everyone. It's leisure time, let's drink tea first, there are three kinds of tea here, one is my specialty tea here, one is civilian tea tea bricks, and one is five-flavor boiled tea, each of you can choose your favorite tea to drink. ”

Yang Heng's choice is naturally the three most popular ways to drink tea, five-flavor boiled tea. It was a way of drinking tea that some literati and writers, or some philosophers, liked the taste of this tea, and they could even name hundreds of variations, and they didn't know if they could really drink it, or pretended to be forced, as if they didn't drink it like this, as if they were uneducated, and their way of drinking was to cook it slowly by themselves. Slowly add salt and ginger to it. animal fats and even some other spices.

And the most widely chosen is naturally Yang Heng's tea here, they like the posture of the maid pouring tea, just like dancing, it looks pleasing to the eye, and there is even a meaning of drinking tea and appreciating the beauty.

There is also a way to drink tea with the least choice, which is also boiling tea, but it is boiling tea without any seasonings, that is, throwing the tea brick in the pot to boil, and then drinking it in a large bowl, which looks rude, this is the way of drinking tea in the Fauvist faction, but Yang Heng found that people who drink tea like this usually like Yang Heng's tea, it seems that they are also pretending to be forced, showing that they are military generals.

Since there is tea, then there will naturally be refreshments, which can be regarded as one of the delicacies, refreshments, Yang Heng did not serve any watermelon seeds and winter melon seeds as usual, but came up with some special snacks, just for watching, not for eating.

At this time, the dim sum is called confectionery, which is also made by the chefs on the spot, and people are drinking tea and chatting at the same time, and then they are commenting on the chefs' craftsmanship in making dim sum confectionery, and even the style of this confectionery.

The so-called dim sum sweets naturally do not have those dim sum made by Yang Heng, but some traditional dim sum, such as seven back cakes, crystal dragon and phoenix cakes, and what are the starry sky, wood honey golden hair noodles and other pastries.

It didn't take long for the chefs to make dozens of pastries and sweets, and brought them to the guests one by one, but this was just for seeing, but no one would eat it, why, this was just a full meal, how could there be a place to eat these pastries, besides, there were still most people in it who did not eat three meals, and at this time they were even more hungry.

In a hurry, when the pastry chefs withdrew, the venue in front of them immediately turned into a large kitchen for stir-frying, and many chefs once again played their craft.

Cooking and frying, the chefs have used all eighteen kinds of martial arts, this time is the most pleasing cooking show, the front display is art, and what is displayed at this time is the real cooking skill.

Why do you say that, if this is an exam, the front of the fish, roasted whole sheep, and even boiled porridge and boiled minced meat, are all common subjects, but also basic subjects, even if it is pastries, it is also a basic subject, although they are different, but the taste is basically the same, and the only difference is a variety of fancy, but this stir-fry, that is their real cooking show, this, that is really their own tricks, to test their knife skills, seasoning, and even speed, but not for people to visit, Naturally, there will be a matching of the plating style in the end, which is also an important project, if it is a mess, then it will not be able to go to the big table, right?

"Remove the tea, serve the food, and the chef will introduce his own dishes." Why did he do this, because Yang Heng didn't know some dishes, and he hadn't even eaten them, so naturally he had to let the chefs introduce them themselves, and he didn't want to be embarrassed.

"I'm a real fish belly." The first one who came up was a chef who didn't use the knife, at first Yang Heng saw him carrying a live fish, Yang Heng thought he was going to make dishes like sweet and sour live fish, he came up with such a sentence, and then looked at the other chefs, they were even nodding, it seems that this chef should be a famous chef, or to give Yang Heng a look at his face, but after thinking about it, it's not the same thing, if he is demonstrating, isn't it directly vetoing the chef in front of him.

But when he used the knife, Yang Heng really understood his words, this is the real fish belly, yes, this is the real fish belly, usually people eat fish fish in winter, that is, cut frozen fish, and he, how to say it, can be described by a poem by Lao Du "Jiang Hou set up a fish when the winter is harsh, yesterday and today are all windy." It is not easy to get frozen fish in the river, and the ice is afraid of invading the Hebo Palace. The gluttonous people are subject to the hands of the fish shark, and the fish is washed and sharpened by the fish's eyes. Silently falling snow ...... "Yang Heng feels that Lao Du's poem can describe the chef in front of him, and even looking at his fish is also a pleasing thing to the eye, even the guests on the spot also know this dish very well, and another point is that everyone actually likes to drink strong wine and eat fish tray, Yang Heng is also very curious to put a piece of fish in his mouth, it is very fresh, really fresh, not even a little fishy, it seems that the live fish is different from the frozen fish, or maybe this person has some secret recipe, but how can there be a smell of wine in it?

"What are you?" "I'm sorry, pony, but this fish is a new way of eating it that I have created by borrowing your spirits." That understood, it turned out that he had used wine to deal with this fish, and he had to ensure that the fish was alive, which was also an innovation, and Yang Heng found that the guests present seemed to have eaten this kind of food, but why hadn't he eaten it, ah, by the way, Yang Heng had not been to anyone's house to attend any banquets, and this dish of fish directly suppressed the other chefs, and it turned out to be the leader.

Next, although they all have their own characteristics, there is no longer this taste that exceeds this fish soup, like fish soup, shrimp soup, camel hoof soup and other soups, as well as all kinds of vegetarian dishes, and even all kinds of fried meat, none of them exceed this dish, but Yang Heng doesn't like this kind of sashimi dish very much, why, he is still worried about this sick problem, you must know that in ancient times, there were some people who were sick by eating fish and all kinds of meat, and there were still some pathogenic bacteria or parasites in these raw foods. And the fish dish in front of Yang Heng was just to enhance the atmosphere, and this dish was something he didn't expect. Otherwise, Yang Heng would directly cancel this dish, besides, the only thing about this dish is the knife work, and there is nothing else, and the only thing is that the chef uses the spirits brewed by Yang Heng, which is not so surprising. But this is not a game, if it is a game, Yang Heng will give him the lowest score. (To be continued......)