was stared at by Linglu's cute face, Qian Linjue really couldn't beat and scold, he gritted his teeth and snorted.

"Cut, don't call me that in the future."

Suzulu smiled and responded happily, "Okay, stove." ”

Qian Linjue: "......"

After a while, the two came to Xuelin Palace, and the door of the main hall of Xuelin Palace was tightly closed, apparently, it was used to block the wind.

Qian Linjue and Linglu walked quickly to the front door, and before they opened the door, they could hear the laughter inside.

He didn't knock on the door, he just pushed the door and entered.

In the front hall of the main hall of the Snow Lin Palace, almost everyone was seated, and everyone was enjoying breakfast.

When Qian Fei'er saw her cousin and a cousin-in-law, she stood up from her seat and waved warmly.

"Come, Linjue, Linglu, come and have breakfast."

Qian Fei'er said, patting the empty seat that had already been left beside her.

The corners of Qian Linjue's mouth were raised, and she smiled arrogantly.

"Hmph, I didn't expect that, Sister Fei'er, you are quite good at being a person, Young Master Ben will thank and remember you."

After speaking, Qian Linjue closed the door of the front hall, took Linglu, squeezed through a short passage, came to her cousin, and sat down.

Qian Fei'er smiled, unconcerned about the disrespect of her cousin's tone.

She took a plate of steamed sausages and put them in front of Qian Linjue.

"Come, Linjue, this is today's freshly steamed sausage, you can taste it."

The plate of sausages brought by Qian Fei'er has been steamed and sliced, and placed in the shape of a flower with a diameter of more than 20 centimeters, which is very beautiful.

The sausage is half fat and half lean, and the thin part is a somewhat dull red with a hint of purple.

The fat part is transparent and has a shimmering oily glow.

Qian Linjue picked up a piece, and with just a slight smell, she could smell the enticing aroma.

He opened his mouth, held the chopsticks in his right hand, put them in front of his mouth, and bit down halfway.

The sausage is salty and fragrant, with the aroma of some liquor and the fresh sweetness of soy sauce, thin but not firewood, fat but not greasy, the fat part is crystal clear, a bite to the end, only a little chew, the fat inside bursts in the mouth, and the sputtering oral wall is everywhere.

With a tight sip, Qian Linjue's mouth was full of the thick aroma of meat and wine, and he was extremely satisfied.

After eating this half of the mouthful, he took the remaining half of the mouthful, handed it to Ling Lu, and said dotingly: "Come, Ling Lu, there is still half of it here." ”

Linglu looked at it, blinked twice, turned her head to look at Qian Linjue, and stretched out her hand righteously to make a refusal.

"Quack, verbal wow! It's all your saliva, it's disgusting. ”

Ling Lu stared at Qian Linjue, and what she said was very serious, not false at all.

"Uh......"

So ruthless?

Qian Linjue sweated for a while, so she had to put the half-eaten sausage back into her mouth and eat it.

While he was eating, on the other side, Qian Fei'er had already brought a large bowl of porridge and put it in front of his cousin.

Qian Fei'er looked at her cousin with a mysterious smile on her face.

"Lin Jue, didn't you ask your cousin, what do you do with pickled and dried ribs? Come, try this bowl of porridge. ”

"Porridge?"

Qian Linjue frowned slightly, and counted the large white ceramic bowl in front of her.

In the white ceramic bowl, there is a large bowl of white porridge with a large amount, the white porridge is very thick, there is no way to distinguish rice grains and water, and there are a few dark-colored bones floating on it, which looks like Qian Fei'er's pickled and dried pork ribs.

In addition, there is also a layer of pale yellow grease floating on the surface of the porridge, and it is a little far away, so that Qian Linjue can smell the attractive aroma on it.

It seems like...... It's a bit delicious!

He furrowed his brows, picked up the white ceramic spoon in the large white ceramic bowl, scooped a mouthful of porridge, lowered his head, and ate it.

The thick white porridge floating in the mouth with pale yellow grease is full of salty flavor, as well as a strong aroma of meat and a little bit of pork ribs.

As soon as Qian Linjue ate it, he knew the raw materials of this porridge, he raised his head and exclaimed.

"Salted bone porridge?!"

Qian Fei'er nodded with a smile and responded affirmatively.

"yes, it's the famous salty bone porridge, how about it? Is it tasty? ”

Qian Linjue didn't reply, he gulped the porridge inside, stuffed it into his mouth one by one, and sandwiched the ribs inside with chopsticks, carefully and meticulously picked out the meat attached to it and ate it.

Qian Fei'er was very satisfied with her cousin's eating attitude, she smiled, and took another plate of steamed duck.

"Come, Linjue, this is the freshly steamed duck this morning, try it."

Qian Linjue didn't speak, he was drinking porridge, just nodded, then let go of the spoon and picked up a piece with chopsticks. Qi Yan reads

The plate duck picked up by Qian Linjue is a piece of the duck frame close to the outside with skin, the outside is a thick yellow skin, flashing with oil, and the part inside is a thinner part with a little purple flesh, and you can see obvious muscle fibers and layers of lines.

He drank the porridge in his mouth, then put the duck in his mouth and took a bite.

The outer belt of the duck is a little elastic, and when you bite it slightly, the fat inside will splatter outward, partly on the wall of the mouth, and partly into the lean duck meat below.

The lean duck meat is a little bit of firewood, but it is soaked with oil, plus the duck skin, it doesn't matter much, and it is very salty and fragrant, with a strong duck aroma, very delicious.

Qian Linjue was very satisfied, closed her eyes and tasted it carefully, picked up the large white ceramic bowl again, and took a big gulp of porridge with chopsticks.

The duck was salty, a little dry just after eating, and he desperately needed something light to temper the taste.

However, he seemed to have forgotten what was in his hand, and after only a few bites, he not only failed to neutralize the salty taste, but the salty taste became heavier.

"Uh, it seems too salty."

He frowned, stopped, and spoke.

Qian Fei'er smiled, she seemed to have expected this scene, and served a plate of scalded lettuce.

Lettuce is simply blanched in boiling water, only hot cooked oil and fried garlic are added, and no salt or soy sauce is added.

In normal times, such a lettuce is very unpopular, and almost no one eats it, but at the moment, Qian Linjue's mouth is full of salty flavor, and it is just right to mix it.

He picked one up and put it in his mouth.

"Whoosh!"

The lettuce breaks as soon as you bite it, it is very crisp, and it contains a lot of juice, and after biting into it, it flows into Qianlinjue's mouth, mixed with a strong aroma of garlic and peanut oil, and it is also very sweet.

Perfectly neutralized!

Qian Linjue was very happy and ate a few more.

He had just eaten it, and Qian Fei'er brought a large white ceramic bowl again, this time, it was steamed bacon in it.

Qian Linjue didn't wait for her cousin to speak, she directly picked up a piece of skin, fat and thin, put it in her mouth, and chewed it.

The bacon is salty and fragrant, and the fat part is a bit similar to the sausage, and the oil explodes out as soon as you bite it, releasing a mouthful of aroma.

And the thin part contrasts with the plate duck, because of more fat infiltration, it doesn't taste very woody, very moist, the fiber and texture are cleaned, and it spreads out as soon as you bite it, with a strong pork aroma, which is very delicious.

It stands to reason that such a delicious piece of bacon should be very satisfying, but in reality, Qian Linjue frowned.

He chewed vigorously a few times before chewing the skin of the bacon and swallowing it.

The skin of bacon has been marinated and dried for a long time, and it is very tough, and it is not an exaggeration to say that it is about the same as the bark of a tree, even if it has been steamed for a long time, it cannot be steamed at all.

Qian Linjue ate quite hard.

Next to her, Qian Fei'er saw her cousin's expression, and she already had some guesses in her heart.

It seems that Lin Jue doesn't like to eat this bacon very much, is it the reason for the skin?

People who don't like to eat bacon, eight out of ten are because of the skin on it, Qian Fei'er can guess it just by looking at it.

So, in this case, next time this bacon should be peeled off and made into another dish alone, now, let Linjue eat the others first.

Qian Fei'er thought to herself, took another white ceramic plate, and smiled lightly at Qian Linjue.

"Come, Linjue, this is a grilled sausage, you can taste it."

"Roasted?"

Qian Linjue was quite surprised, he had only eaten steamed and fried before, and it was the first time he had seen grilled ones.

He picked up a slice and put it in front of him.

It seems that the sausage has just come out of the barbecue grill, and it is still hot with a hot temperature, and the oil on the surface is constantly bubbling slightly, making a "poof! Ringing.

Qian Linjue sniffed a little, and smelled a salty smell, as well as a little fruity aroma.

Hey? How can there be a fruity aroma?

He felt quite strange in his heart, and with the attitude of giving it a try, he bit off half of it.

The sausage is very salty and fragrant, the fat inside is bubbling out vigorously, and Qian Linjue can taste the aroma of pork in his mouth with just one bite, and there are many ...... Peachy!

Yes, it's Peach! and a little smoky flavor with it.

His eyes widened and he exclaimed, "Peach wood roasted?!" ”

Qian Fei'er smiled lightly and nodded, "Yes, it's roasted in peach wood, how about it?" Is it tasty? ”

Qian Linjue didn't speak again, but just stuffed the sausage into her mouth vigorously.

Qian Fei'er smiled and watched her cousin gobble up, her heart full of satisfaction......

After a short time, everyone finished enjoying breakfast, and this meal, everyone ate a lot of sausages and bacon at one time, as well as two plate ducks, which made Qian Fei'er feel that she was not making less of these cured meats, and whether she should make more.

After breakfast, Qian Fei'er went to the Qinzheng Palace to go to the morning court, Mo Shengnan and Mo Shengjun, who had short hair tied at hand, continued to go to the Tiandou military camp to train, while Qian Linjue and the others stayed in Xuelin Palace and the nearby palace, closed doors.

It's winter, it's very cold, and when you go out, you're going out to drink the northwest wind, and no one wants to do that, and if you can stay in your room, no one wants to go out......

In the following days, Qian Fei'er pickled and dried dozens of catties of sausages, as well as dozens of catties of bacon, to increase them, just in case they were not enough.

The weather also became colder, so cold that the temperature finally dropped below freezing, and it began to snow.