Chapter 80: Ramen

Yuuki Yuichi stood at the door of the sanatorium, turned his head to look, with reluctance, if it was possible, he really wanted to stay by Mikan's side all the time to accompany her, give her encouragement, and give her warmth.

"Come on!" He exhaled, suppressed his emotions in his heart, his eyes showed fighting spirit, and he strode forward.

Whether the future is laughing or crying is up to him!

After a few steps, he suddenly stopped and walked behind him.

"It's ...... the other way around"

……

The original owner's father, Yuki Yuki, is buried in a cemetery on the outskirts of Tokyo, and the place where he used to live is directly by train.

On the train, Yuuki Yuuki looked out the window in distraction.

It is said that he is timid about his hometown, even if he is an outsider, when he passed by the apartment he lived in before, he actually felt a long-lost feeling in his heart.

But neither for the original owner nor for him, there were not many good memories in that apartment, so he just glanced at it from a distance and came directly to the station.

Half an hour later, Yuuki got out of the car with his bag on his back, looked up in the direction of the temple, and then walked into the nearby flower shop, where he bought five bouquets of one-headed chrysanthemums and lilies; It represents the five hearts; He also bought two bouquets instead of mandarins.

Holding a large bouquet of flowers, he walked into the temple, and according to the "strategy" he had done before, he first worshiped the Buddha and offered an incense money, and then borrowed a bucket and rag to find the tombstone of the original owner's father.

"Huh?" Standing in front of the tombstone, he was suddenly stunned.

The weeds around have obviously been treated, the tombstones have traces of being washed, and there are a few bouquets of bright flowers in front of them, which seem to have been placed here these days.

"Someone came to worship?" Yuki Yuichi was confused, but after thinking about it for a long time, he couldn't think of who would come, so he shook his head and didn't think about it anymore, maybe it was a friend from the past!

Yuki didn't intend to be lazy, he put the flowers and bag aside, picked up a rag and scrubbed them, and then cleaned the surroundings again, and finally, he lit incense, arranged the flowers as well as the offerings he brought, and stared at the tombstone.

On the tombstone is a photo of a middle-aged man, who looks similar to him, but his eyes are sharp and fierce.

Yuuki Yuichi clasped his hands together and was silent in his heart, and in the end, he just said in his heart, "I will take care of the mandarin", and ended the worship.

After packing his things, he took one last look, picked up his bag and walked away.

A thin wind blew and swirled in front of the cemetery, as if to say goodbye to him who had left.

In front of the temple Buddha, there was a girl in a simple kimono who was stuffing incense money into a box, and when she heard the movement, she looked sideways.

Yuuki nodded slightly, put the bucket down, and walked out.

The girl didn't seem to come back to her senses, and kept watching until her back disappeared in front of the temple gate.

Yuuki didn't pay much attention to it, probably because he thought that the clothes he was wearing were a little out of order, and it didn't matter.

This time I'm almost done in Tokyo, so I can go to the airport and buy a ticket back to Fukuoka.

Of course, before that, he touched his gurgling stomach and prepared to find a place to eat a bowl of ramen.

This time, he's going to make some money and go for a delicious ramen.

After all, he's going to make ramen tonight when he goes back, so he can't mess it up.

As he walked along the way, he changed into a new career card: [Chef].

[Chef] card, "Chef" route occupation level 2 card

Skill: Rising Star in the Kitchen World (Passive 1): A well-known Rising Star in the Kitchen World, currently popular (300/1000).

Skill: Rising Star in the Kitchen World (Passive 2): Cooking affinity increased by 150%, vitality consumption is 60%;

Skill: Medium Cooking Lv1 (Passive): Entry-level cooking; Cooking quality increased by 50% (10% per level of improvement / Skill "Intermediate Cooking Mastery") is obtained at the highest level)

Skill: Stone of Other Mountains Lv1 (Active): Consumes 5% of Popularity, and has a chance (5%) to comprehend a essence from other people's cooking; Has a chance (2%) to gain Cooking Recipes (1% per level of comprehension; 0.5% increased chance)

……

Yuuki Yuuki is no stranger to the [Chef] card, when he played games in his previous life, he spent nearly a third of his game time selling cooking.

The attribute of the [Chef] card is to inherit the previous career card, and all abilities have been improved, which is considered an "up-and-coming" card, because of the limitation of "vitality value", this card only has two and a half skills that need to be upgraded; Because the first passive of "Rising Star in the Kitchen World" also requires full popularity to advance, it is also considered half.

His current stamina is only 26 points, which is still a little less, but it doesn't matter, with so many classes stuck, he doesn't have to worry about leveling up.

The only active skill on this card, in the game, was originally used to analyze the "food test questions" given by NPCs when doing related tasks, but now it seems that it can play a different role.

There is nothing to say about ordinary cuisine, but a truly delicious cuisine, a restaurant that can stand tall, must have a unique unique ......

It's a pity that the odds are too small, and it's almost none.

If you really want to play a role, you must at least have the third-level card [Senior Chef] or the fourth-level card [Master Chef] of the "Chef" route.

But it's better than nothing!

Inherited 300 popularity at once, so if you are not in a hurry to upgrade, how can you try it 20 times.

It's actually not that hard to gain popularity, and every dish is rewarded.

……

Yuuki got on the train, searched for a famous ramen shop in Tokyo on his mobile phone, and after choosing for a while, he went straight to a shop in Shibuya.

It was nearly one o'clock now, almost the wrong time to go to the rush hour, and when he bumped into a place, there was a vacant seat, so he immediately walked in and ordered a soy sauce ramen.

There are four types of soup stock for neon ramen: bone broth, clear soup, miso soup, and soy sauce soup.

Bone broth noodles are made from pork or chicken bones and have a strong flavor, but this one needs to be boiled for a long time over a fire, which is more troublesome to make, so Yuki Yuichi doesn't plan to make this.

The clear soup noodles are mainly salted, and the taste is lighter.

The miso noodle soup is made from miso and has a strong flavor of the sauce.

Soy sauce noodle soup is generally made from soy sauce.

The side dishes are mainly barbecued pork and eggs, but there are also fish cakes, kayako, seaweed, green onions, and so on.

However, people have always relied on the mountains to eat the mountains and the water, and there is a lot of seafood in Fukuoka, so this time I naturally had a seafood-style soy sauce ramen.

Yuuki Yuichi took the menu and endured a very expensive ramen.

It didn't take long for the ramen to arrive, and he looked at it, and the side dishes were seaweed, shredded green onions, three slices of char siu and soft-boiled eggs, and the soup was a faint amber color, with a rich seafood aroma, which was very tempting.

He scooped up the noodle soup and tasted it, his eyes suddenly lit up, fresh but not greasy, delicious!

He took another sip, and then came to the conclusion that it was "delicious", and nothing else.

He sighed, activated the "Stone of Other Mountains" skill, and tasted the soup again.

"Clams, chicken bones, dried fish, vinegar cloth......" like a fish in water, it seems that elm's head suddenly opened, and his eyes were full of understanding and excitement...... There is also a hint of caution like a thief.

……

A bowl of ramen, he ate for more than half an hour, and after using two-thirds of his popularity, he left very satisfied.