Chapter 1337

The entire team of officials was stunned.

Their hearts were full of doubts, the Shenhou Mansion also belonged to the official department, and they should be in the same camp, but why didn't they handcuff the murderer, but instead handcuff them?

This is something that makes no sense and doesn't make sense.

"Could it be that these people from the Divine Mansion are fake? Is it impersonated? ”

The female vice-captain was excited, and such a thought appeared in her heart, and she immediately shouted loudly: "Let go of me, let go of me, I seriously doubt your identity now, you are not from the Shenhou Mansion, you must be impersonating." ”

No one paid attention to her.

Xu Zhengyang waved his hand, and the members of the Shenhou Mansion immediately dragged the dozen or so Zhonghai officials, including the dead captain, to quickly leave the Luo family's row house.

"Uncle Xu, the case of the attack on Governor Luo's mansion has been handed over to you?" Lin Yan asked Xu Zhengyang.

Xu Zhengyang said helplessly: "Isn't it? The four guardians of the Shenhou Mansion, Shao Bing died, and the other two were in retreat, and now the Shenhou Mansion is all on me......"

There was no lack of complaint in his tone.

But the main reason is that Zhonghai belongs to the Jiangnan Division.

"Uncle Xu, I'm cooking, do you want to stay and have a meal before leaving?" Lin Yan was noncommittal about Xu Zhengyang's complaints, in fact, he knew in his heart that the other two guards were not necessarily in retreat, they were the grandsons of the lord of the Shenhou Mansion, and this news must have entered their ears, but they killed Shao Bing directly, and their hearts may not have no ideas.

"You cook your own food?"

Xu Zhengyang was very surprised, just like Lin Yan, a big man, breastfeeding his child, "Then I want to ......"

That's all I said.

He saw Luo Peishan coming out of the kitchen with a plate of dishes, and swallowed the next half of the sentence.

"Ah, it's Xu Guardian, welcome, stay and have a meal, I'm sorry for you today!" Luo Peishan knew Xu Zhengyang and greeted him with a smile.

Xu Zhengyang's gaze quickly swept over Lin Yan and Luo Peishan's faces, showing a strange expression, and then patted his head and said, "Oh, I think about it, there are still important things to deal with, and if you don't leave, it's too late!" Gone, gone, you eat slowly, eat slowly! ”

As he spoke, he squeezed his eyebrows at Lin Yan.

Lin Yan was speechless in his heart, thinking: What do you mean by this expression? Don't you think that we are here to dry firewood and prepare to make people on the spot, and you don't want to be a light bulb?

However, the food he cooked was not prepared for one more person, and this old guy was an alcoholic, as soon as he drank, there was no food, how could he send it to Aunt Qiu?

So he nodded: "Okay, then I won't leave you, we'll have something to do later!" ”

Xu Zhengyang teased his eyes again.

And at this moment, Luo Peishan said: "Uncle Xu, those people just now, I suspect that Zhao Quansheng's son is behind the scenes, and Zhao Dong is the ghost!" Just over an hour ago, we were in the underground garage of Wumart supermarket, and we were kidnapped by a group of people who wanted to kidnap Xiaolinzi. ”

"Xiao Linzi?"

Xu Zhengyang was stunned.

Luo Peishan pointed at Lin Yan: "It's him!" ”

Xu Zhengyang nodded, understood, it turned out to be a nickname.

Luo Peishan went to the coffee table again to get her mobile phone, and said, "When I was in the underground garage, I also took a video with my mobile phone, Uncle Xu, do you need it?" ”

Xu Zhengyang said: "That's the best." ”

Lin Yan glanced at Luo Peishan twice, he really didn't know that she had taken a video before.

......

Xu Zhengyang left.

Luo Peishan immediately clapped her hands and said, "It's okay to eat, right?" ”

Lin Yan nodded: "Well, I'll go and bring out the last borscht, and then you can eat." ”

Luo Peishan immediately jumped to the table.

There are already four dishes on top.

They are cooyu meat, steamed prawns, vermicelli cabbage, and stir-fried garlic sprouts, all of which are relatively common home-cooked dishes, but I don't know why, Luo Peishan smelled the fragrance of the dish and was particularly greedy; In the past, even in the best restaurants, no matter how hungry you were, this would not happen.