Chapter 686 Hodgepodge Broth

I have to say that the bonfire can really increase people's confidence, and the people who were still dead and silent gradually loosened their frowns when they felt the heat on their faces. Pen & Fun & Pavilion www.biquge.info

The commander of the fourth battalion attached great importance to the safety of the bonfires, and each fire was arranged with PLA soldiers and some improvised volunteer teams.

And Meng Chuan was also nervously busy.

In this kind of weather, no one wants to eat hot rice, but stir-fried vegetables or something, it is definitely unrealistic, but white flour steamed buns can definitely be eaten by everyone.

However, just eating steamed buns is not a thing, Meng Chuan thought about cooking some broth, which is not only convenient to make, but also allows the people to warm up their bodies.

The ingredients stored here are mainly canned and packaged food, after all, these things are waterproof, and they can be eaten when opened, there are many varieties of canned food, there are canned beef, canned fish, and canned chicken, Meng Chuan thought about it, and simply made a hodgepodge of broth.

Mix with water and boil, and then put in canned meat, but just meat, no vegetables are not good, Meng Chuan looked for it again, and found a lot of mustard, this is a good thing, put it in the soup, not only can the soup taste, but also taste better.

But after putting the mustard, the appearance of this soup is really average, boiled canned meat with some mustard, it still looks a little bland. Although in this case, it is a great luck to have broth to drink, but Meng Chuan is not willing to be like this, since he wants to eat, he has to let the affected people eat well, a satisfactory meal will definitely make the people feel good.

But there is nothing else here, Meng Chuan looked left and right, and really didn't find any ingredients that could be cooked, but when he saw the baskets of white flour steamed buns on the table, Meng Chuan suddenly patted his brain, isn't this far away, close in front of him, flour is a very good soup material.

Flour to cook soup, northerners should have a lot of favorites, because flour can increase the viscosity of the soup, which not only makes the soup look better, but also tastes very good.

Meng Chuan often drank this kind of soup when he was a child, and sometimes, he simply made gnocchi soup at home, which was also soup and rice, and the taste was really good.

However, gnocchi soup is actually not suitable for big pot rice, because gnocchi is difficult to cook, and big pot rice is generally not easy for us to stir, which is likely to cause a situation, that is, when everyone drinks soup, eat gnocchi, and the result is cooked on the outside, but the inside is still raw, which will affect the taste too much.

After all, noodles are dead noodles, and it is really difficult to cook them thoroughly just by boiling them.

So Meng Chuan is not going to make gnocchi soup, just stir some flour and increase the viscosity of the soup.

To pour this noodle soup, you must prepare enough water, first of all, you have to ensure that the flour has to be fully melted in the water, and then along the edge of the pot, evenly poured, as soon as the flour water is added to the pot, the soup is different, and it becomes much thicker.

Coupled with beef, chicken, fish and mustard, the aroma of this pot of smorgasbord broth instantly spread throughout this safe camp.

At this time, Duan You and more than a dozen soldiers also rescued some people, because they had been soaking in the water, plus the physical exertion was very large, and the temperature here was not very high, Duan You was already hungry now, originally he wanted to eat a piece of dry food and continue to save people, but the smell of rice coming from this camp was too tempting.

Duan You looked at more than a dozen of his fighters, and they were all tired, so he said, "Let's go, let's go have a hot meal, then rest for a while, and continue to rescue." ”

As soon as Meng Chuan boiled the smorgasbord broth, Duan You came over with the soldiers, "Lao Li, I knew that you made this rice, I smelled the fragrance of this rice from afar just now, and the whole army has the ability to make such a fragrant meal." ”

Meng Chuan looked at Duan You and the soldiers who were wet, and hurriedly said, "Quick, get close to the fire and roast the fire first, I'll go and serve you some broth and get some steamed buns, you eat first." ”

Duan You watched Meng Chuan get busy, and hurriedly said, "Lao Li, you can give me more soup, I know that you boiled this soup, and my nose is pointed." ”

Meng Chuan smiled, "It's useless to drink too much soup, you can't drink enough, you still have to eat some white flour steamed buns, this thing is anti-hunger, and I guarantee that you won't feel hungry until tomorrow morning after eating this meal." ”

Duan You laughed, "Lao Li, I'm not blowing with you, look at my arm, I spread my arm, you put steamed buns on my arm, put it from your shoulder to your hand, and keep it full, I can finish it for you." ”

Duan You's words, Meng Chuan really took it seriously, Meng Chuan was also a soldier, so he knew how much appetite people had under the high-intensity labor of a day and a night.

Meng Chuan still remembered that when the soldiers went to repair the waterproof canal of the base, the soldiers worked with shovels for a day, and when they ate at night, each soldier ate an average of six white flour steamed buns, which was not an exaggeration by Meng Chuan, he personally counted it, after all, the amount of food of these young men in their teens and twenties was really not said.

"Don't worry, Lao Duan, I have hundreds of baskets of steamed buns here, so I'll eat them for you first, and you can eat until you can hold on."

Meng Chuan's words surprised Duan You, "Yo, this is still my brother's old pick, why are you so generous now." ”

Meng Chuan first carried a basket of steaming white-flour steamed buns, "What so much nonsense, eat first." ”

The soldiers were really hungry, they picked up two steamed buns with both hands, slapped them flat with one palm, and then put them in their mouths, Meng Chuan stared at the soldiers, and ate two white-flour steamed buns in five bites, what kind of hunger did the soldiers have.

"Come, I'm carrying two baskets of steamed buns, so that the soldiers can be fed."

Duan You's eating appearance at this time is not weak, although he didn't eat two white-flour steamed buns at once, but one steamed bun is also eaten in three or two bites, "Old pick, hurry, bring me a bowl of soup." ”

Meng Chuan handed the soup to Duan You unhurriedly, "Old Duan, eat steamed buns first, and leave the soup for the back to fill the seams." ”

When Duan You heard Meng Chuan's words, he almost choked out a mouthful of soup, "Lao Li, you are feeding the pigs now, and you are still filling the seams." ”

Meng Chuan brought a bowl of soup to each of the soldiers, "What are you talking about feeding the pigs, don't I want you to eat a little more, this steaming meal can't be eaten at any time." ”

The soldiers saw that there were several kinds of meat in the soup at this time, as well as mustard, and in this case, they could still drink such a delicious soup, one or two were excited, when they finished drinking the first bowl, and wanted to drink the second bowl, they were directly drunk by Duan You, "Eat the steamed buns first, and keep the soup for the last filling, so that you can eat enough." Don't keep thinking about drinking soup and drinking soup, can you drink soup to your heart's content, a bunch of eggs. ”