Stir-fried wild duck eggs with green peppers are good, which is eaten with steamed porridge in the morning, and the taste is absolutely good.

Meng Chuan's cooking speed is very fast, the duck eggs are beaten into the bowl, stirred and salted, and then the green peppers are washed and cut into small pieces, and the fire is poured with oil.

When Meng Chuan makes scrambled eggs with green peppers, he doesn't like to fry them like this, perhaps because Meng Chuan likes to eat something with more flavor, so every time Meng Chuan makes scrambled eggs with green peppers, he always puts some spices such as ginger and garlic to taste.

When the oil in the pot was not hot, Meng Chuan put a handful of peppercorns first, because the peppercorns must be put down when the oil is cold to produce a flavor, and it will not be paste.

If you don't like to eat peppercorns, you can use a colander to leak it out, but Meng Chuan didn't leak, and the morning meal didn't have any taste, and it tasted good with more peppercorns.

Of course, if you are too troublesome, you can directly pour pepper oil, which eliminates the step of leaking peppercorns.

After pouring in the peppercorns, don't be in a hurry to put the ginger and garlic, wait for the oil to heat up thoroughly, and then put it, so that the fragrance can burst out.

When a few cooks saw Meng Chuan's steps of putting spices, they knew that Meng Chuan must have cooked, but they didn't expect that the captain, a leader, would actually cook, which is really not easy.

As soon as the ginger and garlic were minced into the pot, the fragrance came out, and Meng Chuan did not hesitate, immediately poured in the green pepper and stir-fried.

It is true that Meng Chuan put the green pepper first, and as for the egg mixture, Meng Chuan was not in a hurry to put it in.

Our home-cooked dish, the practice of scrambled eggs with green peppers, is basically to scramble eggs first, and then when the egg liquid has just been formed and is still relatively tender, take it out, and then pour oil, put in green peppers and start frying, and when the green peppers are fried, put in tender eggs and stir them well, so that a green pepper scrambled eggs is completed.

However, this is a common practice, in the army, especially in the field, it will not be so troublesome, it is directly fried green peppers, and then when the green peppers are fried half-cooked, pour egg liquid and fry them.

To be honest, Meng Chuan doesn't think that it will taste bad if you fry the green peppers first and then put the egg liquid, if you don't believe it, you can taste it yourself, and you will know that there is no difference between the two in terms of taste.

But in terms of steps, it saves a lot of steps, and it also saves time and fuel, which is indeed a big saving for food security.

When Meng Chuan fried the green pepper half-cooked, poured in the egg mixture, and then quickly stir-fried, and after stir-frying well, a fragrant green pepper scrambled egg was completed.

The cooking class also prepared breakfast at this time, a cold salad, a bag of mustard, a bucket of porridge, a few drawers of steamed buns, and a pot of eggs.

This is considered a standard breakfast in the army, which can not only be full, but also ensure nutrition.

However, everyone has no sense of expectation for such a breakfast, although it is full, but it is just to fill the stomach and ensure that there is enough physical strength in the morning.

But today, everyone felt that breakfast was a little different, and when everyone was just lining up to make breakfast, the captain brought out a pot of scrambled eggs with green peppers from the back.

The dish of scrambled eggs with green peppers is a dish often eaten in the army, so everyone knows what this dish tastes like, but this dish of scrambled eggs with green peppers is completely different from the original, and this dish is too fragrant, they even feel that they have never eaten such fragrant scrambled eggs with green peppers in their lives.

So his eyes immediately stared at the plate of scrambled eggs with green peppers, for fear that after it fell, the dishes would be wiped out and he would not eat them.

Meng Chuan smiled when he saw that everyone was staring at this pot of scrambled eggs with green peppers, "Don't look at it, everyone has a share, this time I will personally cook for you." ”

When a high-grade cook heard Meng Chuan's words, he hurriedly said, "Captain, you have been busy all morning, don't be so tired, I'll fight." ”

Meng Chuan waved his hand, "Don't get in the way, I started as a cooking soldier, and I am much more familiar with the job of cooking than you." ”

When the senior soldier heard Meng Chuan's words, he suddenly realized, "I said why is the captain so good at cooking, it turns out that you have been a cooking soldier." ”

This pot of green pepper fried wild duck eggs is really not small, so when Meng Chuan cooks for everyone, he is not stingy, it is a full spoonful, the soldiers eat such fragrant green pepper scrambled eggs, the appetite is opened, everyone eats three steamed buns, two bowls of porridge, and they can stop.

Meng Chuan saw that this little wild duck egg fried dish could make the soldiers have a great appetite, and his mind suddenly became lively, the place he is now is the edge of the mountain, and there are countless wild foods in this mountain, can he let the soldiers get some back, and improve the food.

After all, in this poor mountain and remote area, there are really some wronged soldiers, of course, it is not right to say that they are wronged, to complete the task, this is their own duty, there is nothing to say, but in this place, put a squadron of fighters, it is really too much, it is better to release half of the fighters and go into the mountains to see.

The first is to explore the terrain, the second is to reconnoiter the situation, and the third is to get a little game to improve the food, which is a multi-tasking thing.

After eating, the soldiers held their bulging bellies and stared at Meng Chuan, at first the soldiers didn't know that this dish was made by Meng Chuan, but they only thought that the cooking skills of the squad leader were extraordinary, but later when they were eating, they all listened to the people in the cooking class say that this green pepper scrambled egg was made by the captain.

Now the soldiers have an admiration for the captain, but I didn't expect the captain's cooking skills to be really not bad.

Meng Chuan watched the soldiers staring at him from time to time, and he really couldn't stand it, so he shouted, "Okay, don't rest, assemble." ”

After hearing Meng Chuan's words, the soldiers lined up one after another.

Meng Chuan sent a task, "The soldiers of the first and second detachments will go into the mountains to conduct reconnaissance, and while reconnoitring, they will come back with some game mushrooms and the like, and we will improve the food." ”

"The soldiers of the third division are squatting at the intersection of No. 1 and No. 3, and when they see someone entering, they must be interrogated clearly, and if they encounter special circumstances, especially young people entering the mountains, they must pay more attention, Xiao Zhou also stays in the third team, and you are responsible for commanding. Okay, let's go back and prepare, and in ten minutes, start the mission. ”

As soon as everyone heard that the food could be improved at night, it was called an excitement, and everyone was reluctant to come to this place, after all, this place was barren and uninhabited, and it made no sense for everyone to stay here.

It's different now, there is game to eat in the back, how comfortable it is, a mission as a tour, how moisturizing.

Xiao Zhou also licked his lips at this time, "Captain, do you want me to go to the next set and get a few wild ducks back, since there is a nest there, they will definitely come back." ”

Meng Chuan hesitated, he only ate eggs in the morning and meat in the evening, which was a bit bad, but he still said later: "Okay, I'm sorry for you." ”

Meng Chuan is not the Virgin, in his eyes, the nutritional status of the warriors is definitely more important than his compassion, the warriors need enough nutrition to perform their tasks in this kind of wilderness, and these wild meats are undoubtedly the best source of nutrition.