Chapter 114 Fried fritters
The life of the outpost is plain but fulfilling, Meng Chuan has to go out with the patrol soldiers every day to experience the washing of ice and snow, this month Meng Chuan has grown a lot, and the whole person has become more energetic, and now he can last ten minutes by rubbing the snow on his body every day, and his body has a thin layer of cocoons. Pen, fun, and www.biquge.info
A month is not a short time, it passed in a blink of an eye, Meng Chuan and the soldiers of the outpost spent an unforgettable month, and the next day Meng Chuan was leaving, so he decided to make a good breakfast for the soldiers before leaving.
After getting up the next day, all the soldiers stared at Meng Chuan, their eyes showed a strong reluctance, they also knew how much their food had changed in the month that Meng Chuan was here, and Second Lieutenant Meng was always trying to improve the quality of his food, especially the oranges he originally ate, Second Lieutenant Meng brought the oranges from the company in his arms, even if he was a soldier in steel, he couldn't stand it when he heard the news.
Meng Chuan looked at the eyes of the eight soldiers and said with a smile: "Soldiers, don't worry, as long as I am free, I will come back to see you, and I promise to continue to find you the information of the greenhouse, and I will always write to contact you when the time comes." ”
The ancient way of writing a letter is still popular in the outpost, the telephone in the outpost can only be connected to the company, in this vast snow-capped mountain, even in the high-end mobile phone will not have a grid signal, want to call, can only go to the company to call, and only once on the weekend, if it is not too urgent between comrades-in-arms, usually in the way of writing letters, after all, the comrades-in-arms who have been in the outpost, the feelings are really as close as brothers, and it is common to write letters and often contact.
After Meng Chuan got up, he said: "Let's go and wipe our bodies first, I'll make breakfast, this time I'll fry a fritter to eat, everyone should not have eaten it for a long time." ”
The soldiers have indeed not eaten fritters for a long time, Meng Chuan's cooking skills are beyond doubt, but the mood of the soldiers is still very low, and the mood affects appetite, Meng Chuan knows, so Meng Chuan took off his shirt and said: "In this case, then let's go out to wipe the snow first, there is no logistics soldier at the outpost, and everyone must complete the morning exercise training." ”
Squad Leader Fang saw Meng Chuan rushing out first, and also took off his shirt, and immediately after, the soldiers also rushed out quickly.
Exercise can relax the mood Meng Chuan watched the fighters rush out bare-chested, pinched a snowball, and smashed it over.
Is this the rhythm of a snowball fight, the soldiers who have lived in the outpost for many years are all veterans of snowball fights, even if they are naked, they are not afraid, so they fight back one after another and fight each other.
But after all, this is ice and snow, the soldiers are all naked, and they were stopped by the squad leader after ten minutes of fighting, but after the snowball fight, the soldiers smiled happily, which made everyone's mood relaxed.
Meng Chuan said: "Okay, don't waste time, I'll fry fried fritters for everyone, isn't it very greedy." ”
After exercising, I was in a good mood, and I was naturally hungry, and I was excited when I heard Meng Chuan say the word fritters, fritters are definitely a rarity for the soldiers, and no one in the outpost will fry them.
Deep-fried food can be cooked on the plateau, because the oil temperature is much higher than the water temperature, but the frying time is still slightly longer.
Meng Chuan poured a large pot of flour first, after all, this was the last meal for the soldiers at the outpost, and he could eat as much as he could, and then took out vegetable oil and poured it into the flour.
Frying fried fritters is not steamed steamed buns, adding water must not work, after all, this is to be fried in the oil pan, if you take water and noodles, then 100% fryer.
Knead the dough with oil, add oil to the dough, the flour is very lubricated, and it will be kneaded after a while. It's just that kneading is not enough, Meng Chuan pulled down a piece of dough, pulled it left and right, and the dough was instantly pulled into a thin layer, Meng Chuan looked at the gluten degree of this flour, and there was still a little difference, so he kneaded it for a while.
After kneading for a while, I pulled out a piece of dough again and pulled it, and the gluten level below was much better, so I put the dough next to the stove and put it on it.
Soon, in less than half an hour, the dough was two to three times bigger, and then Meng Chuan opened the lid of the noodles, pulled a piece of noodles out, and looked at the many small holes in it, this noodles are almost the same, and they will definitely be fluffy and soft when they will be fried.
But it's not okay to fry it like this, because if it is fried like this, it is slightly sour, and it must be mixed with some alkaline water, not too much, half a bowl of water is enough to mix well.
There is also a skill in blending this alkaline water, not pouring it directly, but kicking it in with your fist with water, so that you can quickly blend the alkaline water into it.
After the alkaline water is mixed, Meng Chuan continues to cover the lid and let it ferment, and now he can pour oil into the pot and heat it.
When pouring the oil, Meng Chuan asked: "Squad Leader Fang, we don't have any soybean milk machines, fried dough sticks with soy milk are the best, if not, then you can only boil porridge." ”
Squad Leader Fang nodded and said, "There is a soymilk machine, but the soldiers are troublesome, and they haven't drunk soy milk a few times, so I'll take it out to make soy milk." ”
There is a lot of time to heat the oil in the pot, the oil is hot slowly, and the amount of oxygen on the plateau is insufficient, so it is necessary to wait, at this time Meng Chuan took out the kneaded noodles, first cut them into one by one, and then grabbed the two ends in a group of two, slightly elongated, and the oil temperature in the oil pot was also heated at this time, and Meng Chuan threw the noodles in.
The soldiers looked into the oil pot one after another, watching how such a small noodle could swell into such a large fritters.
As soon as the noodles got out of the oil pan, they quickly swelled, and Meng Chuan was not idle, and continued to make new noodles and start frying.
In less than ten minutes, twenty or thirty big fritters came out, and the golden fritters exuded bursts of fragrance, which was indeed very tempting, but Meng Chuan was frying the fritters, and the soldiers could only wait slowly.
Meng Chuan saw that the soldiers were very hungry, and immediately said: "You guys hurry up and eat, I'm doing this, if you don't eat it, it will be cold, and it won't taste good." ”
But how could the soldiers go to eat, they all knew that this was the last time they had dinner with Meng Chuan, and they had to eat together.
Meng Chuan looked at everyone unmoved, he could only continue to fry fritters, Meng Chuan's psychology was not very comfortable, accompanied by his comrades-in-arms who came and went in the wind and snow for a month, it was impossible to say that it was not uncomfortable to separate.
The more difficult the place, the more difficult it is to eliminate the friendship between comrades-in-arms, and the so-called adversity to see the truth is almost the same meaning.
After frying enough fritters in the morning, Meng Chuan stopped, ate the last breakfast with the soldiers first, and fried the last fritters.
At this time, the soybean milk of the squad leader was also fried, and the soldiers were eating hot fritters and drinking warm soy milk, eating very quietly, Meng Chuan smiled: "Okay, everyone eat quickly, such a strong man, eating so slowly, it's a shame to say it." ”
Squad leader Fang also said: "Everyone hurry up and eat." After speaking, he took a sip of soy milk, and then he was choked and coughed twice.
Meng Chuan hurriedly patted squad leader Fang on the back, and said smoothly: "Okay, everyone eat slowly, don't worry." ”
(To be continued.) )