Chapter 43 Making Recipes (Part II)

After Meng Chuan came out of the secretary's office, he went straight to the back kitchen, and as soon as he came to the back kitchen, he saw three supply workers moving vegetables, rice, noodles and other ingredients to the warehouse. Pen ~ fun ~ pavilion www.biquge.info

Meng Chuan saw it, and hurriedly went over to help move the ingredients, and the three supply staff saw that Meng Squad Leader took the initiative to help him move the ingredients, and they suddenly had a good impression of Meng Chuan.

One of the feeders said, "Squad Leader Meng, don't help, we'll be moved in a while." ”

Meng Chuan smiled: "It's nothing, it's not very heavy, let's move it first." ”

The ingredients were quickly moved, and Meng Chuan looked at the three of them who were also a little tired, and said, "Everyone rest and rest first, just chat." ”

The three of them were tired of moving the ingredients, and when they heard Meng Chuan's words, they all found a place to sit down.

Meng Chuan asked: "Three comrades, let me ask, how much did we spend on these vegetables!" ”

The feeder on the far left said, "Squad Leader Meng, vegetables don't cost much, most of them are spent on meat." ”

Oh, Meng Chuan nodded and continued to ask, "Then what do you know about the current prices of seasonal vegetables?" ”

The waiter in the middle said: "It's almost October, so there are not many dishes, although there are a lot of out-of-season vegetables in the market, but the price is too expensive, about twice the price of the usual vegetables, so we usually buy those seasonal vegetables, which is more cost-effective." ”

Meng Chuan looked at the vegetables bought by several feeders, most of them were eggplants, cabbage, celery and the like.

Meng Chuan pointed to these dishes and asked, "Are these all seasonal vegetables now?" ”

The three feeders nodded at the same time and said, "Yes, Squad Leader Meng." ”

Meng Chuan asked, "You say, if I cut the supply of meat by half and buy some fresh vegetables instead, will this be enough money?" ”

The feeder on the left said, "That's definitely enough, how expensive the meat is, how cheap the vegetables are, as long as it's not particularly expensive, it's definitely enough." ”

When Meng Chuan heard that the plan was feasible, he hurriedly said, "Brothers, tell me about the price of the current food." ”

The three feeders often go to the vegetable market to buy ingredients, so the approximate price of vegetables can be said, so you take a mouth, and he tells the price of vegetables in the market one by one.

After Meng Chuan took the notes, thanked the three of them, and went out to find a secluded place to start counting the price of the dishes.

The soldier has a daily supply of one and a half catties of meat, and if it is changed to one catty, the nutrition will definitely keep up, and the rest of the money can be used to buy fresh vegetables.

Three pieces of beans and eighty-one pounds, three dollars and one pound of broccoli, two pieces of water spinach and nine pounds, and four yuan of garlic sprouts a pound, Meng Chuan looked at the price of this vegetable and suddenly understood why the troops had to eat potatoes and cabbage every day, why are these vegetables so expensive, often three or four yuan a catty, and even soybean sprouts are five and fifty pounds a piece, why don't you grab money, it is so expensive, who can eat it.

It seems that improving the food is definitely not so simple, if you have to do the math carefully, see if the money is enough.

After calculating for half a day, according to the cost of half a catty of vegetables per person, the standard of four main dishes, that is, the price of six or seven yuan, two meals a day, that is, twelve or thirteen yuan, plus ten yuan of meat money, and breakfast money, thirty a day is barely enough, since the money is barely enough, then we have to give it a try and see how the soldiers react.

Soon Meng Chuan made the recipe and handed the recipe to the secretary, who looked at the price on it, exactly thirty yuan a day, and said with a smile: "Little Meng squad leader, you really don't have a penny left for me, but the dishes on it look very good, what kind of fried meat with beans, fried meat with mushrooms, fried meat with garlic, this is indeed much better than potato stew and radish stew, that old three, I am sick to my stomach when I look at it now." ”

Meng Chuan heard the words of the secretary and said in surprise: "Secretary general, then you mean that this recipe can be passed?" ”

The secretary patted the recipe and said, "Pass it for the time being, wait for the day after tomorrow to see the reaction of the soldiers, if the response of the soldiers is not good, then you have to make a recipe for me from scratch." ”

Meng Chuan immediately saluted and said, "Yes, Secretary General." ”

During the routine meeting in the evening, Meng Chuan said to the first squad leader: "First squad leader, you are here to preside over this meeting, I don't know the situation very well when I first came, today I will be your deputy and help you make a record." ”

The first squad leader can be regarded as having an addiction to being a leader today, not only cooking for the leader, but even presiding over the meeting at night, so he quickly stood up and said, "Yes." ”

The evening meeting is very simple, the main thing is to summarize today's day's work, and tomorrow's things, soon the meeting will be over, when the meeting is about to end, Meng Chuan said: "Tomorrow's work plan I am supplementing, tomorrow I will follow the three feeders to the market to buy vegetables, and the canteen will be in charge of the first squad leader." ”

When the squad leader heard that he could be the leader of the day again, he hurriedly said, "Yes." ”

Alright, adjournment.

When everyone went back to rest, Meng Chuan stopped the squad leader and asked, "Squad leader, let me ask, what is the food tomorrow morning?" ”

The first squad leader said: "Our breakfast here has basically not changed, just steamed buns, mustard, eggs, and milk." ”

Meng Chuan said: "In this way, tomorrow's eggs will be changed to tea eggs, and I will also show you a hand." ”

The first squad leader asked, "Squad Leader Meng, are you going to do it now?" ”

Meng Chuan nodded and said, "Well, the tea eggs should be made in advance, you can rest first, I will go and make the tea eggs first, and then soak them overnight, and the next day they can be eaten directly after boiling." ”

A squad leader saw Meng Chuan to make tea eggs, and hurriedly followed, although Meng Chuan showed a small hand today, adjusted a sauce, but through the sauce a squad leader also knew that Meng Chuan's cooking skills were extraordinary, Meng Chuan is now going to make tea eggs, he might as well follow, one can learn it himself, second, one person boils more than 800 tea eggs, and it is inconvenient to start without one, so a squad leader hurriedly followed, and said to Meng Chuan: "Meng squad leader, you can't be busy alone with eight hundred tea eggs, I'll go over and give you a start." ”

Meng Chuan nodded and said, "Then thank you to the squad leader." ”

The first squad leader hurriedly said: "You are my leader, thank you for what you say." ”

Eight hundred tea eggs is a lot, the two came to the back kitchen warehouse, there was a large number of eggs stacked inside, and the first squad leader said: "Squad leader Meng, don't look at so many eggs, in fact, it is only three days' amount, and you can't eat it for long." ”

There are thirty eggs in one plate, and eight hundred eggs are twenty-seven plates, and Meng Chuan and the first squad leader carried it two or three times before they finished it.

Just as he was carrying the eggs, Meng Chuan suddenly remembered a very sharp question, so he hurriedly asked the first squad leader, "First squad leader, do you have any tea here?" ”

The squad leader who was carrying eggs was also stunned and replied, "We don't have tea here." ”