1919 Let there be no difficult dishes in the world

McGonagall was telling the truth, he didn't want to take it all to himself, he just got a recipe that had been optimized by countless seniors, and he studied and practiced hard enough.

However, when these words came to Garland and Milo's mouths, they felt that they had risen several levels.

On the surface, McGonagall seems to be modest, but on the other hand, it feels as if he is mocking the inflexible chefs.

Garland glanced at Milo, wondering what he thought of the passage from the perspective of an old mille-feuille.

Milo raised an eyebrow twice, indicating that this forced outfit was very well placed, and it would definitely be able to provoke the anger of those chefs who thought highly of themselves, so as to further increase the discussion in the magazine.

"I tasted your cooking Buddha jumping over the wall yesterday, the ultimate delicacy is unforgettable, and it made my bald head grow hair again, how did you create such a delicious and regenerative hair? You know, there's a lot of seafood in it that is hard to come by in the City of Chaos. Garland then asked a question he was very curious about.

McGonagall glanced at Garland's head, which was originally bare, and indeed grew some fine fluff like a forest after the rain, judging from experience, he nodded slightly: "You still need to take two more courses, and at the same time pay attention to rest, so that it can grow well." ”

"Okay." Garland nodded hurriedly, following the doctor's instructions.

McGonagall and Garland looked at each other, and suddenly realized that something was wrong.

"I'm sorry, occupational disease." McGonagall touched her nose slightly embarrassed.

"You are a true good doctor." Garland said with a serious face.

"As a chef, making delicious food is the most basic pursuit, and what other effects will occur after the deliciousness is achieved, it is not something I can control." McGonagall shook her head, "So, the fact that Buddha jumping over the wall can cure baldness was something I didn't know when I was researching this dish, but the characteristics that were unearthed by the guests after the launch of this dish are unexpected surprises." ”

Garland thoughtfully said, "Maybe this is a reward for the deliciousness." ”

"Quite an interesting explanation of the direction." McGonagall laughed too.

The interview took place in a relaxed atmosphere, and Garland's choice of questions was not too tricky, and McGonagall knew everything about it, making the work much easier for both parties.

After about an hour, Garland looked at McGonagall and thanked him, "Thank you so much for being able to interview us and let us know so much about the stories behind the food, and I'm sure more people will fall in love with McMill and become your fans after watching this interview." ”

"You're welcome." McGonagall smiled, he actually liked the feeling of sharing his successes, it felt like he was ...... Pretending?

Oh, that's so cheesy, it's supposed to be sharing happiness.

Asked everything that should be asked, Garland who shouldn't be asked didn't say a word, as the editor-in-chief of a food magazine, he still has some opinions about chefs.

"When will this article be sent?" McGonagall asked, curious.

"This article will be published in a new journal at the end of the month." Garland replied with a smile.

In fact, the contents of the new issue have all been finalized, and they have even been handed over to the printing workshop.

But Garland changed his mind after this interview, and he planned to add a new manuscript written by Mylo and this exclusive interview to this new issue, making it the main feature.

In the past few months, eating whole foods has not been very good under the attack of = carnivorism and vegetarianism, and it will be a battle to decide the outcome of the turnaround.

McGonagall nodded, then said, "Do you have a column in your magazine that teaches people how to cook?" ”

"Huh?"

Garland and Mylo both looked at McGonagall with some confusion.

"It's a column for food tutorials." McGonagall explained.

Garland understood, shook his head and said, "Not at the moment, you should know, the recipe is the most important thing for a chef, and it is generally not easy to share with others, let alone publish it in a widely circulated magazine." ”

McGonagall nodded slightly, and from a chef's point of view, it was not difficult to understand.

However, it is precisely because of this inherent closed thinking that the speed of innovation in food is extremely slow, and the overall level of food is stagnant.

"I'd like to start a food tutorial column at Whole Foods." McGonagall looked at Garland and said seriously.

"Huh?" Garland was stunned, and then showed a look of ecstasy, and even said with a little tremor in his voice: "You...... Are you saying that you want to open a food tutorial column at Whole Foods Beauty, which is dedicated to food education? ”

Mylo also looked at McGonagall in surprise, a little unable to believe her ears.

"Yes." McGonagall nodded, "I'll publish an easy-to-learn home-cooked recipe every issue so that readers can learn from the article." ”

Garland quickly calculated in his head the benefits this would bring to Whole Foods, and with the current reputation of McMie's restaurant, if he could win the exclusive tutorial column, then Whole Foods would become the hegemon of the entire food magazine industry, completely crushing vegetarianism and carnivorism.

"If Mr. McGonagall has such an idea, Whole Foods will fully cooperate and support the opening of your column, and will pay you handsomely." Garland said as he looked at McGonagall solemnly.

McGonagall said quite bluntly: "Then let's talk about the specific cooperation details, don't be in a hurry to open up the column, wait until your new issue this month is released, look at the market feedback and then decide when to go to the food tutorial, then you can make a preview in this month's new issue, maybe you can achieve better results." ”

"Your proposal is very good, and we will carry it out." Garland took out a small notebook and wrote down that it was their usual method to pull the expectation value, but it was the first time to make a preview, but it sounded very feasible.

As for the food tutorial, McGonagall and the others talked for another half an hour, and basically finalized all the details of the cooperation.

"Mr. McGonagall, are you really not willing to sign an exclusive license agreement with us? We will give you the best remuneration and the greatest promotion to ensure that your fame and interests are maximized. Garland looked at McGonagall expectantly.

"Exclusivity means monopoly, and my ideal is to make no difficult dishes in the world, rather than earning a little remuneration." McGonagall smiled and shook her head.

"Okay, we respect your wishes." Garland nodded, although there was some regret, but he didn't dwell on it much.

"Boss Mai, if you encounter any difficulties in creation, you can write to me, although I dare not say that I am an expert in this area, but I am also an old pen for more than ten years." Mylo said with a smile.

"Okay." McGonagall smiled and nodded, but secretly scolded herself in her heart: If you want to write a manuscript, you are still a younger brother.