It's so itchy that since eating last night, Qiao Manfan has been thinking about the ingredient library in Qiao's kitchen.

When she showed up in the busy kitchen, everyone in the kitchen stared at her.

"Miss, what's the matter with you?" The servant asked her, not waiting to see her.

Both the maid and the cook despise Qiao Manfan, and they still want to go out after doing so many bad things.

It's embarrassing to change people out of the room, but people still want to make things to please people.

was scolded like that on the Internet, and it has been stinking for thousands of years, and now it can be treated as if nothing happened.

Thick-skinned to the point of invulnerability, admire and admire!

Qiao Manfan looked around the entire kitchen, the kitchen was very clean, and the things were neatly arranged, just like the back kitchen of a five-star hotel, spacious but without a strong smell of oily smoke.

The ideal working environment,

Qiao Manfan flipped through all kinds of fresh vegetables, opened the refrigerator and saw matsutake mushrooms, fresh, all kinds of expensive and cherished ingredients.

The delicacies of the mountains and the sea are nothing more than that.

"I'm going to prepare breakfast for my parents, I'll just come." Qiao Manfan said.

Everyone rolled their eyes, the eldest lady had done something wrong, and she wanted to please her family, but it was those of them who were unlucky.

The head chef pulled away a smile, "Miss, we know, what are you going to do, or don't you boil porridge." ”

Just let her show her face in front of Qiao's family and make porridge.

Qiao Manfan shook his head, "Don't boil porridge, I'm going to make a Chinese-style breakfast." ”

The smile on the head chef's face froze and gradually disappeared, and I think you are embarrassing my fat tiger.

It's still Chinese-style early, why don't you go to heaven?

Qiao Manfan doesn't care what these people think, what should they do?

Roast wheat, glutinous rice roast wheat.

Qiao Manfan picked up the apron and put it around his waist, and began to sprinkle snow-white flour in front of the noodle table, kneading the dough in one go, and it seemed that there was still a look.

The people in the kitchen looked at her, and the snow-white dough changed shapes in her hands.

The next step is to roll out the dough and roll it out thinly.

Two strands of broken hair hung down from her forehead, fluttering slightly with her movements, fairy spirit, cooking is a thing full of fireworks, but Qiao Manfan is good-looking, and he looks good in everything.

I have to say that the bonus of the face is too important.

She doesn't speak, and she looks good when it's quiet.

Qiao Manfan's business ability is so poor, and he has been hacked by many people, because he has a beautiful face, and he is obviously talented, but he has been jumping with a face.

If you are an ugly person, where can you use black, you will automatically be oblivious to everyone, and you will not be interested in black at all.

They lash out at the face, and in fact like and envy it.

While rolling out the dough, Qiao Manfan put the soaked glutinous rice into a cage to steam, and the steamer was padded with a white cloth underneath.

Shiitake mushrooms should have been used for the ingredients, but now there is a better option, and that is matsutake mushrooms.

When the chef saw Qiao Manfan take the matsutake mushroom, his face was distorted in distress, as if he saw his wife walking away from him.

It's too bad for a good thing, this matsutake mushroom is airlifted, the freshest.

Just make a siu mai, does it go well with the siu mai?

No, it's not worthy of a tall matsutake at all.

Diced peas and carrots, matsutake grains and minced meat are stir-fried in a pan of oil to bring out the aroma and stir with steamed glutinous rice.

Make ruffles out of the dough, wrap the glutinous rice, and put a few pieces of ham on top to add flavor and color.