Chapter 1974: Your Roast Goose (Subscription Requested)

Sikala was stunned for a moment, "How can it be a goose that has been directly handled?" ”

"They have only one chef in this restaurant, but the number of customers is comparable to that of a big restaurant, and if the ingredients are not processed in advance, it will definitely be too late." Zhen Funi explained.

"But...... So how do I know if it's quack? "Sikala was in a hurry.

Zhen Funi thought for a moment and said, "Then you can only taste it." ”

"Huh?" Sikala glared.

"It's not...... I mean, if you look at the goose in the boss's hand, it doesn't look like quack. Zhen Funi hurriedly explained.

"It doesn't seem to be, it's not that big." Sikala stared at it for a while, nodded his head, and said with a pout: "But where will Gagaga go, how can I not find it anywhere." ”

Zhen Funi patted the back of her hand and said with relief: "Don't worry, after a while, I'll ask those little sisters to help you find it, they are well-connected, maybe you will find it." ”

"Hmm." Sikala nodded, calming down a little.

It didn't take long for the dishes they ordered to come up one after another.

The brightly colored braised pork is fragrant, and the stir-fried squid mustache is delicious, but what attracts the attention of the two is the white and tender tofu brain.

Women have no resistance to anything that can make them beautiful.

Of course, before coming to Maimi's Restaurant, they still had a certain attitude of scrutiny about the rumors that tofu brain can be beautiful, after all, most of the people who can quickly beautify by eating are liars' clichΓ©s.

But regardless of whether there is a beauty effect or not, the tofu brain in front of you looks very attractive, and the fresh bean fragrance comes to your nose.

"The sweet one looks great." Zhen Funi turned the bowl around and looked at the syrup evenly covered with tofu brain, whether it was viscosity or color, it was so just right.

"Salty looks better and won't get greasy." Sikala pushed his salty tofu brain, "And you can't eat too much sugar." ”

"Just eat a little occasionally, it's okay." Zhen Funi couldn't wait to pick up the spoon and scoop it, this tofu brain is like egg custard, it is more elastic than egg custard, the spoon digs open the tofu brain covered by the golden red sugar juice, the incision is tender and white as jade, and soon it is covered by the viscous sugar juice, and the tofu brain wrapped in the crystal sugar juice shakes slightly in the spoon, delicate like a work of art.

The sweet and tender tofu brain almost melts in the mouth, the taste of the sugar juice wrapped in the outside is so rich, the sweet taste and the tofu brain are perfectly integrated, swallowed in one bite, there is a faint bean flower fragrance residue in the mouth, sweet but not greasy.

"It's not an exaggeration to say that this taste is the best dessert." Zhen Funi opened her eyes and couldn't help but admire the tofu brain in front of her.

As someone who has been dealing with breakfast pastries for decades, I still can't imagine how this owner used to turn soybeans into such a delicate and delicious delicacy.

Hearing this, Sikala couldn't help but pick up a spoon and scoop a spoonful of tofu brain.

The white and tender tofu brain is wrapped in orange-red sauce, and there is a little chopped mustard on the top, which is swaying from side to side in the spoon, looking elastic, and it is fed to the mouth with its mouth, and it melts directly without chewing, and the sweet tofu brain and the salty mustard and sauce are perfectly blended together, making her eyes light up all of a sudden.

"It's really delicious!" Sikala felt that he was suddenly wrapped in warmth, and his mood was relieved a lot, and for the time being, he just wanted to devote himself to the enjoyment of this delicious food, and feel this happy and beautiful feeling.

Soon, a tofu brain fell into the belly of the mother and daughter.

"I haven't felt any change yet, but I'd love to have another bowl." Putting down the spoon, Sikala was still unfinished.

"Then let's have another one." Zhen Funi nodded in agreement, and asked Mia who happened to pass by to have another copy.

"I'm sorry guest, tofu brain is available in limited quantities every day, and each person can only order one serving." Mia said with a smile.

"That's right...... Ok thanks. Zhen Funi nodded, as a catering person, she naturally would not embarrass the waiter in this kind of thing.

"It's a pity, then we can only eat it next time." Sikala was a little disappointed.

"Come, I've eaten the snack before the meal, now let's try something else." Zhen Funi picked up chopsticks and took a piece of braised pork and fed it to her mouth.

"Hmm...... This braised pork is also so good, you can taste it. Zhen Funi ate the fatty but not greasy braised pork, and also sandwiched a piece of Sikala in the bowl.

"This meat is so fat." Sikala looked at the fat and thin braised pork with a little resistance, but looked at Zhen Funi with a surprised expression, hesitated for a while before picking up the braised pork and taking a small bite of the lean meat.

When you bite into it, the sweet juice overflows from the meat, even the lean meat is crispy and tough, dry but not woody, and when you chew it gently, it will melt in your mouth.

"This meat...... How can it be so delicious! Sikara's mouth was slightly open, and his face was incredible, even the lean meat that was usually dry wood had become so delicious.

"You have no soul when you eat like this, you have to eat a whole piece of meat with a belt to experience the true ultimate deliciousness." Zhen Funi had already picked up the second piece of meat and did not forget to remind.

"I can't eat too much fatty ......," Sikala said, but still fed a whole piece of braised pork to his mouth.

The soft and rotten wild boar almost melts in the mouth, the lean meat is crispy and tough, dry but not woody, the skin is smooth and sticky, and the bite is between the seeming and non-existent.

With a light bite, the sweet gravy overflows from the meat, fat but not greasy, and the deliciousness of the braised pork is released in the most perfect moment.

As a child who grew up in a restaurant, Sikala's mouth is completely inherited from Zhen Funi, and she is very picky about food.

But at this moment, she couldn't find the slightest fault with this piece of braised pork, and even she, a fat resistant, was addicted to the ultimate experience brought by fat meat and pork skin.

"This boss...... It's amazing. Sikala looked up at McGonagall in the kitchen and couldn't help but exclaim.

"Yes, if I can find such a son-in-law, I will have a daughter in vain." Zhen Funi nodded.

"Mother!" Sicara's face was slightly red.

"Haha, I'll just say casually, this guy is pretty good." Zhen Funi looked at McGonagall with a motherly smile, as if she had booked a son-in-law.

"I'm too lazy to pay attention to you." Sikala lowered his head and pulled two mouthfuls of rice, and then took a piece of braised pork and fed it to his mouth.

"Your roast goose, please use it slowly." At this time, a voice suddenly sounded in the ears of the two, and then a large plate of paper floated out of the kitchen, and gently landed between the two, and after one was cut, the roast goose that was put back together was lying quietly on the plate, and there were two dipping dishes next to it.