"Definitely changing hands! Don't talk about the top 10, I think I can hit the top 5! Bernice nodded, and couldn't help but take another bite, although the long sigh just now made her feel a little embarrassed, but fortunately, everyone was in a similar state, indulging in the food in their hands, and didn't notice her at all.

Although she is also a chef and restaurant owner, she has to admit that this meat bun brings her a completely amazing feeling, although the price of three hundred copper coins is indeed not cheap, but it is undeniable that such a completely subversive delicacy is worth the price.

She couldn't even comprehend how the white cake was so fluffy and delicious yet chewy, and if it was baked, it could only be made with a thin layer of crispiness on the surface, which made the taste even more delicious.

What's even more amazing is the meat sandwiched in it, which is obviously fatty pork belly, and many people usually choose to shave off the fat and then make it, so as not to eat too greasy.

But McGonagall didn't do this, and I don't know what kind of cooking method he used, what spices and seasonings he added, and the pork belly tasted without any fatty, and the taste of various spices had penetrated into the meat, which was particularly profound, and the presence of fat neutralized the softness of the lean meat, which raised the taste to a new level.

The sweet and fluffy cake with the delicious meat is a mix and collision that completely subverts everyone's thinking about cooking.

"How is the bread made? What are the spices added to this meat? How is this meat made? Questions popped up in everyone's minds, and they all wanted to ask McGonagall for clarification.

"If you talk about the taste alone, the top five are absolutely fine, if it weren't for the simplicity of the dishes, you could even compete with the top three." Miles listened to Bernice's words, but shook his head, and said with a smile: "The monthly food ranking is based on guest evaluations, and the number of guests will also affect the ranking, the price of the dishes in this restaurant determines his guest level, and the size of the restaurant also limits the number of customers, which cannot be compared with those restaurants that sell thousands of similar foods a day." ”

"Myers is right, the factor of quantity limits him to the top five, but I think the ratings may break the record, and the dishes with more than 1,000 reviews in Aden Square seem to have not appeared in all five stars for a long time, right?" Andrew put down the empty bag in his hand with some unhappiness, and said with a smile: "It's been a long time since I've eaten such a delicacy that I still want to eat, waiter, bring me another meat bun." ”

"I'll have another one too." Bishop also said.

"Okay, please wait." Yabei Mia smiled and nodded, her eyes couldn't hide her joy and pride, sure enough, even if she was a chef, even if she was a restaurant owner, she would still be addicted to the food made by Boss Mai, and she couldn't resist this deliciousness.

"Hee-hee, I knew they were going to like it." Amy smiled happily and reached out to pinch the ugly duckling's face, pulling the little guy back from his lap.

"The reaction seems to be a little stronger than expected." McGonagall glanced back at the kitchen, smiled and shook her head, originally thought that these people would only leave silently after eating, but she didn't expect to start the seminar directly, and he was a little embarrassed to praise him, but after listening to it for a while, McGonagall couldn't help frowning, and whispered to herself: "All five-star praise?" What exactly is the Aden Square Food Rankings? How does it sound like a public review, is there any benefit to being on this list? These people care so much. ”

"All five-star? It's impossible, every dish has people who like and don't like it, no matter how delicious this meat bun is, it can't reach all five-star reviews, right? Bishop shook his head, a little disbelieving.

"Four points five is a high score, now the taste of the guests is getting more and more tricky, the requirements for the dining experience are getting higher and higher, this restaurant has no partitions, humans, dwarves and orcs have to share the table, and the user experience will definitely not get a full score." Bernice also shook her head, not quite agreeing with Andrew's words.

"The meat buns made by Boss Mai are really the most delicious, and Boss Bernice has certified them, and she used to say that the food in her restaurant is the most exquisite."

"The most exquisite? That was before she had eaten the Yangzhou fried rice made by Boss Mai, which was the most exquisite and delicious food I have ever tasted. ”

"I just like to see these bosses who usually look arrogant, but now they look like they don't know."

The guests sitting next to them were also talking softly, and they didn't forget to tease the visiting group.

The expressions on everyone's faces were a little strange, but they didn't expect to be ridiculed by the onlookers who secretly rubbed them for a meal, but they couldn't refute it, and every sentence was quite reasonable.

"Aunt Flower Apron, isn't the meat bun made by my father super delicious?" Amy asked expectantly, looking at Bernice.

"Well, it's delicious." Bernice smiled and nodded, this admiration came from the bottom of her heart.

"And the rainbow fried rice is super delicious, I think you'll like it too." Amy sincerely recommends.

"Your Yangzhou fried rice, please use it slowly." Yabei Mia happened to go out with two servings of Yangzhou fried rice, each in front of Andrew and Bernice.

The bright colors lit up Bernis's eyes, and the aroma of the eggs and other ingredients mixed up at close range came to her face, and the golden eggs perfectly wrapped the rice without the slightest sticking, and the grains were distinct.

In addition to eggs and rice, there are six different ingredients, each of which is cut into the size of a grain of rice and mixed evenly on a plate, which is indeed like picking a rainbow from the sky and chopping it up and stir-frying it.

So many ingredients are mixed together, but there is no slightest stickiness, and it is delicate like plating, which makes her a little ashamed of herself with delicacy as the selling point of the restaurant.

"Cutting peas and river prawns into such evenly sized grains, this boss's knife skills are very good." Bernice exclaimed, picked up a spoon and scooped a spoonful from the middle into her mouth, chewed it a few times, but couldn't help but close her eyes.

The delicacy melts in the mouth, eggs, ham, tree mushrooms ...... The flavors of various ingredients are perfectly blended together, and the taste of each ingredient is so clear that it retains its original taste.

After swallowing, a warm current spreads, not as violent as the meat bun, but more like a gentle breeze and drizzle, gently soothing the restlessness that was aroused before, and moisturizing the body in wisps.

The comfortable feeling made Bernice's face can't help but show a pleasant smile, compared to the blood-boiling meat bun, she prefers this warm and comfortable Yangzhou fried rice, with the feeling of enjoying the food.

"The real delicacy is probably the one that can make people feel good." Bernice opened her eyes, said with a smile, scooped another bite and put it in her mouth, chewed it carefully, and then swallowed, spoonful after spoonful, and couldn't stop at all.