Chapter Eighty-Five: Cooking Competition

"Master, what did you do with that clone?" Josh wondered.

"When your Yuan Shen is strong enough, you can separate some Yuan Shen and transform it, and cultivate well." Bilim laughed.

"Lord Bilim, tomorrow is the army drill!" Spring Breeze reminded.

"Enmu, the cultivation is here for the time being, and you can practice more when you have time." As he spoke, Bilim erased the illusion, and the four of them returned to the courtyard again.

At this time, Kage also came to prepare to invite Billim and the others to dinner.

"I've seen King Kage!" Chunfeng said.

"No need to be polite." Kage said.

Then he looked at Bilim and Iloh and said, "I have ordered someone to prepare a good meal tonight, and I hope you can all come and eat it together!" Tomorrow morning, it is good to watch the army drill. ”

"It's hard work! Don't know if the kitchen meal is ready? Bilim asked.

"Lord Bilim, are you going to point out the kitchen?" Keji wondered.

"It's not about pointing, it's just about making a few dishes." Bilim laughed.

"Please come with me!" Keji said as he stretched out his hand.

Ten minutes later, under the leadership of Keji, Bilim and the others were taken to the kitchen. As soon as I entered the kitchen, I saw a few chefs with fat heads and big ears who were busy!

Seeing a chef stir-frying a dish, Bilim hurriedly stopped, "Although the taste of your cooking method is very good, the taste will be much worse." ”

When the chef heard this, no one had ever dared to point fingers at his dishes, and he was about to get angry, but when he turned around, he saw that there were three figures above ten thousand people, and he was immediately startled.

The chef hurriedly asked with a smile, "I'm the first chef of the Caesar Empire, I don't know what advice this lord has." ”

"It's okay, I know you won't be convinced, after all, you are the first chef of the Caesar Empire, you make this dish first, and then let me cook the same dish, and let them taste it again." Bilim said with a smile.

When the cook heard this, he naturally knew what Bilim meant, so he stopped talking and turned around and continued to stir-fry.

In just five minutes, a stir-fry was ready.

The chef vacated his seat and asked, "Please, sir!" ”

Bilim twisted his shoulders and made a crackling sound of bones loosening, and commanded Josh, "Josh, give me a hand!" ”

Josh nodded, Josh has a very high opinion of Bilim's cooking, and it is not an exaggeration to say that he is the first in Jura.

Soon, Bilim skillfully shredded the vegetables to be fried, then soaked them in cold water, and then shredded the meat, which was as small as chopsticks, and at the same time as Bilim cut the shredded meat, Bilim shouted, "Josh, pat the peppers, Miro, and small crisps, and then chop them." ”

After hearing this, Josh hurriedly picked up the kitchen knife and started to use his hands.

The skillful techniques of the two make people know that they are veterans at a glance.

But in a minute, the required ingredients and dishes, shredded meat, are ready. At this time, Bilim chopped off a piece of fat and cut it dozens of times, then Bilim put a little water in the pot, and then put the meat pieces into the pot and burned the fire to the maximum.

Bilim then busily plucked the feathers of a green-haired flat-billed duck, soaked it in boiling water for three minutes, removed the flat-billed duck, and then cleaned the entrails and soaked the flat-billed duck in water.

Iloh and Kaiji didn't know what Bilim was going to cook, but judging from these actions, the taste was definitely not ordinary.

In order to prevent the chef's dish from getting cold, Bilim specially put his dish in a pot where the rice is steamed.

After about thirty minutes, a smell of oil spreads, and the pieces of meat in the pot have turned into golden scraps.

"Josh, scoop up the scraps." Bilim said. At the same time, the flat-billed duck was fished out, cut into dozens of large and small pieces, and the rice was taken out and the rice was shattered with internal force, and the scene of shattering the rice made everyone stunned. But since there was Kegi standing nearby, the chef didn't dare to say that Bilim was wasting ingredients.

Bilim put the powdered rice into the flat-billed duck's pot and stirred it. Then four more white eggs were struck. Bilim expertly beat the egg. Soon the yolk and egg whites are mixed together. Then Bilim stirred another part of the powdered rice with the white eggs.

"Master, this meat scrap is all gone." Josh said.

"Good!" Without saying a word, Bilim lit another pot, put a large spoonful of the fried oil into the pot, and then Bilim poured the stirred white egg powder into the flat-billed duck pot. "Josh, stir all these flat-billed ducks well."

Soon, Bilim put the sliced peppers, Miro, and small crisps into the pot, "Poof~!" As the sound spread, there was a rich aroma spreading, just the ingredients that had just been put into the pot had such a fragrance, and everyone couldn't imagine what kind of delicious the dishes were made.

The chef is not underestimating Bilim either, but carefully watching every step of Bilim's stir-frying. I'm afraid I'll forget.

After stir-frying, Bilim scooped up the shredded meat and put it in the pot, and then Bilim lifted the pot with one hand, and completed the action of tossing and frying in front of everyone's eyes, even the chef was surprised and didn't understand why Bilim fried like this.

Soon Bilim turned the heat down, then put in the shredded vegetables, stir-fried again, and thirty seconds later, Bilim put in the last Milan flowers! Add a touch of fragrance.

In less than five minutes, Bilim had the dish ready, put it on a plate, then took the chef's dish out and said, "Taste the difference between the two dishes." ”

Then Bilim hurriedly put a few spoonfuls of fried oil into the pot, put the flat-billed duck into the pot, and a burst of fragrance came out of the pot, and everyone saw that Bilim was still cooking, and forgot to taste Bilim's fried dish and the chef's dish for a while.

Within fifteen minutes, all of the flat-billed ducks were fried until golden brown. Bilim laughed inwardly, "Finally made this snack." You must know that in the previous life, this thing was very popular, and stores were opened all over the world. From the twentieth century to the twenty-third century, it has not declined. The taste is so unique, and although it is not the chicken it uses, it is almost the same. It's not much worse than the taste. In those days it was called Orr grilled chicken wings, chicken cutlets. ”

Bilim then fished out the fried flat-billed duck, took out a few cherry tomatoes, chopped them up, put them in a small dish, and sprinkled the flat-billed duck pieces with dried pepper powder. Bilim laughed, "Hey, come on, come and taste it." ”

Everyone saw that the flat-billed duck was golden and fragrant, and their saliva flowed out. As soon as Bilim finished speaking, Josh grabbed a piece and prepared to eat it.

Suddenly stopped by Bilim, "Dip some cherry tomato jam and eat it better." ”

Josh listened to the letter, and hurriedly dipped some jam and ate it, and the next second, Josh burst into tears and said excitedly, "Master, you have to make more of this for me in the future, it's so delicious." ”

When everyone heard Josh's exaggeration, they couldn't help it, and after Yiluo and Chunfeng Kaiji also sandwiched a few pieces one after another, they stepped forward and ate one piece each.