Because of such strict standards, the association has become a place of pilgrimage for chefs, and the greatest wish in this life is to become a member of the association.

This means that your cooking skills meet the membership requirements, which means that your cooking skills are better than 90% of the chefs.

Some chefs are extremely good at one thing, and they may not be good at others, and they may not be able to become members, because as a chef, you basically have to understand everything.

There may be many masters in the private sector who do not join the association, but the purpose of the association is to attract more chefs, and sometimes they will help chefs.

At least it will help defend rights and the like, and it can be regarded as a home for a chef.

The chefs who came to the assessment drew lots in the order of the brand, and Qiao Manfan drew the seafood production.

Seafood making?

Seafood is a bit more difficult to handle than ordinary ingredients, seafood is very fresh, but there is also seafood, how can it be done well?

Qiao Manfan's number is at the back, and he has enough time to think about himself and go to the ingredient library to find the right ingredients.

The association is really rich, and there are all kinds of delicacies from the mountains and seas, looking at these various shellfish and fish, Qiao Manfan's eyes were picky, and he fell into confusion for a while.

It's a difficult and happy choice, but these ingredients are left to their own choice?

But now she can do anything, but there are too many choices, and there are many distractions.

"What did you draw?" A man in a tunic asked, a young man in a tunic that set off his figure very tall and broad-chested.

The tunic is very flattering, and if the figure is good, the effect will be even more outstanding.

Qiao Manfan looked at him and asked, "You are also here to participate in the assessment." ”

"Yes." Quan An said that as a taster, he is also considered to participate in the assessment.

Quan An asked Master Li: "How do you know if she is coming?" ”

Master Li said: "She is beautiful, and during the assessment, you can find the most beautiful girl in the field is her, just look at the face." ”

Kwon An: ......

It's not that there are no good-looking people who are cooks, but there are very few good-looking girls, and beautiful girls don't do anything good, so why do they have to turn the spoon and make their faces full of smoke.

With a red face and a thick neck, he is either a man or a cook, which means that the chef's appearance is really not high.

Oil smoke ruins people's faces, it's normal for girls to be reluctant to become yellow-faced women.

When Kwon An looked at it, he found a very good-looking girl, drooling over the seafood in the freezer and in the basin, choosing and choosing, but he didn't pick anything.

Kwon An just said, "I'm here to work." ”

Qiao Manfan nodded, his eyes focused on these seafoods, and when he saw that the man was still standing next to him, he asked, "Are you okay?" ”

What are you staring at me for, what are you standing by?

Hey, it's all my beautiful face that is to blame, it's uncomfortable!

"Do you want my phone number, sorry, I don't just give someone a phone number." Qiao Manfan directly refused.

Although this person seems to be calm and temperamental, I still have serious things to do, and the man is not going to want it now.

Go away, go away.

"What are you doing here, waiting for you, it's about to start." Fu Can had red hair on his head, his hands in his pockets, and he felt like he was killing Matt.

With a proud expression and a bit of honey, he glanced at Qiao Manfan and twisted his eyebrows.