It's almost time for dinner, and the kitchen is busy, so Meng Chuan won't check it first, don't make trouble for others, I'll stay here tonight, and I'll start checking tomorrow. Pen, fun, and www.biquge.info

The aroma of this pig-killing dish is needless to say, and there are many ingredients used, and the nutrition is absolutely no problem.

Now because it is a scientific and technological breeding, there are a lot of technical talents here, at least a dozen, plus the company platoon commander, there are dozens of officers here.

It is definitely unrealistic for so many officers to eat small stoves, so only people at the level of battalion and company commanders can eat small stoves, this pig-killing dish is originally to improve the food, so this time the back kitchen did not make small stoves for them, and everyone ate in the big canteen.

More than 300 people, six pots of dishes, thousands of steamed buns, it is definitely a hearty dinner, the soldiers are divided into six groups to eat, Meng Chuan is standing in the place where the rice is served, watching the soldiers eat one by one like the New Year, take the steamed buns, it is really comfortable.

The cooking row also made some bone broth, and there were a few slices of radish in the bone broth, a little green onion and a few peppercorns, a little salt, and nothing else, but if you eat it with this pig-killing dish, it is definitely delicious.

And the bone broth is better than the freshness, and the pig-killing dish is also very fragrant, which is definitely the perfect combination.

The soldiers usually eat three steamed buns to five steamed buns, and now there is a pig-killing dish, so each person takes two steamed buns, and then turns around and runs to kill the pig.

It's just that there are a lot of pig-killing dishes, and I am not afraid that the soldiers will not have enough to eat, so I simply let go and let the soldiers have a good meal.

The battalion commander of the farm quickly noticed Meng Chuan, the officers in his battalion headquarters have seen him, why haven't they seen him, looking at Meng Chuan and the secretary general, they are talking and laughing, so he waved his hand to the secretary and shouted: "Secretary general, come here." ”

The secretary immediately trotted over, and the battalion commander pointed at Meng Chuan and said, "Which comrade is who, why haven't I seen it before?" ”

The secretary immediately said: "This is Assistant Meng Chuanmeng of the Logistics Department of the Group Army, and he came to our canteen to inspect this time, because we were too busy this afternoon, so I have been helping in the back kitchen." ”

As soon as the battalion commander heard that it was the personnel from the military headquarters who came down to inspect, he hurriedly said: "You are confused, why did you ask Assistant Meng to help you cook, he came down to check, not to come to suffer, you hurry up and call him over, and then he will have more meat and say some good things." ”

The secretary said: "I think Assistant Meng is very easy to talk to, so there should be nothing wrong." ”

The battalion commander said angrily: "Just do what I say, it's all from above, face first, do you know." ”

The secretary nodded hurriedly and said, "Okay, I'll ask the cook to fry a meat dish immediately." ”

The battalion commander also paced to Meng Chuan's side at this time, and the soldiers who came to Meng Chuan to eat saw the battalion commander coming, and immediately stood up and said, "The battalion commander is good." ”

The battalion commander waved his hand and said, "Continue to eat." ”

When Meng Chuan heard the soldier's words, he immediately shouted, "Good battalion commander." ”

The battalion commander smiled: "Assistant Meng, why are you cooking here, let's go, let's go eat." ”

Meng Chuan was about to say that he would eat with the cooking platoon later, but before he could say anything, he was pulled over by the battalion commander.

Meng Chuan saw that the battalion commander was so enthusiastic, and he couldn't say anything, so he sat down, and the battalion commander introduced to everyone: "This is Assistant Meng from our logistics department, and this time I came to inspect the work of the canteen, everyone applauded and welcomed." ”

The instructor applauded first, and several other technicians also hurriedly applauded, which caught Meng Chuan off guard, and he came down to inspect it himself, so it wouldn't be such a big show.

Seeing that Meng Chuan was very embarrassed, the battalion commander hurriedly waved his hand and said: "Come, Assistant Meng, this is our signature dish here, pig killing dish, today to improve the food for the soldiers, just in time you caught up, the materials used this time are all leftover, our food expenses are not exceeded." ”

Meng Chuan nodded and said, "I know this, this meal is made by me and everyone, and I know that the food expenses are all according to the standard." ”

The battalion commander hurriedly said: "I'll just say why today's food is so fragrant, it must be Assistant Meng who has a lot of guidance on the work of our cooking platoon soldiers, if you find any problems, if there is, just say it, I will urge them to correct it in time." ”

When Meng Chuan heard the words of the battalion commander, he knew that he wanted to touch his bottom, but the soldiers of the cooking platoon did their work, they were really serious, and they didn't have anything to say, so they gave him a reassuring pill and said: "I have cooperated with the soldiers for an afternoon, and the general situation is understood, and the enthusiasm of the soldiers is very good. ”

When the battalion commander heard this, he was immediately relieved, there could be no problem with the accounts, as long as these passes were passed, there would be no problem, so he immediately shouted: "Secretary General, come here quickly." ”

The secretary immediately trotted over and asked, "Battalion commander, what's the matter?" ”

The battalion commander said: "Tell the back kitchen to fry two dishes, Assistant Meng is here, don't eat something good." ”

Meng Chuan immediately waved his hand and said: "Secretary General, no need, this pot of pig-killing dishes is good rice, don't do anything else, if you can't eat too much, it will be a waste." ”

The People's Liberation Army has always been proud of being diligent and thrifty, and when the battalion commander heard Meng Chuan say this, it was not good to let the secretary go to stir-fry, so he said: "Okay, let's eat this pig-killing dish, I smell this fragrance far away, and eat this stew in winter, not to mention how comfortable it is." ”

At this time, a cook came over with a large pot of boiled white meat, this meat is pork belly, boiled in water, Meng Chuan smelled it, it should only add a little pepper, ginger, garlic and garlic, not much seasoning, but it is not fishy at all, it seems that the cook's skills are very good.

Along with this plate of meat, there was also a plate of sauce, and the secretary hurriedly said: "This is the white meat brought from the back kitchen, eat it with this sauce, it tastes very good, Assistant Meng, you come and taste it." ”

Meng Chuan picked up a piece of pork belly with chopsticks, then rolled it in the sauce, and ate it, it tasted really good, Meng Chuan nodded, and said: "It tastes very good, everyone should eat it quickly, the rice is delicious when it is hot." ”

The battalion commander also said: "Hurry up, everyone, sit down, director, hurry up and eat, and arrange a bed for Assistant Meng after eating, the bed quilt or something, it must be pure new." ”

The secretary immediately said: "I know this, when I finish eating, I will take Assistant Meng to the dormitory." (To be continued.) )