Chapter 9 This is a good man

In the Hokage world, most ninjas practiced ninjutsu and illusions, or physical arts. However, few people practice swordsmanship, and most of the blades are not replaced. However, this does not mean that there are no masters of swordsmanship in the Hokage world, and the most prominent representative of this is the Iron Country, a country founded by samurai who have mastered swordsmanship.

Unlike the ninja village, which is made up of various ninjas, the Iron Country is a country ruled by samurai, with an independent culture, independent authority, and independent combat power. They don't rely on all kinds of ninjutsu and blood inheritance limits, but rely on the swordsmanship in their hands to fight the ninja, and they are a strange neutral force in the Hokage world.

The swordsmanship of the Iron Country can also be said to be unique in the Hokage world, Mifune has defeated the demigod Hanzo with his ultimate swordsmanship, and in terms of combat effectiveness, he can also become a hero by cultivating swordsmanship to the extreme.

After learning the sword in an unknown way, the speed of Mizuno's sword suddenly accelerated, startling the Umibe Sa, who had been observing.

Obviously it's just a kitchen knife, but with the blessing of swordsmanship, it was used by Mizuno Sora to feel like a murder weapon, and a cabbage was quickly peeled between the top and bottom, and the pork and beef that had been thawed were actually very difficult to cut, but whether it was the fat or fascia that was difficult to cut, it was like tissue paper in that knife light without hindrance.

A bowl of cherries. Yarn Umibe can only describe Mizuno-kun's knife skills in this way, which is clearly a simple job in the kitchen, but it shows the feeling of an artistic performance.

"That's amazing, Mizuno...... Have you ever learned professional knife skills? Saa Umibe plucked up the courage and didn't add a classmate after her surname, "It's as good as a chef in a big hotel." ”

"At home, I sometimes cook for myself." Mizuno kept cutting vegetables and meat empty-handed, "But I can't afford to be professional or something, I can help Aunt Eri Nai and you." ”

Could it be that everyone in the chef in the hotel has mastered the swordsmanship of killing?

The physical skills can be upgraded from LV1 to LV2, and the swordsmanship can naturally be too, and Mizuno Sora carefully cut vegetables and meat with the enthusiasm of brushing experience, and he slightly figured out the skills of the Hokage system to obtain.

In addition to the three skills given at the beginning, the unlock of swordsmanship is because he touches the knife and uses it to automatically trigger the swordsmanship. In Japan, swords are inseparable.

Is it possible to swim in a swimming pool to trigger a water escape, and to be blown in a wind tunnel for half a day?

Mizuno Sora chops vegetables and meat very quickly, and the finished product is much better in appearance than Umibe Sasa's.

Yarn Umibe has been helping her mother since she was in junior high school, and as Erina said, she is not much inferior to her in cooking, but looking at Sora Mizuno's rapid progress, Yarn Umibe does not have a trace of jealousy.

Mizuno-kun is Mizuno, no matter what aspect is so powerful, she is sincerely happy for Mizuno.

And even if it's boring chopping vegetables, Mizuno-kun has a smile on his face, and there is no impatient expression, how kind this state of mind is.

But in contrast, she was accustomed to humility, and she couldn't help but feel sad.

With Sora Mizuno's help, Yarn Umibe was also freed from the work of washing, picking and cutting, and she wore a small apron to make side dishes and cold cuts in the background.

Fresh fish and shrimp are rolled in egg flour and fried in oil until golden brown, and a simple but delicious tempura is made.

The small Kaibe restaurant not only serves snacks and set meals, but it is also a good yakiniku restaurant, where the meat cut by Sora Mizuno is skewered on an iron bar and then sprinkled with condiments on the fire, and the enticing aroma spreads throughout the restaurant.

"The guests at table four will ask for five cheese chicken skewers."

"Add two more bottles of sake to the guests of No. 5 Zhuo."

"The new guests at table nine want pork chop rice, teriyaki chicken thigh rice, cold cuts, one each and two cans of beer."

Kaibe Restaurant has entered a busy moment, and Yarn Kaibe is wearing an apron, while delivering food, greeting customers at the door, and making cold dishes, she is completely free of the fear of school at this time.

Erino is also not idle as a chef, she needs to talk to customers while cooking, and the chef is the face of the restaurant, especially this kind of small restaurant where the front and back of the house are connected, and the chef needs to maintain interaction with the guests.

"I've got two cans of beer and two bottles of sake for you, right?" Sora Mizuno looked at the busy and non-stop Haibe Sa, and did his best to prepare things in the background, "I have also set up cold dishes." ”

Busy in the front and back of the desk non-stop, Umibe Yarn said to Mizuno Sora a little dazedly: "Thank you Mizuno." ”

"You're welcome." Mizuno smiled and continued to bury his head in meat and chopping vegetables, "I can't take my salary for nothing. ”

The busy time of Kaibe Ryoriya is from 6 to 9 o'clock, and this is not to say that you can't make money, but some companies that often work overtime will leave work until midnight, and some izakaya are open late at night.

But on the one hand, Yarn Umibe still has classes tomorrow, and on the other hand, Adachi Ward is a suburb of Tokyo, there are no corporate companies, and it is a quiet residential area to live, so there may not be many office workers if you wait any longer. The vast majority of office workers choose to settle their dinner problems at an izakaya near the company, and if it is opened in a bustling business district, 9 o'clock is the busiest time.

In addition, the security in Adachi Ward at night is not very good, and you need to worry about personal safety when you walk drunk in the middle of the night.

After sending off the last wave of guests, Eri wiped the sweat from her head, and Saya Umibe sat weakly on a chair rubbing her legs, only Sora Mizuno was still energetic, cutting vegetables for a night, and her swordsmanship had been improved to LV2.

The early stage of the skill requires less experience points, so it can be leveled up quickly.

There is no earth-shaking gap between LV2's swordsmanship and LV1, but the instinct to use the sword has deepened in my brain.

"Mizuno-kun, how is it, are you still adapting to the rhythm of this job?" Eri wiped down the table and filled three drinks.

"It's busy, but it's okay Aunt Erina. I'm just doing it on the sidelines, but you and Kaibe-san have worked hard. ”

"Mizuno-san's knife skills are really powerful, the quality is high and the speed is fast, we are a lot more relaxed tonight." Erina nodded heartily, and the more she looked at Mizuno Sora, the more she loved it.

After yesterday's incident, she thought that Mizuno-kun had a tendency to be a little restless, after all, looking at his skills as if he often fought, but looking at Mizuno's serious and hard-working performance today, there was no anxiety in the busyness, and the repetition of the machine was impatient, his face was always flat, and his personality was gentle and elegant.

Such a person with a calm personality, whether it is a young person or a social person, is rare, and he is a rare good person.

But to be cautious, let's take a closer look.

After a busy day, Sora Mizuno and Saya Umibe clean up the kitchen waste together, while Erina cooks the last working meal of the night.