As soon as the milk is poured in, the whole pot is splashed with milky white water.

The white milk is wrapped in rice grains, apples, radishes and tomatoes, and it looks very good.

Sniff it, rich milky aroma.

Mr. Shan excitedly stirred the pot of porridge with a spoon, and added two scoops of water when it was about to boil, and he couldn't help but admire: "I didn't expect that I was still a kitchen genius." ”

Chu Xiaoxi agreed, Shan is much better than her cooking skills.

After more than ten minutes, the vegetables and fruits in the porridge pot were already cooked, and with a slight press of the spoon, various colors were immediately mixed with the rice porridge.

Mr. Shan thought for a moment, took out the cooking box from the cupboard, and placed it on the cooking table.

Stretched out his finger, dipped a little white salt and tasted it, salty. Mr. Shan immediately scooped a spoonful of salt into the pot: "Add some salt to improve the taste." ”

Chu Xiaoxi said: "With such a big pot, a spoonful of salt is not enough." ”

Shan always felt that it was very reasonable, so he picked up the box of salt, and poured all the fine white salt into the pot like snowflakes.

"No, no, no! So much salt, it must be extra salty!" Chu Xiaoxi didn't have time to stop it, and the salt box was already empty.

The salt that the mountain always pours down, at least the size of a fist, must be salty.

It seems that patients with a cold and fever should not eat anything too salty.

Mr. Shan scratched his head, took out his mobile phone from his pocket, and searched Baidu for [what to do if you put too much salt in cooking porridge].

The first solution is: [Add some sugar and vinegar to improve the taste of harmony]

"Add some sugar and vinegar. Not a bad way. Mr. Shan touched his chin, turned his head to remove the white vinegar, and Chu Xiaoxi went to find the white sugar.

Since he put a large volume of salt in his fist just now, then put the same volume of sugar, Chu Xiaoxi did not hesitate to add white sugar to the porridge.

Mr. Shan lowered his head and sniffed between soy sauce, white vinegar, white wine, and cooking wine, and accurately found the bottle of white vinegar.

Chu Xiaoxi also sniffed cautiously, this smell, sour, is indeed white vinegar. Chu Xiaoxi breathed a sigh of relief and said seriously: "I used to make egg fried rice, and I used colorless kerosene as white vinegar, which almost made the fat man have food poisoning. ”

"Colorless kerosene?" Mr. Shan poured white vinegar into the pot, put a big lid on the pot, and said with a smile, "Do you need white vinegar for egg fried rice?" ”

Chu Xiaoxi: "... (?ì_í?) ~”

After another two minutes, the porridge in the cauldron was ready.

Mr. Shan turned off the fire, and the two lifted the lid of the pot, and the green-white steam came out, with a strange smell of traditional Chinese medicine.

In the pot, all kinds of vegetables and fruits have been completely boiled, red, red, green, yellow, yellow, white, white, black and black, as soon as the spoon is stirred, all kinds of colors are immediately mixed together, flowers and green, colorful... It is full of mysterious artistic aesthetics.

Chu Xiaoxi's eyes lit up: "Wow, rainbow porridge!" It's so pretty! ”

Mr. Shan's face showed a proud look, and he immediately took out a big bowl and scooped a full bowl, this porridge was actually quite viscous, with a bit of Chinese medicine flavor and milky aroma.

"Sister-in-law, thank you for your help. I'll go up first and let the silence finish. Mr. Shan happily held the porridge and walked upstairs cautiously.

Silence is the blessing that has accumulated for eight lifetimes to find such a smart, sensible and talented object as him.

Chu Xiaoxi stared at the porridge in the cauldron, and suddenly thought that the game was a new season recently, and Lu Zuoyu had been studying the use of the new hero Jia Luo and the skill adjustment of various heroes, and at this point in time, Lu Zuoyu definitely didn't sleep.

So, Chu Xiaoxi immediately found a big bowl, scooped a bowl full of porridge, and prepared to let Lu Zuoyu taste it to replenish his body.