The alarm clock set on the bedside table had just made its first sound, and the sleeping new household Scarlet Sha woke up and turned it off instantly. Erina Nagikiri, who was close to the other bed, just murmured, turned over and continued to dream her sweet dreams.

Nito Scarlet Sand breathed a sigh of relief, but fortunately it didn't disturb Erina Nagikiri's sleep, lifted the quilt and got out of bed, and walked out of the bedroom lightly to the balcony, the sky was still in the darkest hour before dawn, and the whole world was silent except for the faint sound of waves crashing against the reef. Taking a deep breath of the clear sea breeze and stretching his waist, the new sand leaned on the balcony and listened to the sound of the waves to calm his mood.

A glimmer of dawn appeared at the sea level in the east to break the darkness of dawn, and Shinto Scarlet Sand left the balcony to wash up in the bathroom. Hold the water in both hands and splash it on your face, then pat your cheeks and dry them with a towel, and then say some encouraging words to yourself in the mirror, then go back to the bedroom, change into a chef's uniform, and finally receive a little exclusive little benefit, and enjoy the sleeping position of Erina Nagikiri before leaving the room to start a new day of assistant work.

The villa was quiet, only the street lamp in the corridor faithfully performed its duties, passing by Jiang Yunfeng and Xingping Chuangzhen's room in front of the door, Xinhu Scarlet Shazi deliberately stopped, and lightly pressed against the door to listen carefully to whether there was any noise in the room. The actual situation is that she didn't hear any sound, and Shinto Scarlet was a little annoyed in her heart, her assistant had already gotten up and was the chef's Kohei Sojin, who was still sleeping!

Shinto Scarlet is angry, and she can't do such a rude thing as banging on the door to wake up Kohei Sojina, so she can only go to the kitchen by herself to complete the preliminary preparations and do her duty as a chef's assistant.

Walking down the stairs, I found that the light was on in the large kitchen of the villa, and Megumi Tadoko, who was still dressed in cute pajamas, was lying by the door and secretly peeking into the kitchen, unaware of the arrival of the new scarlet sand.

Shinto Scarlet Shazi showed a little devil smile, leaned into Megumi Tado's ear and whispered, "Tado-san, what are you looking at?" ”

Megumi Taso, who was concentrating on peeking intently, was startled by the sudden words in her ears, and instinctively wanted to scream, but she was afraid of attracting the attention of people in the kitchen, so she covered her mouth again, and turned her head to see that it was Shinto Scarlet Shazi, who hurriedly explained, "No, I'm not looking at anything." ”

"The shooting hasn't officially started yet, why don't you go in together and familiarize yourself with the environment first?" Shinto Sago also looked into the kitchen, and at a glance she saw the back of Kohei Soma sitting cross-legged on a stool, and the thinking posture was the same as during the autumn tryouts.

"No, you don't! I was just passing by... Right! It's just passing by the bathroom! The delicate Tanzo Megumi quickly found a reason for herself, and then ran away.

"Isn't there a bathroom in the room?" Shinto's hand was just propped up in the position where Tanzo Hui was leaning, and he couldn't help but smile when he felt the warmth of the wall in his palm. Walking into the kitchen, the scene in front of her made her swallow the complaint back to her mouth, and she could only see the back of Kohei Sojin at the door because of the angle, and only recently did she find that his front was full of all kinds of trial breakfast egg samples, and it turned out that she was late.

"Oh~ Secretary, good morning! You're still on time as before, so please do it today! The change of light and shadow in the kitchen made Kohei Sokujin realize that there was someone behind him, and today was Tuesday, and at this time, there would only be a new household in the kitchen to take over the work of the assistant, so he turned around and took the initiative to say hello.

I complained about Xingping Chuangzhen sleeping lazily before, but when I was still sleeping, I had already gone to the kitchen to prepare breakfast dishes, and I was praised for being punctual. The shame made the pretty face of the new household crimson red, and he looked in other directions and replied weakly, "Chuangzhenjun is also very early, by the way!" What kind of breakfast dishes are you going to make? ”

"Breakfast is the façade of a hotel, and I have always taken this phrase to heart from my predecessor Dojima. So this time, I wanted to present a different egg breakfast dish again, but I tried many different forms and couldn't find something that I was happy with. Kohei Soma replied with his hands clasped and was very distressed.

Scarlet Shinto came to the cooking table to count the egg dishes on the table, including the Benedict eggs made by Erina Nagi during the breakfast assessment of the residential training program, and the molecular egg dishes made by Alice Nagiri. At the Moon Festival, Jiang Yunfeng made three non-sticks with his strong arm strength, and even saw fried dumplings made with egg crust wrapped in filling. There are no less than dozens of kinds, and with such a huge workload, it is estimated that Kohei Chuangzhen did not rest all night.

"I'm sorry, secretary, I shouldn't have complained to you. If you don't dislike it, you can choose any kind of food on the table and use it as your own breakfast. After finishing speaking, Kohei Soma took out a fresh egg from the carton, stared at the egg with his chin and meditated, what kind of way should he use to present an egg in the most perfect state.

Shinto Scarlet Sand finally chose Eggs Benedict after scanning them all, just because this is what Erina Nagikiri once did. But just as Nito's crimson sand had just cut through the delicate egg whites with a knife and let the sugar egg yolk flow to the bacon and bread base, he was startled by Kohei Soma who suddenly jumped up before he could taste it.

"I thought of it! The way to bring out your eggs in their best condition! Sorry, didn't scare you, secretary? It's okay! You eat breakfast first, and I can do it myself. Kohei Soma, who danced for a while, first comforted the scarlet sand of the new household, who was so frightened that his knives and forks fell on the table, and then picked up a carton of eggs and ran to the stove.

According to his idea, the first thing he had in mind was to prepare a rich hollandaise sauce, crack five eggs and leave only the yolk in a large glass bowl, pour a little vinegar into the yolk, and stuff the bottom of the glass bowl into a pot with hot water. Kohei Soma held the whisk and began to stir constantly, and when the egg yolk was all scattered, he picked up a small pot with melted clarified butter and slowly poured the clear butter into the egg yolk.

The next steps are the same as making mayonnaise, except that mayonnaise has a light brown color and hollandaise sauce is a bright golden color. All the clarified butter was whipped until it was completely absorbed by the egg yolks, Kohei Sojina, who was already sweating profusely, paused the stirring, sprinkled a pinch of fine salt in the glass bowl, then cut a third of the lemon and squeezed the juice, and finally took out a small handful of tender tarragon and finely chopped and added to the sauce and stirred well.

The hollandaise sauce was set aside, and Kohei Soma took the hot water pot and replaced it with a pan and heated it on the lowest heat. At this time, Shinto Scarlet returned to the stove to help after breakfast, and Kohei Soma asked her to fry the thin slices of Parma ham, and then slice the asparagus out of the thin slices and fry it slightly with salt and black pepper as a side dish for her breakfast.

Kohei Soma hung his hand over the pan and felt the temperature inside the pan like a patient with a fever. Preparing to fry the eggs, he didn't just knock the eggs into the pan, but held a lump of butter and wiped it on the bottom of the pan.

Taking advantage of the time when the butter was melting, Kohei Soma found a fine-hole sieve for filtration, put it on an empty glass bowl, beat an egg on the sieve, and under the action of gravity, the thinner components of the egg white flowed down the pores of the sieve to the bowl that was issued.

The thin egg whites no longer dripped down, so Kohei Soma held the handle of the sieve and carefully poured the filtered eggs on one side of the pan, quickly used a spatula to return the yolks that had been displaced during the dumping to the middle, poured a tablespoon of water on the other side of the pan and immediately covered the pan.

The water atomization fascinated the lid of the pot and couldn't see the situation inside the pan at all, but the confident Kohei Chuangzhen was not panicked at all, and the old god waited for more than a minute before uncovering the lid of the pot. The steam dissipated one edge, smooth and round, full, the white color was as white as jade, the bottom was only slightly browned than the surface, the egg yolk was still as bright as when it was first opened, and the whole was just like the cartoonist's drawing.

Kohei Soma removed the fried eggs, turned up the heat, added a large piece of butter, and fried the French toast bread slices on both sides until golden brown and fragrant, and the toast bread was used as a base, first spread a layer of avocado sauce, and then arrange the Parma ham and pepper asparagus slices fried in the scarlet sand of Shinto.

Finally, Kohei Soma's own comic-like omelette and then poured a spoonful of hollandaise sauce, the whiteness of the egg whites against the golden color of the hollandaise sauce is very pleasing, this is Kohei Sojin's breakfast dish today - Eggs Benedict Kai.

。 m.