Chapter 41: Sprinkle chopped green onions and add an egg

I don't know how long it took, Chen Ming woke up from a coma.

When he woke up, Chen Ming found himself lying in a large wooden barrel. Instead of hot water, the barrel was filled with some brown liquid.

Chen Ming guessed that this should be the medicinal liquid concocted by the master.

Soaking in the liquid medicine, Chen Ming felt refreshed, just like eating Oscar's recovery sausage.

The fatigue caused by extreme exercise was all swept away, and Chen Ming felt that there was endless energy all over his body.

After standing up from the water, Chen Ming found that there was a smaller bucket next to the large wooden barrel, which contained clean water, apparently for him to rinse his body.

Chen Ming rinsed his body with clean water, changed into clean clothes, and went to the cafeteria to eat.

When I walked out of the dormitory, it was still early in the morning, and the night was just getting dark. There are some people in the village who eat late, and the smoke has just risen.

Walking to the door of the cafeteria, Chen Ming only saw a figure busy in front of the stove.

I didn't see Tang San, Dai Mubai, Zhu Zhuqing and others. Chen Ming estimated that they were still in a coma and had not woken up.

Perhaps hearing Chen Ming's footsteps, the busy figure walked out of the kitchen.

When the master saw that it was Chen Ming, his stiff face showed a hint of surprise.

He didn't expect Chen Ming to wake up so quickly. According to his speculation, they should wake up in more than an hour, and the first to wake up should be Dai Mubai.

It seems that Chen Ming's recovery ability is a little better than he speculated, and he will have to increase the amount tomorrow.

"Chen Ming, you're here, wait a little and the meal will be ready immediately."

Chen Ming replied with a smile: "Master, why don't I help you." I used to cook a lot at home. ”

"Well, okay, you come in." Dropping these words, the master turned and went back to the kitchen.

"Okay."

Chen Ming strode forward, followed behind the master, and walked into the kitchen.

In fact, Chen Ming doesn't know how to cook at all. After the last time he saw the master's exquisite cooking.

At that time, he had an idea in his heart, he wanted to learn a dish of Zhu Zhuqing's favorite dish from the master, and after learning it, he would cook it for Zhu Zhuqing to eat.

This is a rare opportunity to learn from the master, and Chen Ming will certainly not miss it.

The master pointed to the pile of vegetables and said to Chen Ming, "Chen Ming, you washed those green vegetables. Then I cut the turnips. ”

"Okay."

Chen Ming walked to the edge of the pool with the greens and washed them several times. Looking at the washed vegetables, Chen Ming quietly put the greens next to the master.

Then, Chen Ming held a radish in his left hand and a kitchen knife in his right hand, and frantically output the radish on the board.

The master grabbed the greens beside him and just wanted to throw them into the pot. only to find that the greens that were originally good are now rotten.

The master turned his head and wanted to ask Chen Ming, why are all the vegetables rotten?

only to find that Chen Ming was frantically outputting radishes. The master took a look at Chen Ming's operation, and black lines appeared on his head.

It's a fierce operation, and it's unbearable to see how the radish is cut.

The master coughed and said, "Chen Ming, do you know how to chop vegetables?" You're a little ...... cut turnip."

Chen Ming stopped what he was doing, and said a little embarrassed: "That master, I haven't cooked, I see that you are doing well, I want to learn from you." ”

The master said with black lines on his head: "Okay, you can watch me do it from the side, just hand me something." ”

Next, Chen Ming changed from washing vegetables to handing things. Soon an hour passed, with the efforts of the master. The dishes are ready to be cooked.

Looking at the dishes in front of him, Chen Ming's heart was full of satisfaction. Although he didn't cook a single dish.

Chen Ming looked at the master and fried so many dishes with all colors and flavors.

He decided to stir-fry a bowl of fragrant egg fried rice himself. Chen Ming felt that with his cooking skills, he could only make a bowl of egg fried rice.

The specific steps of egg fried rice, he has already asked the master.

It didn't take long for a regular bowl of egg fried rice to be ready. Looking at this ordinary bowl of egg fried rice, Chen Ming was already very satisfied, after all, with his cooking skills, he could only do this.

It didn't take long for Dai Mubai, Tang San, Oscar, Ma Hongjun and others to arrive at the cafeteria one after another.

Zhu Zhuqing, Xiao Wu, Ning Rongrong, a few of their girls came late.

When the girls came, Ma Hongjun and Oscar were praising the master's cooking skills.

Looking at the colorful, fragrant and flavorful dishes made by the master, Chen Ming was a little embarrassed and brought out his egg fried rice.

After all, he not only fried averagely, but only fried one bowl.

Chen Ming hesitated, but still brought out his egg fried rice and handed it to Zhu Zhuqing.

Zhu Zhuqing was quite shy and took the egg fried rice.

Looking at Chen Ming, he specially fried a bowl of egg fried rice for Zhu Zhuqing. Everyone had a strange reaction.

Ning Rongrong looked at Zhu Zhuqing with a hint of envy.

Oscar glanced at Ning Rongrong and didn't say anything.

Xiao Wu and Tang San didn't react. Because Tang San used to cook for Xiao Wu.

Dai Mubai has long been used to it, and they often show affection, it doesn't matter.

Ma Hongjun said in a mocking tone: "Brother Ming, you are a little eccentric. Just make egg fried rice for Zhuqing alone, and don't make it for us. ”

Chen Ming hurriedly explained: "What, I don't know if you like egg fried rice or not." If you want to eat, I'll do it now. ”

"No need, I'm full, I don't need to eat egg fried rice anymore."

In a rather strange atmosphere, everyone quickly ended the meal.

After eating, Chen Ming started to put away the tableware, but was stopped by Zhu Zhuqing. Tang San on the side was also stopped by Xiao Wu.

Xiao Wu looked at Tang San and said, "Let's go, this washing pots and dishes is not what you men should do." Leave it to us. ”

Chen Ming looked at Zhu Zhuqing, Zhu Zhuqing didn't speak, and nodded.

Oscar looked at Ning Rongrong. Ning Rongrong didn't speak, just silently finished cleaning up his utensils and walked to the kitchen.

Oscar wilted in an instant, like frost hitting an eggplant.

Dai Mubai and Ma Hongjun are more self-aware and know that no one will help them wash.

They didn't speak, but took the initiative to carry the utensils to the kitchen.