Chapter 207: Suki Yaki
According to the menu written out by Erina Nagikiri, Jiang Yunfeng prepared all kinds of ingredients, along with the induction cooker and pots, and pulled them back to the living room with a small cart. The induction cooker was placed in the center of the table, Kohei Chuangzhen easily connected the power supply, and Jiang Yunfeng put the cast iron pan for making sukiyaki on it. At this moment, the roar of a car engine was heard outside Polestar.
The three of them looked in the direction of the gate, and after a while, Shinto Scarlet Sand appeared in the entrance. "Welcome back, Scarlet Sand." Erina Nagikiri smiled and greeted first, "How is it, is everything going well?" ”
"Thank you, Erina-sama, for your concern, everything is going well, and the Chinese Embassy in Japan will notify me to collect my visa before the end of the year. I expect it to be at the end of December. But it's snowing really hard outside. Shinto scarlet sand shook off the snow on his shoulders, took off his down jacket and hung it on the hanger, and said hello to the busy Jiang Yunfeng and the lazy Kohei Sojina before walking quickly to Erina and sitting down.
"Scarlet didn't have dinner, it's just the right time to come back. We were just going to make dinner too. Jiang Yunfeng said happily while busy working in his hands.
Shinto Scarlet looked around and found that except for Jiang Yunfeng, Kohei Soma, and Erina-sama, there was no one else in the huge Polestar Liao. Not only to ask "What about the others?" Everyone was still there when I went out this morning. ”
"It's winter vacation, everyone goes back to their respective homes to spend time with their families, and even Mrs. Wenxu goes back to Akita's hometown to enjoy the vacation." Kohei Soma lies on the thick carpet, like a salted fish that has lost its dreams.
"Then why didn't Chuangzhenjun go back to his own home, and stay in Yuanyue after the holidays?"
"Because I am also alone when I go home, my unreliable father doesn't know if he is still on this earth, I guess he may have traveled to outer space in order to seek his own breakthrough in cooking, and he is even already communicating with other galactic civilizations."
"This is a big deal, Chuangzhen! If Uncle can really communicate with extraterrestrial civilizations, it is much more powerful than the scientists of NASA (Federal Space Administration) in the United States who have been tossing around for half a century. Jiang Yunfeng quipped.
"Come less, hurry up and cook, everyone is hungry."
"Okay." Jiang Yunfeng saluted Xingping Chuangzhen with an American-style military salute and then asked Erina Nagikiri, "Miss, look, I have prepared all the ingredients, fat beef flakes, enoki mushrooms, green onions, chrysanthemum, fresh shiitake mushrooms, grilled tofu, gluten, and konjac shreds." What's next? ”
After receiving the scarlet sand and offering the peeled tangerine, Erina Nagikiri thanked the latter with a warm smile and said, "Heat the pot first, and then throw a piece of beef fat into the pot to moisten the pot." ”
Jiang Yunfeng followed Erina's instructions to refine butter.
"Start with the fat slices and start the fire."
"Okay."
Erina Nagikiri watched the discoloration of the beef in the pot and ordered, "Seasoning, first taste, sugar!" ”
"Huh?" Jiang Yunfeng, who picked up the salt pot, was stunned, and asked rhetorically, "Shouldn't it be salt, how can there be sugar in the hot pot?" ”
"Sugar!! Hurry up!! Then pour the sauce and stir-fry it with chopsticks, otherwise the A5 grade beef will be old!! Seeing that Jiang Yunfeng was still stunned and didn't move, Erina Nagi couldn't help but urge loudly.
"Oh~~" After reacting, Jiang Yunfeng immediately followed the instructions to order the seasoning, grabbed the chopsticks and stir-fried quickly. At this time, Shinto Scarlet brought four small bowls from the kitchen, knocked a raw egg on each and beat it up and put it in front of everyone.
"Good! OK. Turn off the heat! ”
"Is it okay for so long? Do you want to eat raw eggs? "I saw the three people enjoying the beef soaked in raw egg in one bite. Jiang Yunfeng then lowered his head and looked at the beef soaked in the egg liquid directly in the bowl, instinctively refusing.
"Ah Feng, what's wrong with you, why don't you eat it, the flavor of A5 beef will be greatly reduced when it is cold." Picking up a piece of beef from the pot and eating it with raw eggs, Xingping Chuangzhen saw that Jiang Yunfeng was still looking at the bowl in a daze, and couldn't help but remind.
"This way of eating... Psychologically, I can't accept it for a while... ”
recalled that Jiang Yunfeng was retching when he ate yusheng, and knew that he couldn't accept it. The corners of Erina's mouth curled, and she said, "Why, as the leader of the nation on the tip of the tongue, you also have something you don't dare to eat?" ”
"How is that possible! As a man who eats all over the periodic table, he will not be intimidated by this little egg! Isn't it just a slice of beef stained with raw eggs, look!! Wait for the old man to devour this evil animal!! In order not to be despised by the girl, Jiang Yunfeng picked up the slippery beef in the bowl, stuffed it into his mouth, and forced himself to chew.
The sweetness of the white sugar and the saltiness of the sauce are well brought out the deliciousness of the beef itself without other seasonings, and because it is cut very thinly, the stir-fry time is extremely short, so that although the surface of the beef is ripe, the inside is soft and juicy.
The aroma of butter and the fatty juice of the beef are mixed with the silky smoothness of the raw egg liquid, which is supreme delicious for the Japanese, but the half-cooked sweet beef, there is still a trace of blood in the juice, and the characteristic but very light fishy smell of raw eggs has already made Jiang Yunfeng's brows almost twisted.
The beef is soft and smooth, but it just can't be chewed. Wrapped in raw egg liquid, the beef is slippery and slippery, and as long as you are not careful, you will drill into your throat vigorously. With his own great willpower, he finally swallowed the rotten beef in his mouth, covered his mouth, and forcefully suppressed the desire to vomit.
Seeing that Jiang Yunfeng's face was green, Erina Nagi couldn't help but care, "I'm just joking, don't force yourself if you can't eat it." ”
"Erina-sama is right. Jiang Jun, don't eat it if you can't stand it, your stomach is not used to this kind of raw and cooked mixed food, forcing yourself to eat it will cause gastrointestinal discomfort, indigestion, and only you will be the one who suffers. The new household scarlet sand also followed up and persuaded him.
Xingping Chuangzhen replaced the bowl with raw eggs in Jiang Yunfeng's hand with a clean empty bowl, then started the induction cooker, refreshed the beef, and added seasonings to stir-fry. After Erina Nagikiri, Shinto Scarlet Sand and himself have taken enough portions, the rest continues to be heated, and only after it is fully cooked is it sandwiched into Jiang Yunfeng's bowl, he said, "Ah Feng, this is fully cooked beef, although there is no essence of sukiyaki, but you can eat it with confidence." ”
Jiang Yunfeng, who had been relieved for a long time, said thank you to Xingping Chuangzhen, picked up the beef and ate it. Although I still can't chew much, this time I can't chew because the beef fibers are aging due to ripeness, which is different from the previous raw meat.
The jihad was tossed for a day, and there was actually nothing to eat at lunch because of various misunderstandings. Strictly speaking, Jiang Yunfeng has been in a state of hunger today. So it doesn't matter if the beef is old or not, it can be swallowed when it is cooked.
After the three rounds of beef, everyone worked together to put enoki mushrooms, green onions, chrysanthemum, fresh shiitake mushrooms, roasted tofu, gluten, and konjac shreds in the pot one by one. When the soup stock is boiling and the vegetables begin to secrete their sweetness, press them slightly with chopsticks. Squeeze out a piece of beef, pour it all over and soak it in a boiling broth that absorbs the essence of the vegetables, and finish with a ring of yakiniku sauce to taste.
Just as everyone was waiting for the delicious food to finish and chatting, Jiang Yunfeng suddenly said to Xingping Chuangzhen, "Chuangzhen, since you have no place to go on vacation, it just so happens that I will return to China to take the senior chef exam, and you will follow all the way, and I will have fun when you come to my house." ”
Xingping Chuangzhen became energetic when he heard it: "Ah Feng, where is your house?" ”
"Guangzhou."
"Eating in Guangzhou... The cost of the journey. It's expensive, I can't afford it. Forget it. I'll talk about it next time. Although Kohei Sojin wanted to go, he was forced to give up because of the high travel expenses for his student status.
"A rare opportunity, just give it up? Unafraid! I've covered all the travel expenses, and you just need to open your mouth to create a real thing. (To be continued)