Jiang Yunfeng's current physical condition is very bad, after 45 minutes of rushing to work just now, he has exhausted the remaining endless physical energy, Jiang Yunfeng is short of breath, holding on to the wall and dragging his tired body slowly out of the assessment hall.

"The physical fitness is too poor, this body, it seems that it needs to be strengthened, otherwise those hard dishes will not be able to be made in the future." Jiang Yunfeng hugged instant noodles and sat on the stairs in the corridor to eat dinner. "Boy, you look tired~" A cold voice with mockery came, Jiang Yunfeng raised his head and saw Shinomiya Kojiro standing in front of him, and hurriedly stood up and replied, "Thank you Sinomiya seniors for your concern, after a day of assessment, I am a little tired." ”

Sigong looked at the instant noodles in Jiang Yunfeng's hand, shook his head and said, "Since you're tired, you have to replenish your physical strength, don't eat these junk food, follow me!" After that, he turned around and left, Jiang Yunfeng thought about it, it was better for someone to invite him to eat than to eat instant noodles, so he was followed. followed the chef of the four palaces to the cafeteria of the resort, and said to Jiang Yunfeng, "Go get what you like to eat, get out of here after eating, and go back to rest!" "Then he turned around and left." Could it be that the seniors of the fourth house are waiting for me at the door? Hey~~ No matter, fill your stomach first and rest quickly, tomorrow's class will definitely be more difficult! Putting this unclear question behind him, Jiang Yunfeng began his own gluttonous meal.

After eating and drinking, Jiang Yunfeng returned to the hotel, and met Kohei Chuangzhen, who had also completed the 50 dinner assessments, at the door, so he greeted him and hooked Chuangzhen's shoulders and asked, "Chuangzhenjun!" Have you eaten it? ”

"I thought it was you," Kohei Soma complained, "But, then again, can you teach me the technique of operating 8 pots just now?" ”

"It's very tiring, the more pots you use, the more you have to concentrate, at this time, people must be calm and not panic, because once they panic, they will forget the time order of adjusting the heat and adding ingredients, as long as you master the rules, it is very simple." Jiang Yunfeng rubbed his shoulders as he spoke.

"Jiang Jun, let's go to the hot springs, it will help relieve fatigue."

"Okay, lead the way!"

Under the leadership of Chuangzhenjun, the two of them soon came to the bathhouse, took off their clothes, and went in and out of the bathroom, and there was already a figure sitting by the pool in the hazy water vapor.

"Oh~~ It's the two of you, it's done so quickly, this year's freshman level is really good!"

"Dojima-senpai!" X2

"Haha~ If I'm not mistaken, one of you is called Xingping Chuangzhen, and the other is an international student named Jiang Yunfeng."

"That's right, it's an honor for Dojima-senpai to remember us." Chuangzhen said excitedly.

"Hehe, it's nothing, but classmate Jiang, your 'drunken dream of death' this afternoon is really amazing!"

Jiang Yunfeng modestly responded, "The predecessors of Dojima have won the award, and the carving insect is just a small skill." ”

"A good job is good, this is your strength, don't be modest, okay, you guys go clubbing slowly, I still have something to do, so I'll go first." With that, Dojima Silver got up and left.

Jiang Yunfeng and Chuangzhen returned to the guest room after running the hot spring It was already 10 o'clock in the evening, and the two of them said goodbye and went back to the room to rest.

The next day, at 8 a.m., everyone got up and gathered in the hall to go to the classroom where the class was held. Jiang Yunfeng came to the classroom where his class was located, and many students were waiting for the arrival of the lecturer inside, looking around, Jiang Yunfeng found that this was a Chinese-style kitchen classroom, "It seems that today's topic is Chinese food, which is a piece of cake." "My heart is dark.

At 9 o'clock in the morning, an obese middle-aged man came to the classroom, and began to introduce himself with a gentle face: "My name is Ling Zhendong, I am the head chef of the Chinese restaurant department of Yuanyue Resort, today I want to see everyone's basic skills, since I am a Chinese chef, then today's main ingredient is tofu." Lecturer Ling Zhendong pointed to the table with tofu on the side and continued, "Let's make a Chinese dish with tofu for 2 hours, I hope you can make a dish with some characteristics, so let's start!" ”

Lecturer Ling Zhendong looked at the students in the audience and found that one of them was different from other busy students, the tofu was placed on the table, but he sat there with his eyes closed and took a deep breath.

Jiang Yunfeng adjusted his breathing and calmed down his mood, making 'Wensi Tofu Soup' and cutting tofu must be calm, a slight fluctuation in the mood will affect the accuracy of the knife, and once you start to cut tofu shreds, you can't stop and you have to do it in one go, so you must not be careless. After feeling that his heart had stopped, Jiang Yunfeng opened his eyes, stood up and came to the cooking table, holding a knife in his right hand, using the speed of his left index finger retreating as a reference, cut the soft lactone tofu into thin slices, and then spread it out evenly and cut it into thin strips. Carefully scooped up the cut tofu with a knife and put it into a large bowl filled with water on the side, gently plucked it with chopsticks, and saw the hair-like tofu in the bowl, Jiang Yunfeng breathed a sigh of relief, the first part was completed.

"En~~ young man, the knife work is good, what's your name, is that person?" Jiang Yunfeng realized that the lecturer had been standing in front of him and watching himself cut shredded tofu, and hurriedly replied, "I'm sorry, I was too focused just now and didn't notice my senior, my name is Jiang Yunfeng, and I am an international student from China." ”

"Oh~~ It turned out to be a compatriot, okay, I won't bother you, don't think that if it's a compatriot, I'll open the net." After Ling Zhendong finished speaking, he got up to inspect the cooking progress of the other students, Jiang Yunfeng lowered his head and continued, after cutting the shredded tofu, he began to prepare other raw materials to remove the stems of the shiitake mushrooms, wash them, and cut them into thin strips, peel the winter bamboo shoots, wash them, cook them, and cut them into thin strips, rinse the chicken breast meat with clean water, cook it, and cut it into thin strips, Jinhua ham, cook, cut it into thin strips, and wash the lettuce leaves, blanch it with water, and cut it into thin strips. "It's finally finished, it's so tiring to make this dish." Jiang Yunfeng threw the knife on the board, shook his right hand, which was already sour, found a small bowl and put shredded mushrooms into the bowl, added chicken broth, and steamed them in the steamer. Put the pot on the fire, scoop in 200 ml of chicken broth and boil, put in shredded mushrooms, shredded winter bamboo shoots, shredded ham, shredded chicken, shredded green cabbage leaves, add refined salt and boil, and then put in the shredded tofu that has been boiled in chicken soup to remove the smell of beans, and use too white powder to thicken the thick to increase the viscosity of the soup. Don't look at Ling Zhendong's peaceful face, but the requirements for dishes are very strict, and half of the students in line have been asked to redo it, and only a handful of them have successfully passed the level. Jiang Yunfeng took his 'Wensi Tofu Soup' and sent it to Ling Zhendong, "Soft and tender, melt in the mouth, the ultimate knife work, you have passed the test" Ling Zhendong gave an evaluation after tasting it, "Classmate Jiang, you have reached the peak of knife work, but you are still almost hot, I suggest that you have time to return to China to visit Mr. Wang Zhanyuan, the chairman of the Chinese Culinary Arts Council, the old gentleman's cooking skills have reached the peak, and several disciples are the top figures in the international Chinese food industry, okay, you can go back, the next one!" ”

"Thank you. Teacher Ling reminded that the kid would definitely visit Mr. Wang. Jiang Yunfeng turned around and left the classroom, thinking that he should also take time to meet the masters of this world...