It was already noon when the knife test ended, and Jiang Yunfeng finished eating the boxed lunch brought by his sister Jiang Yutong in the courtyard. Jiang Yutong gently wiped the sweat on Jiang Yunfeng's forehead, handed over the iced drink, Jiang Yunfeng took the drink and poured half a bottle of it into a long sigh of relief. Jiang Yutong looked at his younger brother with a smile and said gently, "Don't be in such a hurry, be careful of choking." Did the test go well? "No problem! Sister, don't worry, I passed the first round, and the rest is simple. Jiang Yunfeng disagreed. Well, my brother is the best! ”。 After an hour's rest, Jiang Yunfeng got up and returned to the test hall with his sister's cheering, and the originally overcrowded examination room was now only half of the candidates waiting for the arrival of the three examiners. Finding his morning cooking table, Jiang Yunfeng counted all the knives in the knife box, wiped the cooking table clean, and then found a low stool to sit down and wait for the test to begin. Just when Jiang Yunfeng was drowsy, the door was pushed open, the staff carried various ingredients into the hall, and the three examiners also entered and sat down, Ling Zhendong walked to the stage instead of Master Sun Yuanliang and announced, "Candidates, everyone understands the rules, then I won't talk nonsense, the second subject, fire!" It's still the same regardless of ingredients and cooking methods, of course it must be Chinese, the time is 2 hours, start now! The candidates went to the raw materials area to select the ingredients and returned to their respective dishes to start making, and for a moment the whole hall resounded with the roar of kitchen knives hitting the cutting board and the stove blower. Jiang Yunfeng was still collecting in the raw material area at this time, looking for the main ingredient of the cooking that best reflected the heat in his mind - yellow eel, and finally found the yellow eel in the corner of the aquatic area, and happily fished out enough quantity for his own use with a copy net, put it in a basin and rushed back to his cooking area.

Erina Nagi has been paying attention to Jiang Yunfeng's every move since he entered in the afternoon, for fear that he will make some 'shocking' works, the two and the food carvings in the morning are enough to make him ashamed to play, but when all the food carvings are in his hands, why didn't he destroy them on the spot, but handed them to Scarlet and told her to save them in a glass container, and then sent someone back to Tokyo to put them in his room, well, it must be used to warn himself to remember the humiliation he suffered today, right! It must be so. Erina Nagikiri comforted herself, and saw Jiang Yunfeng running back to his cooking area with a pot of yellow eel, and asked the master Sun Yuanliang beside him suspiciously, "Senior, what is Jiang Yunfeng going to do with the yellow eel?" Is it a stir-fry? "Xiaoxia Yellow Eel Race Ginseng, the flesh of the yellow eel is delicate, and it is difficult to give full play to the characteristics of the ingredients themselves when stir-fried, and I believe that little friend also knows." It was not Sun Yuanliang who answered her, but another old man who came from the backstage and was dressed in a crescent white silk Tang suit with short sleeves and was in good spirits. Erina Nagi quickly got up and tidied up her clothes, and looked at the old man with great respect. Sun Yuanliang and Ling Zhendong also got up and respectfully greeted the old man. The person who came was none other than Wang Zhanyuan, the chairman of the Chinese Chefs Council and the current head of Chinese food. "Don't be so solemn, according to the seniority Yuanliang, you are still my senior brother, Zhendong, you are fat again, it seems that your gluttony has not changed." Wang Zhanyuan joked to ease the atmosphere: "Is this Erina girl?" Oops, the little hairy girl who used to eat at my house and couldn't pick up the food and cried her nose has now grown into a slim girl. It's really unforgiving, Yuanliang, we're all old. "Yes. Now it's the world of these young people," Sun Yuanliang also replied with a sigh. Hearing Wang Zhanyuan mention the troubles caused by his ignorance when he and his grandfather went to China to visit, Erina blushed and shook the old man's arm and said coquettishly, "Grandpa Wang, don't say it anymore, it's a shame!" Wang Zhanyuan lovingly stroked Erina's hair and comforted, "Okay, good, the kitten is fried, grandpa won't say it, that's right." Girl, is your grandfather okay? ”

"Yes, it's okay"

"I'm going to bother him, old man, and by the way, I'll make some delicious food for our little princess." Wang Zhanyuan scratched Erina's Qiong nose and smiled.

Erina recalled that Grandpa Wang used a bowl of millet porridge to soothe himself who was crying, and the taste was still unforgettable, so she asked excitedly, "Really, Grandpa Wang?" "Hehe, they're all big girls and they still haven't changed their little greedy cat character. Okay, you guys continue to proctor, old man, I'll go and see if there are any good seedlings this year. ”

Jiang Yunfeng slaughtered the yellow eel, disemboweled it to remove the internal organs, rinsed it under the faucet and put it into the boiling water on the side, scalded it and fished it out, quickly put it on the faucet to lower the temperature, rinse off the mucus and blood, and then cut it into small pieces and put it aside for later use. Cut the ginger slices, green onion strips, garlic, pepper, onion, chili pepper and other ingredients for later use, took out a clay pot from the counter and put it on the stove to heat, and then looked up to calculate the distance between himself and the rostrum, but found that the old man was standing in front of him, the old man's calm and deep gaze made Jiang Yunfeng feel that he was completely seen through, without reservation, although he didn't know who the old man was, he also saw the scene that happened on the rostrum just now, Sun Yuanliang and Ling Zhendong both got up to say hello, and Erina Nagi was even more coquettish to him, The status of the old man is absolutely extraordinary.

The old man retracted his gaze at Jiang Yunfeng, looked at the cooking table and said in a harmonious voice, "It is 15 meters from you to the rostrum, counting the corners and stairs, it will take you a total of 28 seconds to run to the rostrum, old guy, I can only help you get here, young man, you can control the timing of the casserole yourself." With that, the old man turned and left the hall. Who's this? What a strong aura! How did he know I was going to make a 'yellow eel jelly pot' and also told me the distance and the running time. Jiang Yunfeng breathed a sigh of relief, his back was soaked in cold sweat after looking at the old man for a while just now, and the cold feeling of the air conditioner blowing on his back reminded him that all this was real, and he had met a master, Jiang Yunfeng slapped his cheeks with both hands, let himself concentrate, and started the production of the yellow eel jelly pot again. The clay pot was already hot, Jiang Yunfeng poured salad oil, green onions, ginger slices, garlic cloves, and chopped onions into the clay pot to stir-fry the fragrance, poured the yellow eel on the side and stir-fried together, sprinkled cooking wine to remove the fishy smell, covered the clay pot and stuffed for a while, opened the lid again, and the fragrance exploded in the hall like a bomb. Sun Yuanliang and Ling Zhendong looked at each other when they smelled the fragrance, and they nodded their heads in praise, and Erina accelerated the saliva secretion under the effect of the 'Tongue of God', and her appetite was awakened, which was described in two popular words as "wanting to eat".

Jiang Yunfeng saw that the yellow eel in the clay pot was about to be cooked, so he put in the chili pepper and peel, added a little soy sauce and continued to stir-fry, then covered the clay pot, poured liquor on the lid, and the liquor rose blue flame under the action of high temperature. Yellow Eel'。。。。。 (To be continued)