As soon as his eyes were closed and his eyes were opened, it was another day, and Jiang Yunfeng finally ushered in the date of the senior chef evaluation. The propaganda offensive was launched as early as a few days ago, and on the opening day of the evaluation, the whole city of Guangzhou was plunged into extraordinary excitement, and people rushed to tell each other, and rushed to the venue in groups of threes and threes to observe this feast on the tip of the tongue.

Traffic police have been deployed around Haixinsha Park to implement traffic control, so that citizens who cannot enter the stadium to watch the game can gather in front of the live broadcast electronic screen near the park to watch the real-time broadcast. When night falls, the Canton Tower, which is directly opposite the Haixinsha venue on the other side of the Pearl River, is lit up with brilliant neon lights, like a pebble thrown into the calm lake, stirring up thousands of waves. The surrounding high-rise buildings almost turned on their own dazzling lanterns at the same time. Dazzling lights illuminate the entire river.

The three-story grandstand and more than 20,000 seats are already full. The film crews of major TV stations also rushed to various prescribed camera positions to make final adjustments to the machines. After the end of the warm-up event in the early stage, the host slowly walked up to the review seat and said a bunch of polite words to warm up, nothing more than what welcomes the audience to watch, thank you for the strong support of this and that unit, the most powerful is the 30-second mouthfilling, and read all the title sponsors in one go.

"The judges and guests of this senior chef evaluation are invited to enter the venue." The host glanced at the cheat sheet in his hand without leaving a trace. He read aloud to the sidelines, "First of all, let us welcome with the warmest applause, the permanent director of the Chinese Chef Council, the master of Cantonese cuisine, and the master of 'Yangquan Restaurant' town store, Xu Jieming!" ”

Xu Jieming walked slowly to the judging stand with a crutch, and waved to the audience in the stands behind him with a smile from time to time. The host hurriedly stepped forward and wanted to help. But was rejected, Xu Jieming smiled and said, "Old man, my legs and feet are not very convenient, and I am not old enough to be supported by the kiln." ”

"Then what is it, if you accidentally fall, not only the 'Yangquan Restaurant' but also the entire Guangdong kitchen industry will not chop me up." The host replied in a self-deprecating tone, but he didn't relent, but he stepped forward to help.

"Okay, according to you~" Xu Jieming was stubborn, so he had to obey the host.

Then, the brief personal information of the other two judges was read out, which was nothing more than the relevant leader, a well-known food critic. When he was about to read about the special guests, the host folded his hands and said loudly to the stands, "Most of the people here today are young male friends, and it is said that when the ticket sales began three days ago, many people have been camped near the ticket sales location for several days. Are you really just here to see the chefs show off their skills? ”

The spectators in the stands erupted in laughter and replied in unison, "Yes." ”

"Believe you, I'll live a hell~" The host showed a slightly obscene smile on his face, and several judges who entered the venue first reacted and laughed.

"Okay, okay~ In order for me to be able to return to the hotel completely after the end of tonight, I won't sell it here. Where are the applause and cheers? "The host is very good at mobilizing the atmosphere in the field. More than 20,000 spectators applauded and cheered.

"Not big enough, not warm enough!!"

The audience worked even harder, and the noise was so loud that they almost lifted the dome of the Haixinsha Park venue. "Please !!!" Seeing that the atmosphere of the venue had reached its peak, the host took the opportunity to read out the special guest "Ten Masters of the Distant Moon, Miss Erina Nagikiri, the 'Tongue of God'!! ”

The long brilliant blonde hair is even more dazzling against the backdrop of the lights. The aqua blue off-the-shoulder evening dress, as well as the snow-white thighs that appear and disappear when the long skirt is sewn out during the march, with the peerless face and the noble smile at the corner of the mouth, the beautiful eyes gently raise the jade hand and wave it slightly. The young male spectators in the stands have their IQ instantly zeroed at this moment, but they instinctively let out a hoarse shout, desperately waving the support stick in their hands, just hoping that Erina Nagikiri's attention will stay on them for a while.

After sitting down, Xu Jieming quipped, "Nagi cut girl, your popularity can throw off my bad old man for several streets." Look at the juniors who shouted so much that their throats were dumb. Hey~~ No matter how good the cooking skills are, the old man can't lose it, and the young female doll who is also good at cooking but beautiful is lovely. The other two judges nodded in agreement, smiling playfully at the same time.

Erina Nagikiri was a little embarrassed to be teased by several elders. He could only reply with a smile, "Everyone, you guys are laughing, the seniors are all leaders in various fields of the culinary industry." The younger generation is just a student in school, how can the accomplishments and achievements in cooking be comparable to the seniors? ”

The humble and appropriate response was transmitted through the microphone throughout the audience, and the cheers of the audience were even higher. Seeing this, the host came out in time to control the situation. After calming the excitement of the audience, it was announced that the test had begun and the contestants had entered.

In the corridor, the chefs waiting to enter are trying their best to relieve the pressure. There is a person who keeps drinking water, and I just hope that he won't keep running to the toilet when he starts cooking for a while. There are people who turn in circles, brothers, don't turn yourself dizzy before you start.

Jiang Yunfeng, who is accustomed to strong winds and waves, said that these are all pieces of cake. Compared to other fully armed reference chefs, bring a full set of knives that you are used to. Jiang Yunfeng, who was leaning against the wall and pretending to be deep, was all empty at the moment. To outsiders, he has become an automatic.

The director's hurried words came from the corner speaker, urging them to enter. Jiang Yunfeng tidied up his clothes and followed the footsteps of the person in front of him to the wide venue. Stepping out of the Yongdao gate, he couldn't open his eyes due to the huge gap in light, and his ears buzzed with huge cheers. It didn't take long for me to get used to it, and I found my own cooking table according to the number on my ID.

The staff began to check the knife magazines and belongings of the participating chefs one by one to see if there were any indiscipline items. A staff member came to Jiang Yunfeng after checking the one in front of him and looked at the empty cooking table. Puzzled, he asked, "This player, where are your knife cases and toolboxes?" ”

"Ale? Isn't it provided by the test committee? This time it was Jiang Yunfeng's turn to be dumbfounded.

The staff held their foreheads with their hands and said weakly, "There has been no mandatory requirement for contestants to use the kitchen utensils provided by the main committee. And it is encouraged to bring your own, because you can play a better level with your own kitchen knives and kitchen utensils, and the kitchen utensils provided by the main committee are only for those players who come in a hurry and forget to bring their personal belongings. ”

"Then give me a set, I didn't bring it...

"Hey, you're exactly that. Qingliu~" The staff called on the walkie-talkie and asked the logistics department to send the kitchen utensils, then turned around and left, going to the next contestant. Jiang Yunfeng shouted behind his back, "Hey~~, don't you want to check the other things on my body?" ”

"No need~"

All the inspectors reported that no abnormality was found, and several people on the judging table made eye contact with each other, Xu Jieming slowly got up, and said with full of energy, "No matter how high the chef's skills are, they are all the same, to put it bluntly, it is the basic knife work, heat, and seasoning." Okay, I won't say much nonsense, the first subject of the advanced assessment, the knife chapter, start! With that, he made a gesture.

The hostesses, who had been waiting on the sidelines, brought each contestant a large plate covered with gauze and a plate of tender tofu.