Chuangzhen, are you sure that you have seriously looked for it? This hammer looks like it was picked up casually from a toolbox. Jiang Yunfeng looked at the sheep's horn hammer covered with mottled traces of time, and the corners of his eyes twitched uncontrollably.

"Time is so tight, where do you want me to go up to find the 'L' tool you described! Love to use it or not, or figure it out yourself! Kohei Sojin still put the claw hammer on the table, looking like he was watching from the wall.

"Just kidding, why be so angry? It's better than nothing, right, it's it~ It's all for smashing anyway! Jiang Yunfeng grabbed the claw hammer and rinsed it under the faucet, and by the way, asked his partner Kohei Chuangzhen to choose the ingredients to be used.

Although there are several ingredients named by Jiang Yunfeng, which can be said to be very unpopular, such as steamed and dried glutinous rice, and tea leaves with tea stalks. However, Xingping Chuangzhen lived up to the trust and did his best to raise these materials.

"Ginger, garlic, coriander, chopped green onions, peanuts, tea, flour...... I've got a few ingredients for the designation, Ah Feng, what kind of cooking are you going to make with these mismatched ingredients? Kohei Sozane spread out the ingredients one by one on the countertop, grabbed the bag of dry glutinous rice that he had spent a lot of effort to get, and asked.

"The theme of this event is Amuse, and I'm going to make the perfect Amuse for the season in my hometown." Jiang Yunfeng, who rinsed off the claw hammer, found a clean white towel and carefully wiped the hammer body inch by inch, not letting go of any place where dirt might be hidden.

After wiping it, carefully observe the light source and make sure that the hammer is completely clean before changing it to a white towel to wrap it. Jiang Yunfeng wrapped the hammer and said with a smile: "As for what this snack is called, I don't bother to talk nonsense, anyway, Chuangzhen, you have also tasted it." ”

"I've tasted ....." Kohei Soma held his chin in contemplation, and after a moment he remembered something surprise and said, "Gongcheng oil tea!" It's Gongcheng oil tea, right?! ”

"Bingguo~ That's right! I'll leave you a big bowl later. Jiang Yunfeng snapped his fingers and replied.

The yellow-green greasy tea soup, the heavy flavor of ginger, garlic and green onion and other condiments, as well as the bitter taste, left a very deep impression on Kohei Soma. Hearing that Jiang Yunfeng was about to reserve a bowl for himself again, Xingping Chuangzhen hurriedly declined, claiming that he couldn't afford it.

"Cut~ I don't know how to appreciate! Now that you know what I want to do, it's easy to do, I'll make the ingredients for the tea soup, and you can do it. Crisp fruits and crisp peanuts should be freshly made, you have a lot of work to do, thank you for your hard work! Jiang Yunfeng first took a sip of disdain, Xingping Chuangzhen complained that he didn't know how to taste.

"This hard work is nothing, if Ah Feng and you fall here, I will be very embarrassed to beat you in the finals!" Kohei Sou really doesn't care about the stall hand.

"If you want to beat me in the finals, you still have a few hundred years of cultivation left!"

"How do you know if you don't try?"

The two looked at each other like fighting cocks, and their intersecting gazes sparked in the air. As the air gradually became scorching, the two laughed loudly at the same time, and returned to their respective posts.

"Wait a minute!! The facilitator is also a quarter-finalist of 'THE BLUE', is this a clear violation of the rules unfair to others?!! "Don Koma, who had been playing with the 'sisters' before, found out that the helper Jiang Yunfeng found was Kohei Chuangzhen, and hurriedly complained to the referee.

The executive officer who served as the referee was disgusted by Don Koma's pretentious posture and kept retching, and the referee forcibly suppressed his disgust, and even if he was sweating, he kept a cold expression and replied, "The rules of the competition designated by the special executive officer do not clearly stipulate the identity of the collaborator who declares and registers the player, which means that Kohei Chuangzhen, who is also a player, helps Jiang Yunfeng on the premise that he has a game, and there is no suspicion of violating the rules." ”

"That's it! I'm only looking for one person, look at how many you have found? Dozen! I haven't complained to the executive yet, but it's a bit shameful for you to sue the wicked first?!! Jiang Yunfeng pointed to the group of 'sisters' behind Don Koma and complained.

Don Comar was trembling with anger, glared at Jiang Yunfeng viciously, then snorted heavily and stomped his feet back, like a petite little girl who had been wronged. It's just that his tall figure of more than two meters does this kind of girlish action, Jiang Yunfeng felt that his stomach was hit hard, and dinner was churning towards his throat, and the referee finally couldn't bear it anymore, and hastily announced the beginning of the duel and ran to the backstage with a handkerchief covering his mouth and nose.

Back in the dining area, Don Koma clapped his hands and said loudly, "Okay~ Sisters! Let's adjust our mindset and go to work! ”

"Yes, Mom!!!" The rough voices of the five big and three rough sissies replied in unison.

More than two dozen shakers for bartending are shaking, and more than two dozen bear waists are also writhing with the shaking amplitude of the shakers, spicy eyes! The scene is really too spicy for the eyes. The audience in the elegant seat left the venue one after another, escaping from this infernal purgatory, and the field clerks and staff who could not leave could only stick to their posts with blushing faces.

"Sisters, writhe with excitement! Let our beautiful and graceful posture completely shake their bodies and minds!! After Don Coma finished speaking, the frequency of the waist shaking gradually increased, and his 'sisters' also increased their frequency, and the scene evolved from spicy to unsightly.

"Vomit ......~!! Phew!! ”

After spitting up, Jiang Yunfeng rinsed his mouth and rinsed his face with water, and at the same time warned himself to concentrate on cooking and not be easily disturbed by the other party. Turn off the faucet, take the towel thrown by Kohei Chuangzhen, wipe it a few times at will, put it on his shoulder, move his wrist, and say to Kohei Chuangzhen, who also has a bad face, "Chuangzhen-kun~ Let's give these sissies a little color!" ”

"Of course! I've put up with them for a long time! Kohei Soma wore his signature white headband.

Jiang Yunfeng don't worry about the part of the ingredients of Camellia oleifera, although Xingping Chuangzhen doesn't like or adapt to the taste of Camellia oleifera, but he knows the processing method of Camellia oleifera ingredients well and is advancing as planned in an orderly manner.

With such a powerful assistant to join, Jiang Yunfeng was able to pour all his energy into the production of tea soup, but fortunately, there were not many judges, and there was no special cast iron oil tea pot to replace the shallow pan, and the tea soup cooked from was enough to cope.

Put a large spoonful of lard in the hot pan, and after melting, Jiang Yunfeng sprinkled a handful of dry glutinous rice into the hot oil, and the dried glutinous rice particles quickly expanded and turned white when they encountered the hot oil, wafting out bursts of rice fragrance.

Remove the tea leaves that have been soaked in hot water in advance, these tea leaves are produced in Japan, and because they contain a large number of tea stems, they are not suitable for grinding into tea powder, so they can only be sold as low-end dry tea leaves. Jiang Yunfeng controlled the moisture and poured the tea leaves into the pan with his backhand, then added a spoonful of lard and stir-frying, and put in a piece of old ginger with skin and a few cloves of garlic during the stir-frying.

At this time, Jiang Yunfeng replaced the spatula with the cleaned claw hammer, and kept beating while turning the fried tea leaves in the pot. The tea, ginger, and garlic were slowly hammered and rotten, and a very special smell began to waft out...

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