Chapter Ninety-Seven: The style of painting has changed! Feed!

However, in the eyes of the candidates, it was indeed an extremely terrifying picture.

Broz, who was like a cold-faced middle-aged detective before, turned into a kind and kind smiling grandfather in the next second.

The whole person's painting style has changed! Feed!

Not only him, but Shota Kajiwara in the style of killing Matt and Himeko Chishima in the style of aiding * Jiaojiao hot girls have also mutated into a two-dimensional painting style, and the whole person has become cute.

This picture is too weird and too spicy for the eyes.

The test takers almost flew out with their jaws in shock.

The aroma of soup wafted in the air, and many candidates who smelled this fresh fragrance subconsciously kept twitching their noses, and their mouths were completely disobedient and frantically secreting saliva.

Knock knock!

The sound of swallowing saliva kept ringing.

The three examiners, who came back to their senses for a long time, saw the green eyes of the candidates under the judging table, their movements were uniform, and they quickly picked up the small cup in front of them, regardless of the heat of the soup, and directly did it first.

The audience suddenly resounded with a voice of genuine regret.

"Ahem!"

Bloz clenched his fist and put it to his lips and coughed lightly, and said hurriedly.

"Let's start grading."

The cold aura he had maintained before was a little untenable.

Soon the screen behind them changed, and a large '29' appeared in the center of the screen.

Among them, Shota Kajiwara and Broz each gave 10 points, but it was Chishima Himeko who gave 9 points.

Despite this, Qian Chen still swept the audience with a score of almost full score, becoming the first place in this exam!

"As a junior, you're doing a good job."

Kajiwara Shota had a reluctant expression, but it was very rare to praise Qian Chen.

You must know that even when he faced Kenji Nishino, who scored the highest score before, he only left a 'okay' evaluation.

"My sister gave you 9 points, because I was afraid that you would be proud~"

Chishima Himeko pretended to be cute.

It's just that at this time, she was wet with sweat because of Qian Chen's soup, and the white shirt on her upper body directly became translucent, showing her plump upper circumference wrapped in sexy black lace bra in the eyes of everyone.

The looming temptation only made the mouth dry.

Under the various cute and meat sales of Qiandao Himeko, the candidates ignored the fact that she was the only one who gave Qian Chen a score of 9.

Bloz glanced at her out of the corner of his eye, a meaningful look behind the lenses.

Then he took the initiative to find Qian Chen and began to divert his gaze.

"If I'm not mistaken, you don't have anything in your soup except sea salt."

Qian Chen is not obsessive-compulsive, he is not entangled in scores. Hearing Blozz's question, he nodded.

"Yes, I didn't use any condiments except for the salt flower, because these ingredients themselves are the best condiments for this soup."

"It is a very creative soup dish that combines the water stew pot soup method of the Celestial Empire with the French soup method."

Bloz had a look of appreciation in his eyes.

"I think this soup dish has seven, no, eight stars."

Qian Chen showed a shy smile, this soup dish is his temporary work, although he has always conceived it in his mind, but he has never practiced it in reality.

If the three examiners knew that he was treating the three of them as guinea pigs, I don't know if his results would be canceled.

In this soup dish, Qian Chen first used the method of simmering the soup in a pot through water, so that the essence of the ingredients was completely integrated into the soup.

Then, borrowing from the French soup method, remove all the ingredients, leaving only the soup.

The methods used to make soup in the two countries are very different.

In the final analysis, it is due to the stark differences in the cultures of the two countries.

In the Celestial Empire, soup was very universal, from the emperor to the beggars and commoners.

In ancient times, food was difficult to obtain, and even if the ingredients in the soup had lost most of their taste, they could not be wasted, which fully reflected the virtue of thrift and thrift in the Celestial Empire.

However, the pursuit of refinement, elegance, and luxury, which belongs to the aristocracy, is not the case with French cuisine.

In order to prevent the soup from looking disorganized and affecting the overall look and feel of the soup, the French soup method generally filters the ingredients directly, leaving only the soup, and then you can choose to add fresh ingredients.

Because of the different diners and different concepts, it is not possible to talk about the level of the two, but can only say that it is a different food culture created by history and national conditions.

With the popularization of large-scale scientific breeding, the output of modern ingredients is becoming more and more abundant and higher.

Even some fantasy ingredients that require a special living environment can gradually be artificially cultivated.

Although Qian Chen does not approve of wasting food, he has to say that the ingredients that have been boiled for a long time are really tasteless, and most of the nutrition is also integrated into the soup.

So this time, in order to achieve the best effect, he directly went extravagant.

Although the Aldini brothers also followed the path of combining Japan and Italy, they only won the new idea, but did not capture the essence of the cuisine of the two countries.

Qian Chen did this better than them.

In addition, Qian Chen's talent 'Passion Heart' has been raised to the full level at this stage, and he can easily integrate his emotions and mood into the cuisine for diners to feel.

This time, Qian Chen integrated the tranquility and soothing integration with nature into this bowl of soup.

This soup dish with no seasonings other than sea salt is very suitable for this state of mind.

Obviously, no chemical synthetics were added, but it was like the most violent chemical reaction, conquering the three examiners in one fell swoop!

"With this bowl of soup alone, you have no problem directly passing the assessment of the seven-star chef this time."

Bloz changed his previous indifference and said kindly.

Just because he's not good at expressing emotions doesn't mean he's stupid.

In the face of a genius chef who has a high probability of breaking through to the super level at the age of 20 or even 18, there is no harm in befriending him.

"What if I want to take the Nine Star Chef exam?"

Qian Chen asked suddenly.

Broz didn't show any displeasure at his almost arrogant words, he thought seriously for a moment and gave his own advice.

"If the subject of the assessment is a cooking that you are good at, you may have a chance to pass the assessment."

Qian Chen nodded, he understood the hidden meaning of Bloz's euphemism.

There is no problem in passing the seven-star assessment at his current level, the eight-star is a bit hanging, and when he reaches the nine-star, it can only be all up to luck.

The reason is very simple, the ten-star assessment is a system established after the establishment of IGO, and for a long time before that, people only divided the special chef into three grades: junior, middle and high.

Because there is no breakthrough in the special kitchen, the number of ordinary chefs at the bottom of the pyramid is huge.

After the establishment of the IGO, in order to strictly regulate the management of the culinary industry, the three major grades were divided into 10 stars.