When the three judges cut out a slender 'rainbow' and put it in their mouths, the three of them showed an extremely refreshing feeling at the same time, as if they were on a sunny spring day, blowing a refreshing breeze in their faces, and at the same time bringing a strong spring atmosphere.

This can only be described in one word, and that is - refreshing!

Soon, the judges opened their eyes and looked straight at Kohei Soma.

Kohei Soma couldn't help but touch the back of his head a little confused, and asked cautiously.

"Ladies and gentlemen, what do you think of the taste?"

Hoffman glared at him.

"Then you need to ask? We can't wait for the next one, why don't we serve it soon? ”

"Okay! Wait! ”

Kohei Soma's face suddenly turned happy, and the judges' performance clearly told him that they were satisfied with his food and couldn't help but have an appetite.

Taking advantage of the good start won by Kohei Soma, the Knight Branch went all out and presented the carefully prepared dishes to the three judges one by one in order.

The three judges feasted as if the two full feasts they had eaten before were fake.

Watching the exquisite dishes being put into their mouths, whether it is the audience at the scene or in front of the TV, the mouths of the audience are constantly salivaing, and the live swallowing saliva grunts! One after another.

When the final dish was judged, the three judges put down their cutlery.

Two words came out of Hoffman's mouth.

"Good!"

Although it is just two simple words, the satisfaction in it is beyond words.

After explaining for a long time, Kohei Chuangzhen, who almost said that his saliva was about to dry, ripped off the cloth towel on his forehead, and shouted with a smile.

"Poor hospitality!"

Qian Chen couldn't help but show a surprised expression.

He really didn't expect Kohei Soma to choose to be the first to present food in the team.

But when you think about it, it makes perfect sense.

A complete French banquet with up to 13 dishes, each of which is certainly of different importance.

The most important of these is, of course, the main course, which is the soul of a feast, and the feast without a soul is just food for the stomach, and the feast with a soul is the mouth-watering food.

Secondly, of course, it is the first dish of cold appetizers and the last course of dessert.

The purpose of the cold dish is to unleash the taste buds of diners and entice them to move on to the next dish. It's like the beginning, the beginning is not attractive, how can any reader be willing to read it?

For the last dessert, diners are already full of food and drink, but if the finishing touch is not done well, it will wipe out all the efforts of the whole feast before. It's like the end of yes, if the ending is not good, it will be scolded by the reader for being bad.

These three points are the three most important points of the entire French banquet.

Kohei Chuang, Allah, took on the burden of the first point, and it was indeed very suitable for him.

The main course is undoubtedly left to the strongest Matthews.

What is the biggest advantage of Kohei Sozhen? Apparently his culinary creation! This is also known as brain holes!

Purely in terms of culinary inspiration, he really deserves the word genius, and Qian Chen can't compare to him at this point.

So how do you get the most out of him?

Of course, it is the first dish of the whole feast.

Take advantage of Kohei Sojina's variety of refreshing ideas to completely attract the attention of diners. Isn't this just like using all kinds of brain-opening openings to entice readers to continue reading?

The beginning of novelty is here, and the next step is not to blindly seek new and change, and then it is the turn of the other special chefs of the Knight Branch to appear.

They have no other advantages, just one word 'stable'! Steady as POI!

After surviving the taste highs that Matthews brought to diners.

The last dessert was finished by Sister Mace, in addition to stability, as a woman, Sister Mace has a kind of care that male chefs do not have.

From beginning to end, make the most of your strengths and avoid your weaknesses, maximize your own strengths, and at the same time cover up your own shortcomings to the greatest extent.

Qian Chen dared to guarantee that this method was definitely not made up by Matthews, a guy with a social disorder, he looked at the information of the past years, except for himself to occupy the position of the main course chef, the rest of the position was left to others to mess with.

Qian Chen really didn't see it, Xingping Chuangzhen, this bastard boy, is very bad!

I really didn't expect that he Qian Chen also had a time when he looked away.

The biggest opponent is not the King's Branch, but the Knights Branch led by Matthews and Kohei Sojin!

Despite this, Qian Chen is still full of confidence in himself, because his main course is...

"It's our turn...

Louis's voice was heard from the side.

Qian Chen nodded slightly, indicating that he knew.

Soon, the Queen's Branch dishes were placed on the shelves in front of the judging table.

Luis, Anastasia, and Octavia stayed behind to serve the dishes to the judges, while Qian Chen was in charge of moving his mouth, I mean the narrator.

Hoffman's meaningful gaze lingered on Louis for a moment, then at the first dish in front of him.

"Huh?"

He couldn't help but let out a cry of surprise.

In front of him was a small ball of peculiar-looking potato salad resting on lettuce leaves.

The pale yellow mashed potatoes can be seen with some unbeaten potatoes, black pepper grains, bacon, egg whites, and light gray minced meat.

"What is this?"

Qian Chen smiled slightly.

"Welcome to the first cold appetizer appetizer, Russian Duck Sauce!"

The mystery is revealed, and the gray meat is actually broken duck meat.

The most common dish in almost all countries in Europe and the United States, salad must have a place among them.

However, salad is only a general term after all.

There are divisions based on ingredients, such as fruit salad, vegetable salad; There are also divisions according to regions, such as Italian salads, Greek salads; Of course, there are also divisions according to salad dressings, such as balsamic vinegar salad, cream salad; The most special ones are divided according to the person's name, such as the Caesar salad.

Due to geographical constraints, Russia's staple food is mostly wheat and potatoes.

Therefore, potatoes occupy a very important place in Russian cuisine. Just like tomatoes are in Italian cuisine, potatoes are almost an iconic ingredient in Russian cuisine.

This Russian duck salad is undoubtedly a variant of the Russian potato salad.

To be more precise, it is a variant of the Russian salad, the Russian Chicken Mix, which has been improved by Qian Chen.

"It's funny, I actually use duck mince to make Russian-style potato salad, let me try the craftsmanship of the mysterious Oriental foreigners."

Hoffman finished his sentence and scooped up a spoonful of potato salad and put it in his mouth.

Chief Helena and Princess Josephine didn't talk nonsense either, and directly began to taste it.

They sat on the high platform, but they could see clearly that the chef of this dish was Qian Chen himself.

Just need to know this, and let them look forward to this 'Russian-style fragrant duck'!