First of all, the strawberries used by Qian Chen are different, and at first glance they seem to be the product of genetic mutations.

The orange-yellow skin is shaped like a shrunken mango, and only the evenly packed sesame dots on the skin can see a little strawberry.

This is the fantasy ingredient mango strawberry, a miracle fruit with both strawberry and mango flavors.

This mango strawberry is also one of the first fantasy fruits to be artificially cultivated by IGO.

Not only is it nutritious, it has a moderate sweet and sour taste, and the taste is also very crisp, which can almost be said to combine the advantages of mango and strawberry.

Nowadays, it has been made into a high-end fruit gift box by some large supermarkets with other fantasy fruits.

Give a gift with this fantasy fruit gift box, and you will have a lot of face.

Of course, this price is also worthy of its taste, converted, basically 50 grams, that is, one or two of the Celestial Empire, it will take about 10,000 soft girl coins.

How to say that a gift box will cost two or three hundred thousand.

However, in the restaurant of another dimension, this ingredient is available in unlimited quantities, so Qian Chen is not distressed at all when he uses it.

He divided the mango strawberry gelatin solution made in the last step into two parts.

Some of them are made with diced mango strawberries.

The other part is mixed with cream beaten to about 6 minutes to get an orange-red mango strawberry mousse.

All the preparations were done, and Qian Chen began to officially assemble the strawberry Frying.

He took out a hollow iron box 40 centimeters square with a deep guardrail around it.

Then fill the whole sponge cake into the bottom layer of the tin box.

Cut a portion of the mango strawberries in half, stick them on the edge of the tin box, and then pour the previously prepared cream filling into the tin box, just over the top of the mango strawberries.

Grow the other mango strawberries in a neat square in a neat array into the cream filling until the cream is over the top of the mango strawberries.

Then cover with a sponge cake, and Qian Chen gently patted the surface of the cake to make the cake as flat as possible, allowing the cream to fill the gaps inside.

Looking at the flat sponge cake, Qian Chen nodded slightly, and poured the mango strawberry gelatin solution he had made before on it.

Then put the tin box in the freezer of the refrigerator.

At this time, Qian Chen felt more and more inconvenient about the refrigerator.

Even if it is frozen, it will take at least about half an hour or so for the gelatin solution to solidify.

It would be nice if it was a cooking skill that could freeze dishes and ingredients instantly.

This is not Qian Chen in YY, when it comes to freezing, Qian Chen remembered Her Royal Highness the Snow Country Empress who likes to follow him, one of her best cooking skills is to make the ingredients she touches instantly freeze, if Qian Chen joins forces with her, it is Chinese cuisine and Russian cuisine that blossom, and it can definitely shine.

It's decided.,After the end of the restaurant in another dimension.,Go back and try two flowers.。。。 Ahem, try to join forces with her.

When Qian Chen was thinking wildly, Asuna's voice suddenly came from beside him.

"M~aster, what are you doing again?"

Qian Chen subconsciously turned his head, Asuna was looking at him with her hands behind her back, with a smile on her face... Refrigerator behind you.

Qian Chen suddenly remembered that he still owed Asuna ten desserts, just right...

However, Asuna spoke before he could read minds.

"If it's a dessert made for a guest, it doesn't count~"

Qian Chen suddenly looked at Asuna with a confused expression.

"You're tricking me!?"

Asuna blinked, the smile on her face deepened, and the expression seemed to say, 'Ahh~ You're going to come to your senses~ Oh hehe! ’

Qian Chen couldn't help but show a wry smile.

"You don't want me to owe you a lifetime?"

Asuna blurted out.

"That couldn't be better."

As soon as the words came out, Asuna suddenly realized that there was something wrong with her words.

'Shame on the incorruptible! Isn't that a confession? No, no, no! For a lifetime, this is equivalent to a marriage proposal! ’

Two blush suddenly crept up Asuna's cheeks.

She hurriedly changed the subject.

"Who called Master, the food you make is so delicious~ I don't want to go back to Ayn Grant now, and Captain Heathcliff criticized me for this, saying that I haven't paid attention to the strategy lately."

Asuna said as she peeked into Qian Chen's eyes.

Fortunately, Qian Chen's general attention was on the strawberry Fleijie that was about to take shape, and he didn't pay much attention to what she just said.

"Since it's very reluctant, it's better to take a break, relax for a while, and force yourself to do something you don't like will only make yourself emotional, and you can't reach the most perfect state."

Qian Chen opened the refrigerator and took out the solidified cake, and casually persuaded him.

He rarely talks to Asuna about things other than cooking, such as the real life of the two parties, so he doesn't know much about Asuna's world, but from her words, it seems to be a fantasy world, and there is a certain danger.

Fortunately, Asuna's recognition of the restaurant in another dimension has reached more than 90, which is almost the full value.

At that time, he directly chose to hire Asuna permanently, which is equivalent to giving her a 'resurrection' buff, and then it doesn't matter if Asuna's world suddenly breaks out Resident Evil.

"Makes sense, Master!"

Asuna clenched her right fist and hammered it in her left palm, and her face suddenly realized.

"In that case, I'll just take a leave of absence with the head of the regiment. It just so happened that I made an appointment with Liz and Celica last time for a tea party, so I would like to take a break now. ”

"It's good if you're happy."

Qian Chen turned his head and began the final cooking step.

He spreads the orange-red mousse on top of the strawberry jelly that has solidified into mango and strawberry, and then puts the tin box in the refrigerator again.

This time, the solidification was quickly completed, and the liquid mousse had completely coagulated into a cream-like state.

At this time, the whole strawberry Frage had basically condensed, Qian Chen removed the guardrails around the iron box, and then began to use the remaining cream filling to decorate the top of the cake.

After the framing was completed, Qian Chen also embedded dark blue blueberries on the cream flowers.

Finally, Qian Chen took out the kitchen knife and swiped it gently.

The 40 x 40 cm strawberry cake was immediately divided into small cubes 10 cm long and 4 cm wide.

The bottom layer is a roasted golden sponge cake, followed by a white cream inlaid with neat rows of mango and strawberry cuts, and the top layer is a sponge cake that is stacked with orange-red jelly.

In the orange-red translucent jelly, small pieces of pulp can still be faintly seen.

Further up, there is an orange-red layer mixed with milk white, and the orange-red mousse layer is the pure white cream layer on top.

On top of the pure white cream flowers, there are sparkling blueberries.

Strawberry Frej Change, done!