Chapter 282: Shura Field (Part II) (Fourth Update)
"In that case, Wechen is not welcome." Liu Dun pinched the sleeve of his right hand with his left hand, and then stretched out his chopsticks to pick up a piece of fish parfait and put it in his mouth.
"Ah~~ It's delicious." His look of enjoyment made Yuan Li very useful.
Because she did that.
"This fish parfait is a good dish." Kenrin Sakura smiled.
"Well, this fish parfait is made with fresh salmon pureed, then mixed with egg whites, sugar, clotted fat, glutinous rice and aromatic ice together, stirred evenly, first boiled over high heat until it becomes viscous, and then frozen and cut into pieces. It is particularly elastic and has a refreshing taste that blends the flavor of the fish with the aroma of the sweet soup......"
After listening to the commercial boasting, Cui Xiaoxiao suspiciously picked up a piece of the letter and took a bite, and accidentally slipped the rest to the ground......
This thing is indeed as Yuan Li said, it is particularly elastic, it seems that it can bounce up on Jian Rin Sakura's chest just now, and it is not so much to lift Newton's coffin board.
She savored it, then frowned.
It's not that delicious, it's far worse than the dishes made by Xin Lang.
"What's that look on your face?!" Yuan Li's voice trembled a little, revealing a demonic smile, "Give it to me...... Swallow...... Under...... Go to ......"
Aare...... Cui Xiaoxiao raised her head, and when she saw her hot gaze, she silently swallowed the fish parfait in her mouth, and then thought about whether to pick up the piece on the ground.
"It's delicious, Yuanli." Emiya muttered as he chewed the food in his mouth.
"Speaking of cooking skills, it has to be the Eastern Wanggong Xi, who is known as a gourmet swordsmith in Chijian Country." Liu Dun let out a sigh.
"Yes, legend has it that the prince of the Middle East Xi is a great gourmand who was delayed by the sword," Lai Shiyu smiled slightly, and then picked up a piece of soft fragrant jade fish Fuluo from the lunch box in front of him and put it on Liu Dun's plate.
"Master Liu Dun, try my piece of [Soft Fragrant Jade Fish Fuluo]."
"Okay."
Liu Dun picked up the dim sum in the bowl and put it under his eyes.
This thing, called [Nemmon Jade Fish Furo], is roughly the shape of an egg roll, and the outside is a gorgeous golden yellow color, fragrant.
Liu Dun opened his mouth and took a bite.
"Ahh This is...... Hmm~ah~"
His eyes widened, and he felt a strong, rich taste explode in his mouth...... For a while, as if the whole person was young, Liu Dun couldn't help but let out a coquettish gasp.
The crispy flour on the outside is just fried in place, just when you think it is a hard armor, but you find that it is wrapped under this coat, which is so tender and charming.
When you slowly lift her clothes, another crispy and tender feeling sits in your heart, and finally, when you explore her heart, the deep and subtle power inside is the most moving.
This should be how thorough understanding of women should be, no, on the contrary, how thorough understanding of men and life should be, in order to make such a deep understanding of the bone marrow?
The tide of memories came rushing in, and many fragments flashed in front of Liu Dun's eyes, and with tears in his eyes, he couldn't help but stop his chopsticks.
Looking down, the incision of this egg roll-like [Soft Fragrant Jade Fish Furo] that he bit open was revealing what it looked like inside-
There are seven floors in total, filled with ingredients that I don't know what they are, and the interior is so rich, it's no wonder that there are so many layers......
"Legend has it that Dongwang Gong Xi has been particularly fascinated by food since he was a child, and he is determined to become a foodie, but because of the strict rules of Dongwang's family and the swordsmith of a century-old foundation, his father only has such an only son, so he did not dare to let him go on other paths at all, but asked more strictly in sword casting.
However, it was also a coincidence, Dongwang Gong Xi found the joy of cooking from the sword, and he found that in fact, many of the knowledge in the sword-casting can be applied to the dishes, such as the most common, processing different ingredients, and the tools needed are also different, such as removing fish scales, cutting meat, and deboning, using different knives. Dongwang Gongxi also found that the ultra-high temperature or quick-freezing methods commonly used in sword-casting methods can also bring unexpected effects when cooking, so he went further and further on the road of sword-casting and food, and became a rare genius in Chijian Country for a hundred years. ”
Lai Shiyu said as she sandwiched a piece for everyone.
"My dish, to be honest, was invented by Dongwang Xi." With a calm smile on her face, she sat upright and folded her hands to her knees, "using seven different seafood, flour, eggs...... There are also seven kinds of sauces that are specially made, and because they are instructed by someone, it is not convenient to explain the ingredients and cooking process one by one. ”
"Ah, was it actually invented by the Eastern Prince, no wonder ......" Liu Dun touched his chin and nodded again and again, just-
Legend has it that the prince Xi of the Middle East often lived in seclusion, and even he was only invited by the king of Chijian to have the honor to taste the delicacies he made.
His eyes looked at Lai Shiyu's body, this girl was not dressed luxuriously, although her temperament was elegant, but it was difficult to imagine that she could be taught by the Eastern Prince.
How did she do it?
When the others heard her say this, and received such a high evaluation from a glutton, Master Liu Dun, they couldn't wait to put it in their mouths.
"Ah...... Hmmm......"
"Ah...... Hmmm......"
"Ah...... Hmmm......"
"......" Cui Xiaoxiao was too shocked to make any sound.
This kind of taste, if it weren't for the fact that I had eaten too many dishes made by Xin Lang before, I was afraid that I would have to cry out.
"I once had the pleasure of eating a dish he cooked, Miss Shiyu, your soft fragrant jade fish Fuluo today is no worse than him."
"Lord Liu Dun has won the prize." Lai Shiyu laughed, her eyes curved into a pair of crescents, "If you think it's delicious, I can make more for you in the future." ”
"Really, Miss Shiyu......" Emiya almost cheered.
Since Xin Lang went to the Heavenly Sword Kingdom, he hadn't eaten such a delicious dish again.
"As long as you don't dislike it." Lai Shiyu lowered her head.
One by one, they love to show their talents, and they can cook, right?
There are many women, and when they get together, they either talk about food or gossip......
That's why I hate partying with women.
Cui Xiaoxiao raised her head and looked loveless.
……
It was at this moment that a gust of wind blew and rained all over the sky.
Liu Dun looked at this situation and sighed, "It's so good." ”