Chapter 24: The Fishy Smell

"Can you redeem it, ginger, garlic and onions and other side dishes?" Ye Shaoqing thought for a while and said.

According to Sun Xiaoxiao's narrative, as long as this "portable butler" has enough kill points, he can exchange for anything, so can he exchange it for the familiar side dishes?

If you can, it's still a very simple thing to deal with the fishy smell of sea bass, uh, it seems a little difficult, after all, after so many years of changes, who knows if this fish like sea bass is still not sea bass.

"Yes! Ten clicks per catty, and twenty clicks per catty. Sun Xiaoxiao took a look, her face was not red, and her heart did not beat and quoted an amazing price.

Ye Shaoqing was stunned for an instant, looking at Sun Xiaoxiao, she didn't expect her to be so thick-skinned, picked up the kitchen knife and slapped it on the perch a few times.

"You know, these are all for the sake of making the sea bass tasty." You can't beat it if you can't beat it, not to mention what if you can beat it, the other party is a woman!

"Ahh That's it! Maybe I'm wrong, I'll take a look! Sun Xiaoxiao's face turned slightly red, thinking that he wanted to drink to have fun, but he didn't expect it to be for cooking.

"The side dishes need eight clicks to kill points, because they need to be specially customized, so they are so expensive, as for the wine... Thinking of the previous thing, I was a little embarrassed, and silently stretched out a finger.

Looking at Sun Xiaoxiao's expression, Ye Shaoqing felt that he shouldn't be able to trick people, so he asked, "One click to kill a catty?" Well, it's a bit expensive, so let's think of something else! ”

"No, it's not, it's a pound of wine with one click." Seeing that he was about to retreat, Sun Xiaoxiao didn't care about being embarrassed, and shouted loudly.

After being silent for a long time, Ye Shaoqing stretched out his finger and gave Sun Xiaoxiao a thumbs up, "Seriously, it's a pity that you don't want to be a businessman with this talent!" ”

"You think so too! From then on, your property will be in my possession. Sun Xiaoxiao smiled like a moon when she heard her cute big eyes, and she took the opportunity to ask for control of the money.

Although Ye Shaoqing's strength is very low now, and he can't find any good things, he can get a great sense of satisfaction in the process of dealing with this kind of thing.

Originally, I stayed well in the princess's mansion of the "Hami Galaxy", and I had thousands of kill points every day, so I was comfortable in that way!

I don't know what's going on with the princess, so many battle maniacs and life servants are not sent to take care of this Ye Shaoqing.

Why did you send me, a man in charge of money, to take care of him? You must know that in the princess's mansion, whether it is a servant or a handyman, the level is more than fifty!

Even if you can't sweep everyone on the earth, you can still dominate one side! If you want to protect Ye Shaoqing by force, there is no problem.

Could it be that in the princess's mansion, the princess was found to have secretly hidden private money, so she was sent to this remote planet?

Ye Shaoqing moved the corners of his mouth, "Okay, let's exchange a thousand catties of wine first." I still agreed to her request, and the reason was simple, she put it forward.

There was no high-spirited voice, only happy and cheerful words, so why not agree to her request?

And when she said the words, a figure suddenly appeared in her mind, but when she wanted to think about it, there was nothing.

It's not like before, as long as there is a trace of it, a lot of things about it will surface.

"Well, you want wine." Sun Xiaoxiao still has a heart, after all, he said that he uses wine to process sea bass, that bottle of wine is enough, right!?

If you give more, what if you are drunk by him, can you really beat it half to death like the other party, and then throw it out! After all, he's the source of the mission!

Thinking that he smelled of alcohol all over his body, and then had to take care of him, I felt a burst of irritability, and I wanted to beat him up.

"Don't worry, I don't drink." Seeing Sun Xiaoxiao's cautious appearance, Ye Shaoqing shook her head slightly, she really didn't know how good she was.

For a half-meter-long sea bass, a bottle of wine is not enough to stuff its teeth, and how can it get rid of its fishy smell.

Looking at the length of the perch, Sun Xiaoxiao seemed to feel that a bottle of wine was a little difficult, and said with a slightly red face, "You do it first!" If you want to add alcohol, let me know and I'll do it. ”

"Alright then!" Ye Shaoqing turned the kitchen knife in his hand slightly, followed the lines of the perch, removed the fish meat on both sides, and cut them into pieces of fish the size of a palm.

Pick out all its thorns, or bones, the smallest thorns are as thick as a little finger, so how can you talk about thorns.

At the same time, he poured them into the face plate, made two large plates, soy sauce and a small amount of salt, and poured most of the ingredients from the kitchen where he lived in Lingmu Town.

After all, there are too many fish pieces, and if there are few ingredients, it will be difficult to taste it, "pour three bottles of wine first." While stirring, he shouted to Sun Xiaoxiao.

Sun Xiaoxiao moved very fast, the words had not fallen, bottles of wine poured down, feeling a little strange to pour, but at a glance, she found that she was pinching her nose with one hand and pouring wine with the other.

"Let them soak for a while! See if you can get rid of the fishy smell. Ye Shaoqing has no choice, there is no blood on the perch, I don't know where its fishy smell comes from.

If it's in the fish itself, then this time it can be said that the effort is in vain, but it doesn't matter, it seems that it will be a little unpalatable at most, and it will not be fatal.

After the fish meat on the second face plate is done, look at the fish bones, this is not easy to get, although it is a fish bone, but the meat on it is similar to the previous ribs, the kitchen knife tried it first, the hardness of the fish bones.

So as not to accidentally cut off the kitchen knife, fortunately it is not too hard, thunderbolt a few times, and stomp the bone into a dozen kung fu lengths.

The fish bones are too big to be fried, but unfortunately there is no flour, otherwise you can chop them up to make dumpling filling.

After thinking about it, Ye Shaoqing still picked off all the fish meat along the bones, and threw those fish bones away! It's too big anyway, and it's hard to get.

Cut the fish into strips, put them on a large plate, and serve them like fish pieces.

Half an hour later, I took out the fish pieces from the first plate, put it in my nose and sniffed it a few times, although it was still a little fishy, but it became very light.

"Do it again, and you'll almost be able to eat it." In this case, after soaking in the ingredients again for half an hour, and then frying once, there will be almost no fishy smell.

After using more than a dozen bottles of wine, it took more than an hour to finally remove the fishy smell of the fish.

Now the fish has a hint of wine, but I don't know how the dishes are made?