437 French gastronomy lives up to its name

"Miss, is it really okay? Let her cook ......"

After being kicked out, Li Mingmei wanted to speak again and again, and finally said it.

She felt that if this was really the Joan of Arc in history, she would not know how to cook at all!

I've never heard of that holy girl who led the soldiers to fight has a record of cooking deliciously, and if she really has such a talent, at least she will have a little bit of a record.

But it doesn't, so it's very worrying.

"It should ...... Yes! ”

In fact, Weiyang is not sure, she has never seen this Joan of Arc cook, after all, there was a sister in the family before, and then there was Yazi, there is no need for Joan of Arc, a heroic spirit, to enter the kitchen, if she hasn't seen it, it is equivalent to unknown, she doesn't dare to say such a big thing.

Wouldn't it be humiliating if it didn't taste good after that?

"I hope I don't eat the dead!"

Hearing Weiyang say this, Li Mingmei no longer had any hope for Heizhen, who was busy in the kitchen, and only prayed that she would not die of food poisoning.

"Hopefully!"

The dark cuisine made by the Heroic Spirit, I'm afraid that even the Heroic Spirit himself will be poisoned!

However, when Heizhen brought out the first dish, Weiyang and Li Mingmei present were dumbfounded.

It's not a dark dish, but it looks very delicate, whether it's a plate of fried foie gras or an authentic French fried foie gras, which has a lot of flavor and taste, and it looks very appetizing.

The foie gras, which has been fried to a little blackened, is topped with dark red foie gras, and the plate is decorated with bright fruits and vegetables, and a little fresh dried scallops, which is beautifully set off by the white plate.

You said that such a good look, how could you not want to taste it, but Weiyang and Li Mingmei didn't dare to use a knife and fork.

Legend has it that there is a kind of girl who cooks very well, but there is a hidden murder in the food, as long as you eat a bite, you can go to the edge of the River Styx for a while, and see the scene of the underworld.

Both of them are very suspicious, Kurozhen is the type of person who looks good at cooking, but will be killed.

After Joan of Arc brought out the two plates of foie gras, she turned around and went back to the kitchen to work, after all, French cuisine is served in order, the first course is appetizing, the second course is the main course, and the third course is the dessert after the meal.

So now the foie gras in front of them is the first appetizer.

Looking at the foie gras in front of me, which was full of color and aroma, my stomach was already rumbling, and I became even hungrier.

The hunger of the madman made her unable to put down the knife and fork she was holding in her hand, but she wanted to eat it immediately but was afraid that she would die, because there had been a case like Ling Kite before, and Weiyang really didn't dare to pin her life on the system's detoxification assistance.

But Li Mingmei, on the other side, never knew what the dish of Ling Kite was, as an ordinary person, she couldn't stand the hunger for a long time, and her saliva kept secreting, urging her to eat the food in front of her quickly.

"Ahh No matter! It's better to die of hunger than to starve! ”

In the end, I didn't expect that it was not Li Mingmei who couldn't hold back, but Weiyang, this guy didn't hold back, she cut off a large piece of foie gras fiercely, and sent it whole to her mouth to chew, but this foie gras had just been eaten, and a strong fragrance wafted in her mouth.

It was with the taste of the liver being boiled, plus the umami of foie gras, and a hint of red wine fruit, the foie gras itself looked charred black, but the entrance did not feel too old, tender with fatty juice, you can swallow it without chewing too much, and the refreshing feeling almost made Weiyang swallow his tongue together.

"Delicious! It's really delicious! ”

A piece couldn't satisfy Weiyang's appetite at all, and even felt even hungrier after eating a piece, so she quickly cut a large piece and stuffed it into her small mouth, which was not too big, filling the entire mouth.

Weiyang has no regard for dining etiquette, and such a delicious thing has to take care of the image, isn't it too bad to waste the food?

The big piece is the affirmation of the chef!

"Can you really eat it?"

Seeing Weiyang eating like this, Li Mingmei was a little suspicious, cut off a small piece of foie gras in front of her, and hesitated for a moment before putting it into her mouth.

She was worried that Weiyang was too unpalatable and didn't want to suffer alone, and wanted to deceive her into being a victim when she was suffering, wouldn't it be a happy thing to have someone to suffer with her?

But before this foie gras entered her mouth, Li Mingmei's eyes lit up, and she learned from Weiyang, she didn't care about the image and ate it directly, and even moved faster than Weiyang's, and it didn't take long for half a piece of foie gras to disappear.

However, the amount of French cuisine is not too much, and half a piece of foie gras will only serve to make you hungrier and want to eat more.

So when the next dish was actually served, there was only an empty plate left in front of the two of them.

It was so clean that it didn't leave a trace of greasy, as if it was licked clean from the plate, so that Joan of Arc, who had put down the second course, frowned slightly.

"Even if it's delicious, don't lick the plate! I make a lot of it, and I still have it if I want to eat it! ”

Heroic Spirit's eyesight is not bad, she certainly knows why the plate is so clean, and their French cuisine has such an effect, it is one of the most delicious national dishes in the world, and it is also the pride of Joan of Arc since ancient times.

Unlike the dark cuisine of Great Britain next door, the French are very particular about eating.

"I didn't lick it! It's a dog licking it, and I've stopped it! ”

was said to lick the plate, Weiyang was also embarrassed to blush, and threw the pot directly to the husky next to him without any psychological pressure, only dogs can lick the plate, how can humans be like dogs, not to mention a well-bred girl like her, don't you say?

"That's right! It was the dog who licked it, and it had nothing to do with us. ”

Li Mingmei was also very shy, she echoed Weiyang, and threw all the pots that licked the plate on the husky, provoking this dog who was not stupid, warning Li Mingmei in a low voice, so frightened that she immediately jumped on the dinner table, and almost knocked over the main dish that Joan of Arc had just served.

This main course is nowhere near as amazing as the first appetizer, just a very ordinary French steak, but the aroma of the beef is set off by the sauce when the steak is marinated, which makes it even more delicious.

With the edification of the first course, Weiyang has begun to have very high expectations for Heizhen's craftsmanship, and he didn't even hesitate at all, just cut a piece and stuffed it into his mouth, squeaking and chewing it.

I have to say that the taste is still so good, the outside is charred and the inside is tender, and the fresh sweetness is firmly locked in the inside, even if it is not as pure as foie gras, it can make the stomach very satisfied.

It was only then that Li Mingmei remembered an important matter.

"That's right! When she was shopping for ingredients today, she only bought foie gras and foie gras, because it was very cheap, so she couldn't continue to make amazing dishes! ”

That's right, before Weiyang woke up today, Li Mingmei went to buy ingredients, and there were only two people in the house, she and Weiyang, so there was no need to buy too much, and there was still fresh beef in the refrigerator, so I only bought foie gras that was on sale.

I didn't expect that even if it wasn't very high-end, it was so delicious when it was made by Heizhen, which was really surprising.

But limited to the richness of the ingredients, even the best chef can't make more dishes, and there are no snails and mushrooms in French cuisine, so you can't taste the mushroom soup made by Hei Zhen and the dishes made by snails.