"When are we going to start?"

Mu Fan walked to the kitchen and asked lightly, the facilities of the food department are complete, enough for three people to use at the same time, and it is enough for him and Ishikawa Iwa to cook at the same time.

"Now, then, the students who come to the food department will be witnesses to our cooking?" Ishikawa took out a few green peppers and coriander from the refrigerator, as well as a piece of tenderloin, and spoke.

"Yes. Mu Fan nodded, and didn't say much, because just now his mind once again sounded the long-lost task of the cooking system.

"Ishikawa Iwa, who defeats arrogance with food, and Asuna will run the food department, reward: a little fantasy value."

Although this mission only rewards a little fantasy value, it is better than nothing, and this fantasy value may also indirectly indicate that Ishikawa Iwa's cooking skills are not very good.

Thinking of this, Mu Fan glanced at Ishikawa Iwa, looked at the ingredients he took out from the refrigerator, he was ready to make the Chinese delicacy "green pepper shredded pork".

But here, when it comes to making Chinese cuisine, as an upright Chinese person, he naturally won't admit defeat, close his eyes slightly, and at the same time silently open the mall system in his heart.

Then Mu Fan's mind appeared in the fantasy system of the cooking mall, and one by one the delicacies flashed in his mind, such as the magic mapo tofu, Guoshi Wushuangmen and other recipes.

In the Culinary Arcade, you can redeem any recipe as long as you have enough fantasy points.

Next, a recipe flashed in the Culinary Mall in his mind that made Mu Fan's eyes light up, and he immediately locked his consciousness on this recipe.

"Redeem, shredded green pepper pork!"

Since Ishikawa Iwa wanted to compete, Mu Fan didn't mind using his Chinese cooking recipes to make it better than him.

The little fantasy value he had just obtained this morning disappeared as he redeemed the primary recipe, and the memories of shredded green pepper meat suddenly flooded into Mu Fan's mind.

These are relatively simple recipes that only cost one fantasy point at a time, and the more difficult ones all require five or ten fantasy points. Of course, difficult recipes also require a corresponding cooking level, which is impossible to control with a three-level cooking level, and even if the fantasy value is enough, it will not have any effect now.

"Really, did you voluntarily admit defeat because you couldn't do it?"

Ishikawa Yan, who was preparing the materials, glanced at Mu Fan, who was standing in place with his eyes closed, and secretly sneered in his heart, and did not forget to look at Mu Fan with more fire and urged: "At most, it is only until you go to class, beyond which I can only think that you admit defeat." ”

"Uncle, don't worry, I won't admit defeat easily."

After getting the information about the shredded pork with green peppers, Mu Fan opened his eyes and smiled faintly, no longer paying attention to Ishikawa Iwa, turning his gaze to Yuki Asuna not far away, and asked, "Classmate, I need your help, can you come and help me?" ”

"Me?"

Yuuki Asuna stretched out her jade finger and pointed at herself with a surprised expression on her face: "With Mu Fan's cooking skills, I may drag you down, right?" ”

"No, it won't." Mu Fan shook his head, thinking of the recipe for shredded pork with green peppers, clasped his hands together, and asked for help with a serious face: "I can't finish this dish alone without your help from classmates." For the sake of the gourmet department, I formed a classmate, please! ”

"Classmate Mu Fan, don't be so polite, you have done so much for the food department, since now this is what I should do for the food department."

Yuuki Assuna smiled, quickly put on her apron, came to Mu Fan's side and asked, "What do you need me to do?" ”

"Please cut the green peppers and bamboo shoots into shreds, but they must be the same size, so that the knife skills of the classmates can do it."

Because the most important thing in shredded green pepper meat is the knife work, you need to cut the ingredients into the same size so that they can be heated evenly. In these days' cooperation, it is possible to do it with the knife work of Yuuki Asuina.

Now it's a showdown between the food department and Ishikawa Iwa, not Mu Fan alone, and it's okay to ask for the help of Yuuki Asuka.

"I'll try it, but add green onions and garlic to the shredded pork with green peppers, right?" Yuuki Asuka's eyebrows frowned tightly, she has never been very fond of eating green peppers and green onions and garlic, green onions are okay, the strange taste of garlic and green peppers makes her feel unpalatable no matter what, and it is because of her habits that the chef at home never makes some dishes with green peppers.

"Don't worry, I won't put onions and garlic, I'm cooking our authentic Chinese food! It won't be the same as the green pepper you think. Mu Fan smiled slightly, he also knew that most people in Japan don't like green peppers, because their green peppers are boiled green peppers, which stimulates the weird and stimulating taste of green peppers to the extreme, and naturally can't swallow them.

The method in his recipe is also different from the regular shredded pork with green peppers, so there is no need to worry about this.

While speaking, Mu Fan quickly cut a piece of meat into shredded meat, added an appropriate amount of egg white, starch, cooking wine, and light soy sauce and marinated it together, this pickling does not take long, as long as it takes less than half an hour to make the shredded meat flavorful.

"Okay."

Seeing Mu Fan say this, Yuki Asuna could only agree, biting her red lip, picking up the knife in one hand, the blade of the knife fell on the board like a phantom, and one by one the bamboo shoots that were almost the same size as the shredded meat cut by Mu Fan just now appeared on the other side.

"Well, that's it."

Asuna Yuuki's knife work made Mu Fan smile with satisfaction, took out the fresh persimmons from the refrigerator, cut them into pieces, added the broth, and dark soy sauce, and put them in the food processor to make a sauce.

"Mu Fan, what's the use of this persimmon?" After Yuuki Asuna cut the dish, she looked at a bowl of persimmon sauce and asked in surprise. In her memory, the two ingredients of persimmon and green pepper shredded pork are not right at all, and it is impossible to blend together.

"Of course it works, don't you dislike onions and garlic?"

Mu Fan glanced at Ishikawa Yan, who was adding green onions and garlic to the pot and stir-frying it repeatedly, and reminded: "He is the regular method, and my method is different from his." ”

"Oh?"

Hearing Mu Fan's explanation, Yuki Asuka's heart was suddenly full of curiosity, and she didn't bother Mu Fan, just watched quietly from the sidelines.

Since there was not much time left before class, Mu Fan was unwilling to continue to waste time on this, and after exchanging it, the memory of [green pepper shredded pork] was deeply rooted in his mind, as if he had done it himself, Mu Fan skillfully heated the oil in the pot and then added the most difficult to fry bamboo shoots first, and then oiled it.

Seeing that the time is almost up, add the marinated shredded meat to the oil, wait for the shredded meat to change color, and put the green pepper on the fence when filtering the oil, and sprinkle the oil on it, so that the green pepper is also counted in the three ingredients of the disguised oil.

The next thing is to put the bottom oil in the clean pot, put the finished sauce in the pot, and fry until fragrant.

In fact, the reason why Mu Fan uses persimmon is because of the introduction of the recipe, the slightly bitter taste of persimmon can completely replace the sugar, making the taste level of the whole dish more prominent, and there is no need to use choking pots such as onions, ginger and garlic, which is very suitable for people who don't like onions and garlic.

But before Mu Fan could do anything, a petite girl with long pale blonde hair and a girl with a slightly tall figure in a school uniform and a plaid skirt walked in with a capable purple short-haired hair.

"Jiabaili and Weinai?"

Mu Fan raised his head and recognized the two people who came to the food department at a glance.

In the past two days, when Mu Fan was in class, he always felt that the gaze that had been watching him more and more frequently since a few days ago, from the direction of his sight, Mu Fan could only see Jia Baili, he seriously suspected that Jia Baili was observing him in class, after all, he had never felt this way before Jia Baili came.

This made Mu Fan a little strange, it stands to reason that it is impossible for him to attract Jia Baili's attention with his personality, but why is he always staring at him in class?

Mu Fan didn't catch the opportunity a few times, that kind of sight is like the terrible sight of Hiratsuka Jing, which has seriously affected his code words, if you catch the opportunity, you must ask this guy who gets along with his classmates like a little angel, why has he been staring at him.

Wei Nai next to Jia Baili came to Toyonozaki on the same day as Jia Baili, the two are good friends, and they always get together after class, so they also let Mu Fan know Wei Nai's name.

However, Mu Fan, who had already reached the most critical step, didn't have time to pay attention to them at all, and after the sauce was stir-fried, he quickly returned the shredded meat, green pepper and bamboo shoots that had just been fried back to the pot and stir-fried. This process does not take too long, otherwise the shredded meat will feel too old to eat, just add salt to taste and stir-fry slightly.

But before Mu Fan could do it, Ishikawa Yan on the side had already done it, and quickly walked out of the kitchen with the fried regular green pepper shredded pork, and put it on the table of Jia Baili and Wei Nai, who had not yet ordered, and said with a smile: "Two classmates, since you are the last two guests of the food department, today's dish is provided to you by the food department for free, please try it." ”