Xiao Guoyuan swallowed the food in his mouth, and then said, "At the beginning, I was preparing materials for each family to build a land temple together, but then it didn't work, and the materials and things couldn't be evenly distributed, so everyone didn't do it."

Or your uncle has given a note, everyone has not come up with materials, together to make money, is using the money to buy the materials of each family, your second uncle has gone to the master to measure the land, estimate how much it will cost, and then decide how much each family will pay. ”

Xiao Yu thought about it, this is really a good solution, and the provinces are fighting for how many materials to produce.

After this incident was said, Xiao Guoyuan said another thing, Xiao Yu and a group of them returned to the village, and the people in the village also knew that the animals outside the village had changed, and most families wanted to slaughter the pigs, sheep and other domestic animals raised at home to prevent them from hurting people after the mutation.

And tomorrow, Xiao Yu's uncle, that is, Li Yushu's family, will also kill two pigs and four sheep, so that Xiao Yu and his family will come over to help as soon as possible.

Xiao Yu happily agreed, Xiao Yu and their here, whoever kills pigs and sheep is not sent to the slaughterhouse, they are all looking for a few relatives and friends to help, and after the killing, they are inviting relatives and friends to eat a pig-killing dish.

Xiao Yu's favorite thing when he was a child was whoever killed pigs, he could follow to rub the rice, the cooks would put the large and small meat bones in a large iron pot and cook them, and after removing the large pieces of lean meat on the bones, put them on the plate It was a cold dish called deboned meat, and the remaining bones were given to a group of children who had long been around them.

Around a small table, holding a big bone in his left hand and a chopstick in his right hand, poke out the meat in every crevice on the bone, dip it in a little soy sauce, and then eat it in a big gulp.... I still have a lot of aftertaste.

When you grow up, you can eat on the table, and when you eat the cut and deboned meat on the plate, it doesn't feel as fragrant as gnawing the bones directly.

The next day, early in the morning

Xiao Yu was called up by Xiao Guoyuan early, and when he arrived in the yard, he found that Xiao Guoyuan was already waiting in the yard, sharpening a sharp knife in his hand with a whetstone, and an old canvas backpack was placed beside him.

Xiao Yu knew that there was a series of supplies needed to kill the pig, including various pig-killing knives of different sizes, iron scrapers to scrape pig hairs, iron hooks to hook pigs' mouths, ropes to tie pig's legs, etc., anyway, there are a lot of things.

When Xiao Yu saw this scene, he walked back to the hut where he lived, and when he came out, he already had the lancet in his hand, and today he will give this lancet to Li Yushu, he has a sawtooth sword and an iron bone fan, and this lancet is of little use to him.

At this time, Xiao Guoyuan had already polished the pig-killing knife, and when he saw Xiao Yu holding the scimitar, he didn't say anything, so he asked him to walk towards Li Yushu's house together.

When I arrived at Li Yushu's house, my aunt Wang Ruijing had already brought breakfast to the table, and there were not only Xiao Yu's father and son who helped today, but also two people, one was Wang Wei, and the other was called Li Cheng.

After saying hello to a few people, Xiao Yu gathered around the table, breakfast was very simple, millet porridge, rice, vegetables were stewed sauerkraut, nothing else, not stingy, just eat a bite in the morning, and the big meal was after killing the pig.

A few people quickly finished eating, Li Yushu took out a cigarette and smoked one, and heard Wang Ruijing say, the water was boiling, and several people immediately got up and went to the pigsty, Xiao Yu looked at the two fat and strong fat pigs in the pigsty, and said to Li Yushu, "Which one to kill first?" ”

Just when Xiao Yu finished saying this, he saw that the words [domestic pig, level 2] appeared on the heads of the two fat pigs, it seems that the worries of the people in the village are not unreasonable, this animal has really begun to mutate.

Li Yushu glanced at him and said, "You have to kill both ends, you can kill either one first." With that, he took the hook in his hand and opened the pigsty door, and Xiao Yu also walked in.

At this time, Li Yushu slowly approached a pig, the iron hook in his hand suddenly stretched into the mouth of a pig, and pulled hard, the sharp tip was deeply pierced into the pork, Xiao Yu also hurriedly stepped forward and grabbed the pig's ears, at this time the pig screamed loudly because of the pain in his mouth, but he didn't dare to struggle violently, so he could only follow the strength of Xiao Yu and the two slowly walked out of the pigsty.

When he arrived outside the pigsty, Li Bing hurriedly closed the door of the pig, Wang Wei took a big iron clamp to clamp one of the pig's front legs, and pulled it back, Xiao Guoyuan pulled the pig's tail and lifted it hard, and the fat pig was pushed to the ground by several people.

Li Cheng took out the prepared rope and tied the pig's four legs cross, in fact, just this fat pig, Xiao Yu can make it honestly, mainly because he doesn't want to realize it in front of everyone.

The little aunt will bring a big scale, that is, the kind with a weighing rod, the kind of scale, find a crossbar and insert the iron ring of the scale, Xiao Yu and Li Yushu both worked hard, and lifted the pig up, the physical fitness of the two has been strengthened, and it does not feel heavy, Li Bing hung the scale at that end, this pig is a full 280 catties, which is not a small fat pig.

Xiao Yu and the two worked together to lift the bundled fat pig to the low table, so that the pig's head was suspended in the air, and Li Cheng then used a short rope to tie the upper and lower jaws of the pig's mouth together, and used a small wooden stick to insert the gap between the pig's mouth and the rope, and screwed a few loops of twisted rope, which was to prevent the pig's head from moving and biting.

At this time, it was time for the white knife to enter and the red knife to come out, I saw Li Cheng holding the wooden stick on the pig's mouth in his left hand, and a sharp knife with a length of 30 centimeters in his right hand, and warned everyone to "hold it down" The knife stabbed into the gap between the neck and chest, and the 30-centimeter-long knife was not handled until it was handled, and the blood flowed out along the knife edge.

The fat pig thought that his mouth was tied together, and he couldn't let out a loud scream, but just a muffled snort to hit his violently struggling body to express his desire for life.

This time lasted for a full minute, and the fat pig that was held down by everyone trembled, convulsed, and urinated and urinated in unison, and then fell into a dead silence, and its life had come to an end.

This method of killing pigs has lasted for hundreds of years in Xiao Yu's hometown, although now killing pigs is to cut the artery, it is said that cutting the artery will make the pig's blood flow cleaner, but Xiao Yu's hometown has continued this ancient method of killing pigs.

After everyone was sure that the fat pig was completely dead, they untied the rope on the pig's leg, Xiao Yu heard his grandfather say a past story when he was a child, when his grandfather was young, he killed the pig, but because of the lack of manpower, the pig broke free after the knife was stabbed in.

The pig is not stupid, since he knows that people are going to kill him, he will definitely not let people approach, and if he does, he will escape.

You can imagine the picture, a fat pig in front of him screaming and running frantically, there is a blood hole in his neck gushing blood, blood stains the fur on his body, and a group of people behind him are holding knives, sticks, and ropes, and are in hot pursuit.

According to my grandfather, I finally used a shotgun to kill the fat pig who pursued freedom.