As Santana advanced, Uncle Tai's curious gaze did not stop along the way, especially after driving from the provincial highway to the county seat, the bustling city was so new to him.

Zhang San, who was driving next to him, saw the appearance of Uncle Shanyu, and felt a little more sympathetic, through the exchange just now, he basically speculated that the young man sitting next to him should live in the mountains, and only after the death of his relatives did he walk out of the mountains with all his savings.

"Uncle Zhang, why can't I see a slightly more powerful wild monster in the wild?"

Obviously, Uncle Tai Shan Yu was still thinking about fighting monsters and upgrading, and finally couldn't help asking.

"Wild monsters?"

Zhang San was stunned for a moment, and then reacted, the young man around him has lived in the mountains since he was a child, and he may have to guard against the attacks of fierce beasts at all times, so even if he goes out of the mountains, he will never forget the 'strange'.

Glancing at Uncle Tai Shan Yu with pity, Zhang San replied: "Don't worry, we are very safe here, and there will be no monsters." Normally, if we want to see it, we have to go to the zoo. ”

After thinking about it, he added: "Everything in the zoo has a master, but it is not wild. ”

Uncle Shan Yu nodded in disappointment, expressed his understanding, and said secretly in his heart: "Could it be that people here are only interested in life and careers, and they don't like to kill monsters and upgrade." ”

After more than half an hour's drive, Zhang San parked the car in front of a restaurant with a sign that said 'Fulai Restaurant'.

Under the guidance of Zhang San, he got out of the car smoothly, and Uncle Shanyu followed Zhang San to the inside.

"Sanzi, I'm here to deliver again."

"Third brother, it's a little early this time."

Along the way, people kept saying hello to Zhang San, and Zhang San also responded with a smile, it seems that as Zhang San said, he is quite familiar with this restaurant.

No one stopped him all the way, Zhang San took Uncle Shanyu directly to the back kitchen and found a middle-aged man.

He has the standard figure of a chef, wearing a white uniform, a hat and a mask, holding a spatula in his hand, and stir-frying vegetables neatly.

Seeing Zhang San coming to find him, he handed the job in his hand to a chef next to him, took off his mask, and walked over.

"Sanzi, do you have something to do with me?"

"Master Pan, didn't I hear that you were recruiting apprentices, it just so happened that a child of one of my relatives was looking for a job, didn't he come to you?"

"I said the third son, the recruitment is not my responsibility, and I think he is still underage."

"As long as you, Chef Pan, open your mouth, won't they recruit them?" Zhang San smiled and handed Pan Zhiye a cigarette and played it for him. "He just turned 16 this year and is already an adult."

Don't look at Pan Zhiye is just a chef in this restaurant, in fact, he is the signature of this restaurant, I don't know how many people come here specifically to eat Pan Zhiye's food.

Pan Zhiye took a deep puff of his cigarette, glanced at Uncle Tai Shanyu, and asked, "Young man, have you ever learned to cook?" “

"Nope."

Uncle Tai Shan Yu didn't think about it, and replied directly.

As a descendant of Uncle Tai's family, he has never entered the kitchen until now, but he didn't expect the first time he entered the kitchen in the game.

"Although he hasn't learned much about cooking, he is still young, he has good talent, and he works hard, and he learns quite quickly." Zhang San snorted haha.

"That's right, I just need to make a stir-fried shredded pork here, you go and cut the shredded meat."

"Stir-fried shredded pork?" Uncle Tai Shan Yu was a little dazed.

He had just come from the Tianxuan Continent, and he didn't even know what it looked like to slip and fry shredded pork, how could he cut the shredded meat that Pan Zhiye requested.

No, Uncle Shan Yu scratched his head and asked, "How do you cut this shredded meat?" ”

"You don't even know how to cut a piece of meat, do you?" Pan Zhiye said to Zhang San with some annoyance: "Third son, although I will give you face, you also have to give me some face, why did you find someone who would not give me anything." ”

"This... Zhang San was a little anxious.

"I know how to cut it." Uncle Tai Shan Yu said suddenly.

It turned out that when Pan Zhiye asked Uncle Tai Shanyu to cut shredded meat, Uncle Tai Shanyu's ears sounded a hint of the game, but he was answering Pan Zhiye's words at that time and didn't pay attention to it.

After thinking about it for a while, I realized that there was another mission just now.

"Ding, chef Pan Zhiye issued the task 'Cutting Meat', the task difficulty F, the task requirements: cut the lean pork into shreds 4-6 cm long and 0.3 cm thick. Rewards: 30 character experience, 100 gold, and the chef subclass is opened. Acceptable? ”

"Accept."

After reading the requirements of the task, Uncle Tai Shan Yu found that this task was not only not difficult, but a reward for nothing.

Although he has never practiced sword techniques, he can use one method and ten thousand methods, and for Uncle Tai Shanyu, who has practiced Xuanyu swordsmanship thoroughly, this task is simply not too simple.

Uncle Shanyu nodded confidently to Zhang San, walked to the prepared lean meat, pulled out the kitchen knife, and weighed it in his hand.

In the Tianxuan Continent, whether it is a swordsman or a swordsman, or another profession, after getting a weapon, the first thing is to be familiar with it, which is related to the exertion of one's own strength in the future.

Seeing Uncle Tai Shan Yu coming, the movements of the surrounding chefs and apprentices couldn't help but slow down, and they all diverted their attention.

When Zhang San took Uncle Shanyu into the back kitchen, they were attracted to attention, and when they heard that they were introduced as apprentices, they pricked up their ears.

"Another one to ask Chef Pan." One of the chefs said with a smile.

"Haha, they may not know, if you want to come to this restaurant as an apprentice or find it useful to find the personnel department, Pan Fatzi is much stricter than the people in the personnel department, I have been here for so long, and I have never seen anyone who can pass Pan's test." Another chef responded.

"Look at that kid, I bet he's never held a kitchen knife."

", just look at his posture and know it's a layman, I guess he'll definitely make a fool of himself later."

Seeing Uncle Shanyu's action with a knife, Pan Zhiye's brows furrowed, and he continued to watch it forbearance. He had already planned that as long as Uncle Tai Shan Yu couldn't satisfy him, he would let him go back and forth from where.

Ordinary kitchen knife - a quest item

Attack +4

Note: The kitchen knife in the back kitchen of Fulai Restaurant has a knife in hand, and I have it all over the world.

Equipment Grade: Black Iron

After holding the kitchen knife into the posture of holding the knife during the battle in the Tianxuan Continent, Uncle Tai Shan Yu looked at the meat on the board.

"Brother, that's how the kitchen knife is taken." A thin man next to him raised his kitchen knife and reminded.

But before he finished speaking, he saw Uncle Tai Shan Yu instantly slash out countless knives at the lean meat in front of him.

At this moment, Pan Zhiye and the others felt that countless sword shadows flashed in front of them, and then the young man finished splitting.

That's right, it's a split, at this moment, Uncle Tai Shanyu took out the knife, closed the knife, and did it in one go, and then the lean meat in front of it became countless shredded meat of exactly the same size, and the naked eye couldn't distinguish a little difference at all.