Chapter 346: Nine-Star Chef Exchange Dinner

"I'm playing the same game as Hopsling, except I'm going to the misty forest to collect medicine. If there are so many cherished medicinal materials in reality, it will be a fortune, but it is a pity that it has been bitten to death by a demonic beast many times. ”

........

The foursome who were extremely excited about the discussion quickly returned to the hotel, and then Yevre quickly washed up for a while, sorted out his personal image, and a handsome forest elf with red lips and white teeth and sword eyebrows reappeared in the rivers and lakes.

Since the situation had been explained in advance, even Hopsling did not dwell on one or two, and let Yevre go to the banquet alone.

There's no way, I didn't invite a few orcs in the first place, so I can't force them to follow.

Stepping into the fast lane, Yevre walked briskly, and it took him about twenty minutes to reach his destination.

Looking at the three-storey building in front of you, the restaurant is made up of a large and naturally growing three-color tree, countless green vines overhanging, and a large number of colorful petals.

Look at the nine-star chef who is riding a thousand strange mounts, he is a pure eleventh way, and he is really a little embarrassed.

However, as the host, the dark elf, Mari Luna, has been waiting at the door of the restaurant for a long time, and the colleagues who greeted her warmly were not embarrassed by these foreign objects at all.

After all, tonight's guests are all nine-star chefs, and even if they are embarrassed for a while, they will quickly turn over.

"Yevre, you're a bit of a good night, more than fifty have already arrived. ”

With a smile on her face, Mariluna beckoned to a familiar colleague, and then greeted her with a bright look and a light in her eyes.

"I'm sorry, Mariluna-sama, I was delayed on the road just now, please ....."

Because he has been indulging in lifelike, like an immersive illusion game, it directly leads to Yevre, who has not controlled the time well, and his face is full of sincere apologies.

"Okay, don't call me an adult, just call my sister. Today you are the real protagonist, and it will be of great benefit to you to exchange your experience with you later. ”

"Thank you, Sister Mary Luna, I understand! But I haven't communicated like this, I don't know if there are any taboos?"

Yevre is not really stupid, whether the other party is well-intentioned, or just planning to take advantage of one or two, or sneaking into this circle first and finding a bright backer.

As for whoever dares to use a little trick behind his back, with a little trick, Yevre will make him understand why the flowers are so red.

The spiritual power comparable to the Heavenly Ladder Realm, as well as the powerful Lias, are all relied on for him to dare to mix in the small city of Kakamos.

"There's nothing to worry about, just don't reveal your core unique cooking skills, just talk about some small details. ”

The dark elf reminded Yevre in a low voice, and at the same time took the initiative to hold his left arm, as if it was very intimate, and in a dumbfounded look, Shi Shiran walked into the restaurant.

In addition to a variety of refreshing plants on the first and second floors, the center of the hall is surrounded by a fountain of white smoke and several gurgling streams.

The floor of the restaurant is not a luxury equipment, just a sheep's intestine path composed of fragrant fresh soil and crystal clear gravel.

One of the few dozen or so wooden tables covered with young leaves, one by one, scattered among the dense plants, makes people feel refreshed.

As soon as the open kitchen is located among the dense plants, several chefs are busy, and the strange fragrance is slowly permeating the fragrance of plants.

Stepping over the sturdy escalator woven by the vineman, Mariluna led Yevre to the third floor of the restaurant.

The third floor was different from the other two floors, the white smoke had moved to the four corners, the number of streams was larger, the plants scattered in it were noticeably more graceful and luxurious, and even the fragrance of the water made Yevre refreshed a lot.

More than ten long golden silk wooden tables gather in the center, accompanied by the breeze, and the young leaves swaying slightly, singing a crisp beat.

The nine-star chefs who had already arrived were gathering in the center, whispering non-stop.

Seeing that today's protagonist is already in place, a nine-star chef is noisily welcomed.

"Yevre, you're finally here, but you'll be punished with three glasses of wine in a while, and you'll be punished for being late. ”

"Yevre, come here, don't pester Mary Luna, she'll have to cook for herself later?"

"Mary Luna, when have you been so enthusiastic, I haven't seen you hold anyone's arm!"

"Yes, yes! Ivre hurry here, we haven't seen Mary Luna like this in a long time. ”

.......

is not ashamed to do it, but he almost let Yevre destroy the character, thinking that he is still playing the fledgling shy little fresh meat, he forcibly stopped it and was about to spout out nonsense.

"Take it easy, I just recognized Yevre as a brother, so don't go too far. ”

Mary Luna raised her eyebrows, and with her index finger, she pointed at the old fellows who laughed the most rampantly, and then went crazy.

"If someone deliberately smashes the field today, be careful of the next few exchange meetings, it will be canceled. You say yes, my lovely Jevre. ”

"This ..... You're in charge!"

Yevre blushed and smiled shyly, and then, led by Mariluna, joined in the chit-chat of a nine-star chef.

After chatting slowly for a while, seeing that Yevre had also adapted to the environment, Mariluna smiled apologetically and continued to be busy along the swaying vine escalator.

"Yevre, how did you come up with the idea of adding hot oil to the poached meat, and why did you choose the spicy flavor, why not use it in the rest of the flavors?"

On the day of the exam, Alimas, as one of the judges, asked this question again.

"Seniors, the little ones are also whimsical, mainly for appetizers and oral stimulation. Spicy, as a mild pain experience, can easily whet your appetite. And the hot oil can stimulate the fragrance even more. Whether it is used as a restaurant dish or as a home-cooked side dish, it can increase the appetite. ”

Yevre didn't hide anything, after all, the people in front of him were nine-star chefs, and with a little thought, they could imitate one or two.

The quality of the boiled meat slices may deteriorate due to the lack of seasoning and blood flavor, but the cooking method cannot be concealed.

"Oh, that's it, what about the two-color pot wrapped meat, why do you think about wrapping it in egg wash to fry it, it's not too much!"

As soon as Yevre's words fell, the rest of the senior nine-star chefs asked new questions.

"Don't you seniors use this cooking technique very much? In addition to creating a crispy and tender texture, it also reduces the loss of muscle juice. ”

.......

For a moment, before Marie Luna's signature dish was served, Yevre was surrounded by a group of curious seniors.

However, out of a clumsy mentality, Yevre can also say what he can say, and if he can't say it, he will change the topic awkwardly.

It didn't take long for a single inquiry about whimsy to a big discussion among more than 100 nine-star chefs.

Taking advantage of this opportunity, Yevre also asked for a lot of details, which can be regarded as a general impression of the good food of the predecessors in front of him, as well as the tastes of the middle class in the small town of Kacamos.

Due to the large population, the small town of Kakamos has a middle class with spending power, as high as nearly 90 million, from different races, and the tastes are very different, and it is impossible to generalize at all.

As long as you are genuine, your cooking skills are really superb, and you have a serious chef certificate, you don't have to worry about the source of customers.

Just like Mary Luna's personalized restaurant, it can only accommodate 300 people in normal times, even if the price is much more expensive than ordinary nine-star chefs, but it is not worried about the guests at all, and the profit is really considerable.

Tonight, because of the special situation, it is not open, otherwise there will be vacancies there.

In the face of such a large market, there are only more than 4,000 nine-star restaurants, more than 500 eight-star restaurants, and less than 50 seven-star restaurants in the entire small city of Kakamos.

The money scene is really broad.

After talking happily for almost an hour, Mary Luna officially started the dinner with a bunch of black elf girls and a selection of beautifully shaped and fragrant signature dishes.

Looking at a series of vegetarian dishes with beautiful colors and clever color combinations, like landscape paintings, as well as a small number of fragrant meat dishes, Yevre secretly identified them.

Except for a few meat dishes, a series of vegetarian dishes, the average score is above 16 points.

Secretly perceived, he was still busy making meat dishes, and sure enough, it was the nine-star chef hired by Mari Luna.

Not only that, but Yevre also sensed an extremely faint aura from the landscape-like dishes, and it was strange that he felt a little familiar and strange.

"Everyone, stop talking! try the little girl's new dish first, and then give some advice. ”

Although she calls herself a little woman, Mariluna waves her hand casually, and she is full of aura, like Jaska Chia.

"It's not easy to make such a little progress in craftsmanship!"

"That's it, that's it, this elegant and lofty exquisite presentation is still your old style, but this kitchen charm is rare!"

"Mariluna, have you been looking for any master lately, and you have a great chance of becoming an eight-star chef. ”

........

The nine-star chef looked at the obvious overflowing charm, and no longer surrounded Yevre, but moved his knife and fork with different faces.

Some of them have ruddy faces and sincere congratulations; some have calm faces, but there is an imperceptible light in the depths of their eyes; and some are full of congratulations, but their hearts are turning a thousand times.....

Sure enough, art comes from life, and the master is in the folk!

Yevre slightly perceived the ordinary actors, and had a little more understanding of this seemingly lively river crab dinner with hello, hello, everyone.

But what the hell is the charm of cooking? I don't think I've ever heard of it.

I couldn't help but relish, while tasting a few vegetarian dishes of different materials, which were either elegant and fresh, or heavy makeup, and started the identification technique again.

It's a pity that the three-point zero version of the identification technique still stays on the surface layer, and nothing special can be identified except for the main ingredients and seasoning types.

Yevremer was silent, and the disturbing praises of the listeners with relish and integrity finally slowly heard a little way.

The nine-star chef is still in the technical scene, and he can fully stimulate the energy of the Xuanjie ingredients, and after reaching a certain level in terms of color and flavor.

The eight-star chef not only has the strength to reach the ground level, but also has to have enough strength to deal with the ground level ingredients, but also has to have special means to integrate cooking skills and ingredients, and extract the special substances in the ground level ingredients as much as possible, so that diners can easily absorb them.

If the energy content of an ordinary Ground Rank Peak Realm is ten, then after an ordinary chef processes it, diners may absorb three units, then after being processed by a top-level eight-star chef, diners can absorb nine units.

From a special point of view, the eight-star chef is already equivalent to an alternative pharmacist, and the eight-star dishes are the real medicinal food.

And once you get to the six-star chef, you must have enough ability to process the ingredients in the metamorphosis period and extract the mystery in the ingredients.

Although the nine-star chef was just full of looking up and gossiping, or maybe it was just an ambiguous and specious speculation, but he still put Yevre down?

It turns out that I am really a bit of a well watching.

Although the cooking skills of the Dragon Kingdom are indeed very comprehensive, on weekdays, there will be so many special ingredients there, so thousands of Dragon Country chefs are still at the technical level.