Originally, after cleaning up Chang Xiude last time, Fang Yu had been preparing to deal with the revenge of this Chang Da boss who was jokingly called "Chang Lack of Virtue" by Wei Zhen.

But I didn't expect that until the end of the chef training, Fang Yu's small life was uneventful, and no accidents happened.

If it weren't for the fact that Fang Yu had already suffered a few losses, he might have really thought that Chang Da Boss had changed his sex.

As soon as Fang Yu saw Chang Xiude today, he understood in his heart.

It's really that the mountains don't turn around, and Chang Xiude has been holding back for so long, it turns out that he is waiting for today.

Sure enough, as soon as Chang Xiude entered the examination room, the first thing he did was to glance at the candidates.

When his gaze fell on Fang Yu, he couldn't help but show a sinister and happy smile on his face.

"I said Lao Chang, what are you doing, didn't you say that you had to be on time. Professor Zhuang has been waiting here for a long time, and the assessment time has now been exceeded. Director Yan said to Chang Xiude very unhappily.

Chang Xiude noticed the other two examiners, their sinister smiles condensed for a second, and they immediately wanted to turn into flattering expressions, and the changes in the muscles on their faces were very interesting for a while.

"Ah, Professor Zhuang, how did you get here?" Chang Xiude asked in surprise.

Professor Zhuang looked at Chang Xiude with a smile and asked, "What's the matter, Xiao Chang, shouldn't I come today?" ”

"No, no, that's not what I meant." was asked by Professor Zhuang like this, and a slight bead of sweat immediately appeared on Chang Xiude's head,

"It's just such a low-level assessment, it's a bit like you're coming to be an examiner... That one.... Chang Xiude was seen by Professor Zhuang as weak-hearted, and he was a little short of words for a while.

"Lao Chang, this is a primary assessment, not a low-level assessment, don't talk nonsense." Director Yan saw that what Chang Xiude said was not like what he said, and hurriedly corrected it.

Chang Xiude wiped his sweat and hurriedly apologized: "A slip of the tongue, a slip of the tongue." But my heart cried out again and again.

After the last incident, he had always wanted to take revenge on Fang Yu.

After reporting that Fang Yu's noodle restaurant was unsuccessful in operating without a license, he immediately thought of another way to retaliate, so that Fang Yu could not pass the professional assessment of a junior chef.

The vocational assessment involves three professional appraisal centers, culinary associations and vocational skills schools, and Chang Xiude does not have so much energy to do whatever he wants.

Besides, Fang Yu is still the little uncle of the Yellow Gate, he really opened the formation and started, and in the end, he didn't know who it was.

So Chang Xiude pondered for several days, and prepared some secret but very effective small means, so that Fang Yu couldn't say that he was dumb and couldn't say that he was suffering from Coptis chinensis.

If Fang Yu found out that he was not making trouble at the scene, Chang Xiude also thought of countermeasures.

However, ordinary apprentices are not unusual, and it is not uncommon to be vexatious. In the absence of strong evidence, the other examiners did not know that Fang Yu was the junior uncle of the Yellow Gate, and they must have to maintain the majesty of the examiners.

But Professor Zhuang's sudden arrival was really unexpected.

When he was young, Professor Zhuang was a well-known education expert in China, and he was full of peach and plums. Later, he served in the Ministry of Education, and has always been committed to promoting the establishment of a national vocational education system.

Later, because of his overwork, he had to retire early and return to his hometown of Shudu to recuperate. But he has always been idle, giving full play to his spare time to lecture everywhere, and also using his influence to promote the development of vocational education in Shudu.

The Lanfei Vocational Skills Training School was originally established at his initiative.

Since he is a tenured professor at many famous universities at the same time, and after retirement, he does not like to be called by others for his former official position, so everyone also calls him Professor Zhuang.

Professor Zhuang has devoted his life to the cause of education, and he is also a relatively upright person, and it is absolutely impossible for him to tolerate others doing nonsense under his nose.

But Chang Xiude's revenge plan was arranged by using the power of another nobleman, and it was already ready to be done.

Chang Xiude was both frightened and entangled in his heart, and he didn't know what to do for a while.

Director Yan saw that Chang Xiude saw that Professor Zhuang couldn't even speak, so he snorted with some disdain, and then asked respectfully, "Professor Zhuang, you can start the assessment." ”

Professor Zhuang glanced at the candidates who were looking forward to it and nodded: "Let's start, don't delay the candidates' time." ”

Director Yan nodded yes, turned around and began to explain the rules of the practical assessment to all the candidates.

Because of the people who came to participate in the assessment, in addition to the crash course, there were also some people from outside the school, a total of nearly 60 people.

According to the setting of the examination room, every five candidates are counted as one group, and the site is divided into 12 groups.

In order to improve the efficiency of the assessment, according to the custom, each examiner randomly selected four groups of candidates and scored their assessments. If there is an objection or problem, the three of them will meet at the same time.

Fang Yu had been paying attention to Chang Xiude's reaction, and seeing that he had been a little distracted, the more he believed that this guy must have a conspiracy.

Originally, I thought that Chang Xiude wanted to embarrass himself in the assessment score, but the group Fang Yu was in was actually assessed by Professor Guizhuang, and Fang Yu was a little puzzled, and he didn't know what medicine Chang Xiude bought in his gourd.

The questions in the practical assessment are very detailed, and there are different white cases, red cases, Chinese styles, and Western styles. Today's assessment is all for Chinese cooks, so the assessment content is the production of Chinese food.

Next, Director Yan announced today's assessment questions, and with a wave of his hand, the staff in the examination room pushed the mobile food preparation tables to the head of each row.

Each mobile food preparation station is filled with tofu, and today's assessment is to make a Chinese meal with tofu.

Five candidates in each group can go forward to select their main materials, and the auxiliary materials can be selected at the large preparation table at the other end of the examination room, and the seasoning cooking table is already there.

Fang Yu was a group of five people, and they walked to the mobile food preparation table together to select the main materials, and the man with dark circles walked last.

The staff who pushed the food preparation table saw that the candidates were coming, and quickly evacuated.

A staff member with triangular eyes in the next group pointed at Fang Yu very covertly, and the man with dark circles nodded slightly.

Fang Yu didn't notice the scene just now, and all his attention was on the food preparation table.

There are pieces of tofu with similar or different shapes on the food preparation table, and Fang Yu guesses that choosing the right tofu should also be part of the assessment.

The color is white and slightly yellowish, and the texture is relatively coarse and old, which is brine tofu.

The color is white, delicate and smooth, but the surface is slightly porous is gypsum tofu.

Smoother and more tender than gypsum tofu and smelling slightly sour is the inner fat tofu invented by Toei.

In addition, Fang Yu also saw tofu flowers, frozen tofu, chiba tofu, and edamame tofu.

When I saw Toei tofu, I was happy.

Fang Yu asked strangely why he was laughing, and he explained while laughing:

"Today's examiner is bad enough. When I was introducing the exam questions just now, I casually introduced the phrase "Tofu is a food made with soybeans as the main ingredient." At that time, I was still thinking that this examiner was talking a little bit more nonsense, so he was waiting here. ”

As soon as Fang Yu heard Wei Zhen say this, he immediately realized, and then was shocked by the examiner's insidiousness.

Dongying tofu, also known as jade tofu, although the texture is similar to tofu, it does not contain any legumes. It is made of eggs as the main raw material, supplemented by pure water, vegetable protein, etc.

Fang Yu watched a candidate take this plate of jade tofu as if he had obtained a treasure, and secretly gave him a silent tribute in his heart.

This classmate didn't know that he had been eliminated before he started making dishes.

Fang Yu was about to choose a piece of gypsum tofu when he suddenly heard a "huh" from the mike and asked Fang Yu to smell a piece of tofu placed in the corner of the mobile food preparation table.

The appearance of that piece of tofu is somewhat similar to that of brine tofu, just now Fang Yu also thought that it was a regional variety of brine tofu, after all, there was Dongying kapok tofu on the preparation table with a similar production process to brine tofu.

But Fang Yu took a closer look at the piece of tofu and immediately noticed the difference.