"Honestly? What did you just say? Sichuan cuisine, Cantonese cuisine? What the hell? I've never heard of it.; ”

The shopkeeper coaxed.

"Yes, I've never heard of that!"

"Hey, bragging is bragging, admit it, dead duck has a hard mouth."

"Chef Wang's cooking skills are the first in Yuyang City, we have all tasted this skill, you are not ignorant of us."

The onlookers echoed, and even the guests on the second floor came down.

"Sichuan cuisine, Cantonese cuisine? I've been to Starfish City and other cities to try my hand at cooking, but I've never heard of these names! But it's easy to prove it, you can just try your cooking skills with me! ”

Wang Chef said.

"I'm just a diner, I've eaten good food, and I'm not a cook." Wen Hao shook his head and said.

"Chef Wang, do you really believe what he said? He's so young, there's no way he's been anywhere, how can he know more than you, the chef? ”

Shopkeeper Li didn't believe it at all.

"Hey, I thought someone came to me to learn how to cook, but I didn't expect it to be an alcoholic!"

Chef Wang was very disappointed and turned around to leave.

"Wait!"

Wen Hao said suddenly.

"What? Do you want to compete with me? ”

Wang Chef said.

"I'm not good at cooking, but I have other ways to prove that what I'm saying is true!"

Wen Hao showed a smiling face, and with the skill of speaking, he actually came up with a plan to make a fortune.

"How can you prove it if you don't compete?"

Chef Wang said.

"Master Wen, let's stop in moderation!"

Zhang Qiang hurriedly persuaded him, he thought Xiao Chao was going crazy with alcohol.

"I'm not drunk!"

Wen Hao gently pushed Zhang Qiang away, looked at Chef Wang with burning eyes, and said, "Although I don't know how to cook, but after I ate it, I also consulted those cooks and knew how to make some dishes." After a while, I will tell the recipe of the dish and ask Chef Wang to cook it for me, and I will naturally know if what I said is true! ”

"Joke, why do you want Chef Wang to make it for you, and besides, it's not Chef Wang's craftsmanship to make it?"

Shopkeeper Li retorted.

Wen Hao was drunk, smiled slightly, and retorted: "This is not right, we are not trying to taste cooking, but to verify what I just said, as long as I finish speaking, Chef Wang will make it delicious, which will naturally prove that what I said is right!" The dishes I have eaten are indeed better than those of Chef Wang. ”

After finishing speaking, Wen Hao glanced at Shopkeeper Li again and said, "I'm doing this, but you take advantage of it!" ”

"Taking advantage?" Shopkeeper Li was stunned.

"That is, after I finished speaking, you stole this dish, and you Juxian Lou got the signature dish, and it wasn't you who took advantage!"

Wen Hao said.

Shopkeeper Li looked at Xiao Chao strangely, and seeing that Xiao Chao was serious, he couldn't guess whether this guest was drunk or the truth.

Chef Wang pondered for a moment and said, "It's okay to verify it!" ”

"Since Chef Wang agrees, then it's no problem, objective, please follow us to the backyard kitchen!"

Shopkeeper Li also agreed.

To verify, there is no loss in Juxian Building. If you win, Juxianlou is still the No. 1 restaurant in Yuyang City, and if you lose, you won't lose if you can master some dishes.

Watching Wen Hao follow Wang Chu and the others to the backyard, Zhang Qiang and the others looked at each other.

"It doesn't look like a fake, is it true?"

"Are you stupid? You don't know Master Wen, Master Wen was abolished before and raised horses in the horse farm, what world can you see? ”

"But Master Wen pretends to be too similar! It's the same as the real thing. ”

"If it's true, just go and see if it's true!"

Zhang Qiang and 8 people also followed.

In addition to them, some curious guests also came over.

Wen Hao followed behind Chef Wang, and in his consciousness he had entered the application store and downloaded a recipe book, in which you could search for the practices of various cuisines.

"There are so many delicacies on the earth, name a few dog eyes that will blind you!"

Wen Hao thought in his heart, and had already followed Chef Wang to the kitchen.

"Is this guy saying that the master's food is not good?"

"If you haven't grown any hair, what can you do!"

"It's self-inflicted!"

Chef Wang's apprentices sneered.

Wen Hao completely ignored their expressions and swaggered in.

"Tell me, what are you going to do?"

Chef Wang asked.

"I've seen eight major cuisines, but they all require many different ingredients, I'll see what you have here, I'm deciding!"

Wen Hao seemed to be inspecting, looking for various vegetables and sauces in the kitchen with his hands behind his back.

After watching it for about ten minutes, everyone was already impatient, and Xiao Chaocai said: "I'll just say three simple things, it's too difficult, I don't have that time." ”

"Oh? What the? ”

Chef Wang also showed curiosity.

"My dish is all a secret, there are too many people here!"

Xiao Chao looked at everyone.

"Easy!" Chef Wang nodded and said, "You all go out!" ”

"The gods are mysterious, and they really are!"

"I can't do it for a while, look at how embarrassed he is!"

……

Everyone reluctantly walked out, and in the end, only Shopkeeper Li, Chef Wang and 2 apprentices were left.

"First, boiled fish, Sichuan cuisine!

The forage is grass carp and soybean sprouts......

……”

Wen Hao didn't care if Chef Wang could remember it or not, he read the recipe according to the recipe, and found some substitutes for the materials he didn't have.

After Wen Hao finished reading, he saw that Chef Wang had already caught a grass carp, slaughtered and scaled it, cleaned and sliced it, the technique was clean and neat, and even the fish bones were picked out, and Wen Hao had to admire it.

Soon, the grass carp was processed, and Chef Wang looked at Wen Hao in embarrassment.

"Say it again, I forgot about it after that!"

Wen Hao glanced at the recipe, and then said one step, let Chef Wang make a step.

In the cooking of Wang's kitchen, Wen Hao also instructed the other 2 people to sit on white chopped chicken and Sixi meatballs.

……

Half an hour later, under Wen Hao's 'guidance', Chef Wang prepared three dishes.

They are boiled fish, white chopped chicken, and four happy balls.

"How? Taste it, right? Wen Hao said.

Chef Wang and Shopkeeper Li were already impatient, so they hurriedly picked up the chopsticks and tasted each one.

"Delicious, really delicious. And they are three completely different flavors, the three cuisines that Young Master Wen said! ”

After the shopkeeper Li finished eating, he was full of praise.

"The first time I made it, I could have this taste, and if I became proficient, it would definitely be even more perfect!"

"I used to think that my cooking skills were amazing, but I didn't expect to sit in a well and watch the sky, and I couldn't imagine that there are eight major cuisines in the world!"

Chef Wang was also very emotional, and finally walked over and grabbed Xiao Chao, and said, "Young Master Wen, I don't know where the birthplace of these cuisines is, can you take me there." ”

Wen Hao rolled his eyes, and said in his heart, I can't take you to Earth.

"To be honest, I haven't been to any of these places either, I've just met a strange person who told me about it."

Wen Hao flickered: "And in addition to the eight major cuisines, there are more practices." ”

"There's more? Oh, my God! ”

Chef Wang showed infinite reverence.

"This guy won't tell Shopkeeper Li: The world is so big, I want to go and see it!"

Wen Hao thought about it for a while, and then said to Shopkeeper Li: "Shopkeeper Li, do you want to add a few special signature dishes?" Give me the money, and I'll sell you the recipes! ”